Chinese egg rolls vs. Pilaf — In-Depth Nutrition Comparison
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Summary of differences between chinese egg rolls and pilaf
- Chinese egg rolls have more vitamin K and vitamin B12, while pilaf has more selenium, vitamin B1, manganese, vitamin B3, vitamin B6, iron, and phosphorus.
- Pilaf covers your daily need for selenium, 59% more than chinese egg rolls.
- Chinese egg rolls contain 118 times more vitamin K than pilaf. While chinese egg rolls contain 58.9µg of vitamin K, pilaf contains only 0.5µg.
- The amount of sodium in chinese egg rolls is lower.
These are the specific foods used in this comparison Restaurant, Chinese, egg rolls, assorted and Rice and vermicelli mix, rice pilaf flavor, unprepared.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -64.1% |
| Contains more MagnesiumMagnesium | +77.8% |
| Contains more CalciumCalcium | +107.5% |
| Contains more PotassiumPotassium | +13.9% |
| Contains more IronIron | +73% |
| Contains more CopperCopper | +12.2% |
| Contains more ZincZinc | +62.9% |
| Contains more PhosphorusPhosphorus | +81.2% |
| Contains more ManganeseManganese | +260% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B12Vitamin B12 | +2100% |
| Contains more Vitamin KVitamin K | +11680% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +265.5% |
| Contains more Vitamin B2Vitamin B2 | +13% |
| Contains more Vitamin B3Vitamin B3 | +124.8% |
| Contains more Vitamin B5Vitamin B5 | +88.2% |
| Contains more Vitamin B6Vitamin B6 | +139.5% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.28 g
Fats:
11.94 g
Carbs:
27.29 g
Water:
50.6 g
Other:
1.89 g
Protein:
10.42 g
Fats:
1.37 g
Carbs:
76.31 g
Water:
8.04 g
Other:
3.86 g
| Contains more FatsFats | +771.5% |
| Contains more WaterWater | +529.4% |
| Contains more ProteinProtein | +25.8% |
| Contains more CarbsCarbs | +179.6% |
| Contains more OtherOther | +104.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.116 g
Monounsaturated fat:
Mono. Fat
3.036 g
Polyunsaturated fat:
Poly. Fat
5.601 g
Saturated fat:
Sat. Fat
0.307 g
Monounsaturated fat:
Mono. Fat
0.373 g
Polyunsaturated fat:
Poly. Fat
0.377 g
| Contains more Mono. FatMonounsaturated fat | +713.9% |
| Contains more Poly. FatPolyunsaturated fat | +1385.7% |
| Contains less Sat. FatSaturated fat | -85.5% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
19.8 g
Sucrose:
0.52 g
Glucose:
1.4 g
Fructose:
0.73 g
Lactose:
0 g
Maltose:
1.14 g
Galactose:
0 g
Starch:
71.23 g
Sucrose:
0.3 g
Glucose:
0.1 g
Fructose:
0 g
Lactose:
0 g
Maltose:
1.13 g
Galactose:
0 g
| Contains more SucroseSucrose | +73.3% |
| Contains more GlucoseGlucose | +1300% |
| Contains more FructoseFructose | +∞% |
| Contains more StarchStarch | +259.7% |
~equal in
Lactose
~0g
~equal in
Maltose
~1.13g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Selenium | 0µg | 32.4µg | 59% |
| Folate | 212µg | 53% | |
| Vitamin K | 58.9µg | 0.5µg | 49% |
| Vitamin B1 | 0.165mg | 0.603mg | 37% |
| Sodium | 468mg | 1303mg | 36% |
| Polyunsaturated fat | 5.601g | 0.377g | 35% |
| Manganese | 0.245mg | 0.882mg | 28% |
| Starch | 19.8g | 71.23g | 21% |
| Vitamin B3 | 2.725mg | 6.127mg | 21% |
| Vitamin B6 | 0.167mg | 0.4mg | 18% |
| Vitamin B12 | 0.44µg | 0.02µg | 18% |
| Carbs | 27.29g | 76.31g | 16% |
| Fats | 11.94g | 1.37g | 16% |
| Iron | 1.41mg | 2.44mg | 13% |
| Phosphorus | 85mg | 154mg | 10% |
| Saturated fat | 2.116g | 0.307g | 8% |
| Vitamin B5 | 0.38mg | 0.715mg | 7% |
| Monounsaturated fat | 3.036g | 0.373g | 7% |
| Fiber | 2.6g | 1.2g | 6% |
| Calories | 250kcal | 359kcal | 5% |
| Cholesterol | 16mg | 1mg | 5% |
| Vitamin C | 0mg | 4.1mg | 5% |
| Zinc | 0.62mg | 1.01mg | 4% |
| Protein | 8.28g | 10.42g | 4% |
| Calcium | 40mg | 83mg | 4% |
| Magnesium | 18mg | 32mg | 3% |
| Copper | 0.148mg | 0.166mg | 2% |
| Vitamin B2 | 0.077mg | 0.087mg | 1% |
| Potassium | 165mg | 188mg | 1% |
| Fructose | 0.73g | 0g | 1% |
| Net carbs | 24.69g | 75.11g | N/A |
| Sugar | 1.53g | N/A | |
| Vitamin A | 4µg | 0% | |
| Vitamin E | 0.04mg | 0% | |
| Trans fat | 0.103g | 0g | N/A |
| Choline | 17.9mg | 17.5mg | 0% |
| Tryptophan | 0.066mg | 0.086mg | 0% |
| Threonine | 0.339mg | 0.221mg | 0% |
| Isoleucine | 0.296mg | 0.279mg | 0% |
| Leucine | 0.581mg | 0.523mg | 0% |
| Lysine | 0.368mg | 0.189mg | 0% |
| Methionine | 0.147mg | 0.145mg | 0% |
| Phenylalanine | 0.36mg | 0.32mg | 0% |
| Valine | 0.331mg | 0.374mg | 0% |
| Histidine | 0.183mg | 0.15mg | 0% |
| Omega-3 - ALA | 0.636g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.02g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.007g | 0g | N/A |
| Omega-6 - Linoleic acid | 4.871g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
29%
47%
Minerals Daily Need Coverage Score
29%
77%
Comparison summary
Which food is lower in Cholesterol?
Pilaf is lower in Cholesterol (difference - 15mg)
Which food is lower in Saturated fat?
Pilaf is lower in Saturated fat (difference - 1.809g)
Which food is richer in minerals?
Pilaf is relatively richer in minerals
Which food is richer in vitamins?
Pilaf is relatively richer in vitamins
Which food is lower in Sugar?
Chinese egg rolls is lower in Sugar (difference - 1.53g)
Which food contains less Sodium?
Chinese egg rolls contains less Sodium (difference - 835mg)
Which food is lower in glycemic index?
Chinese egg rolls is lower in glycemic index (difference - 60)
Which food is cheaper?
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The foods are relatively equal in price ($)