Chinese egg rolls vs. Tortilla chips — In-Depth Nutrition Comparison
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What are the differences between chinese egg rolls and tortilla chips?
- Chinese egg rolls are higher in vitamin K and vitamin B3, yet tortilla chips are higher in phosphorus, magnesium, fiber, selenium, zinc, calcium, and manganese.
- Chinese egg rolls' daily need coverage for vitamin K is 32% more.
- Chinese egg rolls have 3 times more vitamin B3 than tortilla chips. While chinese egg rolls have 2.725mg of vitamin B3, tortilla chips have only 0.838mg.
- The amount of sodium in tortilla chips is lower.
We used Restaurant, Chinese, egg rolls, assorted and Snacks, tortilla chips, plain, white corn, salted types in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CopperCopper | +52.6% |
| Contains more MagnesiumMagnesium | +366.7% |
| Contains more CalciumCalcium | +165% |
| Contains more PotassiumPotassium | +10.3% |
| Contains more ZincZinc | +122.6% |
| Contains more PhosphorusPhosphorus | +164.7% |
| Contains less SodiumSodium | -29.9% |
| Contains more ManganeseManganese | +58.4% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +17.9% |
| Contains more Vitamin B3Vitamin B3 | +225.2% |
| Contains more Vitamin B5Vitamin B5 | +27.9% |
| Contains more Vitamin B12Vitamin B12 | +22.2% |
| Contains more Vitamin KVitamin K | +181.8% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Polyunsaturated fat | 5.601g | 10.769g | 34% |
| Vitamin K | 58.9µg | 20.9µg | 32% |
| Vitamin E | 3.53mg | 24% | |
| Phosphorus | 85mg | 225mg | 20% |
| Starch | 19.8g | 62.53g | 18% |
| Magnesium | 18mg | 84mg | 16% |
| Fats | 11.94g | 20.68g | 13% |
| Carbs | 27.29g | 67.78g | 13% |
| Vitamin B3 | 2.725mg | 0.838mg | 12% |
| Calories | 250kcal | 472kcal | 11% |
| Fiber | 2.6g | 5.4g | 11% |
| Selenium | 0µg | 4.4µg | 8% |
| Zinc | 0.62mg | 1.38mg | 7% |
| Monounsaturated fat | 3.036g | 5.664g | 7% |
| Calcium | 40mg | 106mg | 7% |
| Copper | 0.148mg | 0.097mg | 6% |
| Sodium | 468mg | 328mg | 6% |
| Manganese | 0.245mg | 0.388mg | 6% |
| Cholesterol | 16mg | 0mg | 5% |
| Folate | 12µg | 3% | |
| Saturated fat | 2.116g | 2.811g | 3% |
| Vitamin B12 | 0.44µg | 0.36µg | 3% |
| Vitamin B5 | 0.38mg | 0.297mg | 2% |
| Protein | 8.28g | 7.1g | 2% |
| Vitamin B1 | 0.165mg | 0.14mg | 2% |
| Fructose | 0.73g | 0g | 1% |
| Vitamin B2 | 0.077mg | 0.07mg | 1% |
| Iron | 1.41mg | 1.52mg | 1% |
| Potassium | 165mg | 182mg | 1% |
| Vitamin B6 | 0.167mg | 0.179mg | 1% |
| Net carbs | 24.69g | 62.38g | N/A |
| Sugar | 0.78g | N/A | |
| Trans fat | 0.103g | 0.812g | N/A |
| Choline | 17.9mg | 19.4mg | 0% |
| Tryptophan | 0.066mg | 0% | |
| Threonine | 0.339mg | 0% | |
| Isoleucine | 0.296mg | 0% | |
| Leucine | 0.581mg | 0% | |
| Lysine | 0.368mg | 0% | |
| Methionine | 0.147mg | 0% | |
| Phenylalanine | 0.36mg | 0% | |
| Valine | 0.331mg | 0% | |
| Histidine | 0.183mg | 0% | |
| Omega-3 - ALA | 0.636g | 0.23g | N/A |
| Omega-6 - Gamma-linoleic acid | 0.02g | 0g | N/A |
| Omega-6 - Eicosadienoic acid | 0.007g | 0.004g | N/A |
| Omega-6 - Linoleic acid | 4.871g | 9.695g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.28 g
Fats:
11.94 g
Carbs:
27.29 g
Water:
50.6 g
Other:
1.89 g
Protein:
7.1 g
Fats:
20.68 g
Carbs:
67.78 g
Water:
2.64 g
Other:
1.8 g
| Contains more ProteinProtein | +16.6% |
| Contains more WaterWater | +1816.7% |
| Contains more FatsFats | +73.2% |
| Contains more CarbsCarbs | +148.4% |
~equal in
Other
~1.8g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.116 g
Monounsaturated fat:
Mono. Fat
3.036 g
Polyunsaturated fat:
Poly. Fat
5.601 g
Saturated fat:
Sat. Fat
2.811 g
Monounsaturated fat:
Mono. Fat
5.664 g
Polyunsaturated fat:
Poly. Fat
10.769 g
| Contains less Sat. FatSaturated fat | -24.7% |
| Contains more Mono. FatMonounsaturated fat | +86.6% |
| Contains more Poly. FatPolyunsaturated fat | +92.3% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
19.8 g
Sucrose:
0.52 g
Glucose:
1.4 g
Fructose:
0.73 g
Lactose:
0 g
Maltose:
1.14 g
Galactose:
0 g
Starch:
62.53 g
Sucrose:
0.78 g
Glucose:
0 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more GlucoseGlucose | +∞% |
| Contains more FructoseFructose | +∞% |
| Contains more MaltoseMaltose | +∞% |
| Contains more StarchStarch | +215.8% |
| Contains more SucroseSucrose | +50% |
~equal in
Lactose
~0g
~equal in
Galactose
~0g
