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Chinese egg rolls vs. Cream of Wheat — In-Depth Nutrition Comparison

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How are chinese egg rolls and cream of Wheat different?

  • Chinese egg rolls are richer in vitamin K, vitamin B12, copper, manganese, and phosphorus, while cream of Wheat is higher in iron, vitamin B6, and vitamin B2.
  • Chinese egg rolls cover your daily need for vitamin K, 49% more than cream of Wheat.
  • Cream of Wheat is lower in saturated fat.

Restaurant, Chinese, egg rolls, assorted and Cereals, CREAM OF WHEAT, instant, prepared with water, without salt types were used in this article.

Infographic

Chinese egg rolls vs Cream of Wheat infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 12% 15% 53% 49% 17% 36% 61% 32% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 4.3% 19% 1.8% 186% 14% 4.6% 7.7% 13% 0% 19%
Contains more MagnesiumMagnesium +200%
Contains more PotassiumPotassium +725%
Contains more CopperCopper +244.2%
Contains more ZincZinc +264.7%
Contains more PhosphorusPhosphorus +372.2%
Contains more ManganeseManganese +∞%
Contains more CalciumCalcium +60%
Contains more IronIron +251.8%
Contains less SodiumSodium -78.2%
Contains more SeleniumSelenium +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 41% 18% 51% 23% 39% 55% 147% 0% 9.8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 77% 0.4% 0% 58% 48% 58% 4.9% 71% 0% 0.25% 47% 0%
Contains more Vitamin B5Vitamin B5 +363.4%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +58800%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +40.6%
Contains more Vitamin B2Vitamin B2 +172.7%
Contains more Vitamin B3Vitamin B3 +13.5%
Contains more Vitamin B6Vitamin B6 +85%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Chinese egg rolls Cream of Wheat DV% diff.
Vitamin K 58.9µg 0.1µg 49%
Iron 1.41mg 4.96mg 44%
Polyunsaturated fat 5.601g 0.134g 36%
Vitamin A 232µg 26%
Fats 11.94g 0.24g 18%
Vitamin B12 0.44µg 0µg 18%
Sodium 468mg 102mg 16%
Folate 62µg 16%
Protein 8.28g 1.84g 13%
Copper 0.148mg 0.043mg 12%
Manganese 0.245mg 0mg 11%
Vitamin B6 0.167mg 0.309mg 11%
Vitamin B2 0.077mg 0.21mg 10%
Phosphorus 85mg 18mg 10%
Saturated fat 2.116g 0.038g 9%
Calories 250kcal 62kcal 9%
Fiber 2.6g 0.6g 8%
Starch 19.8g 8%
Monounsaturated fat 3.036g 0.033g 8%
Vitamin B1 0.165mg 0.232mg 6%
Vitamin B5 0.38mg 0.082mg 6%
Selenium 0µg 3.5µg 6%
Cholesterol 16mg 0mg 5%
Carbs 27.29g 13.08g 5%
Zinc 0.62mg 0.17mg 4%
Potassium 165mg 20mg 4%
Magnesium 18mg 6mg 3%
Choline 17.9mg 3%
Vitamin B3 2.725mg 3.093mg 2%
Calcium 40mg 64mg 2%
Fructose 0.73g 1%
Net carbs 24.69g 12.48g N/A
Sugar 0.07g N/A
Vitamin E 0.02mg 0%
Trans fat 0.103g N/A
Tryptophan 0.066mg 0.025mg 0%
Threonine 0.339mg 0.058mg 0%
Isoleucine 0.296mg 0.08mg 0%
Leucine 0.581mg 0.139mg 0%
Lysine 0.368mg 0.047mg 0%
Methionine 0.147mg 0.034mg 0%
Phenylalanine 0.36mg 0.099mg 0%
Valine 0.331mg 0.089mg 0%
Histidine 0.183mg 0.042mg 0%
Omega-3 - ALA 0.636g N/A
Omega-6 - Gamma-linoleic acid 0.02g N/A
Omega-6 - Eicosadienoic acid 0.007g N/A
Omega-6 - Linoleic acid 4.871g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 12% 27% 51% 2%
Protein: 8.28 g
Fats: 11.94 g
Carbs: 27.29 g
Water: 50.6 g
Other: 1.89 g
2% 13% 84%
Protein: 1.84 g
Fats: 0.24 g
Carbs: 13.08 g
Water: 84.4 g
Other: 0.44 g
Contains more ProteinProtein +350%
Contains more FatsFats +4875%
Contains more CarbsCarbs +108.6%
Contains more OtherOther +329.5%
Contains more WaterWater +66.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
20% 28% 52%
Saturated fat: Sat. Fat 2.116 g
Monounsaturated fat: Mono. Fat 3.036 g
Polyunsaturated fat: Poly. Fat 5.601 g
19% 16% 65%
Saturated fat: Sat. Fat 0.038 g
Monounsaturated fat: Mono. Fat 0.033 g
Polyunsaturated fat: Poly. Fat 0.134 g
Contains more Mono. FatMonounsaturated fat +9100%
Contains more Poly. FatPolyunsaturated fat +4079.9%
Contains less Sat. FatSaturated fat -98.2%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
84% 2% 6% 3% 5%
Starch: 19.8 g
Sucrose: 0.52 g
Glucose: 1.4 g
Fructose: 0.73 g
Lactose: 0 g
Maltose: 1.14 g
Galactose: 0 g
100%
Starch: 0 g
Sucrose: 0.07 g
Glucose: 0 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +642.9%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
Contains more MaltoseMaltose +∞%
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chinese egg rolls - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167667/nutrients
  2. Cream of Wheat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173902/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.