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Clementine vs. Hot and sour soup — In-Depth Nutrition Comparison

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The main differences between clementine and hot and sour soup

  • Clementine has more vitamin C; however, hot, and sour soup has more iron.
  • Daily need coverage for vitamin C for clementine is 54% higher.
  • Hot and sour soup has 22 times less sugar than clementine. Clementine has 9.18g of sugar, while hot, and sour soup has 0.42g.

Food types used in this article are Clementines, raw and Soup, hot, and sour, Chinese restaurant.

Infographic

Clementine vs Hot and sour soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 9% 16% 5.3% 14% 1.6% 9% 0.13% 3% 0.55%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.7% 4.9% 24% 8.7% 6% 14% 49% 11% 2.2%
Contains more CalciumCalcium +57.9%
Contains more PotassiumPotassium +221.8%
Contains more CopperCopper +65.4%
Contains less SodiumSodium -99.7%
Contains more IronIron +357.1%
Contains more ZincZinc +266.7%
Contains more PhosphorusPhosphorus +52.4%
Contains more ManganeseManganese +269.6%
Contains more SeleniumSelenium +300%
~equal in Magnesium ~9mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 163% 0% 4% 0% 22% 6.9% 12% 9.1% 17% 0% 0% 18% 7.6%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3% 7.8% 1.5% 6.5% 7.2% 9.5% 14% 15% 13% 2.8% 6% 22%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +230.8%
Contains more Vitamin B3Vitamin B3 +25.4%
Contains more Vitamin B6Vitamin B6 +17.2%
Contains more FolateFolate +200%
Contains more Vitamin EVitamin E +95%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B5Vitamin B5 +50.3%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +185%
~equal in Vitamin B2 ~0.031mg

All nutrients comparison - raw data values

Nutrient Clementine Hot and sour soup DV% diff.
Vitamin C 48.8mg 0mg 54%
Sodium 1mg 376mg 16%
Lysine 153mg 7%
Cholesterol 21mg 7%
Iron 0.14mg 0.64mg 6%
Vitamin B1 0.086mg 0.026mg 5%
Fiber 1.7g 0.5g 5%
Choline 14mg 39.9mg 5%
Potassium 177mg 55mg 4%
Folate 24µg 8µg 4%
Vitamin B12 0.1µg 4%
Protein 0.85g 2.58g 3%
Carbs 12.02g 4.35g 3%
Manganese 0.023mg 0.085mg 3%
Polyunsaturated fat 0.311g 2%
Fructose 1.64g 0g 2%
Copper 0.043mg 0.026mg 2%
Phosphorus 21mg 32mg 2%
Fats 0.15g 1.21g 2%
Vitamin B5 0.151mg 0.227mg 2%
Vitamin D 0IU 5IU 1%
Vitamin K 0µg 1.1µg 1%
Vitamin B6 0.075mg 0.064mg 1%
Vitamin B3 0.636mg 0.507mg 1%
Vitamin E 0.2mg 0.39mg 1%
Monounsaturated fat 0.288g 1%
Selenium 0.1µg 0.4µg 1%
Vitamin D 0µg 0.1µg 1%
Calcium 30mg 19mg 1%
Vitamin A 9µg 1%
Saturated fat 0.229g 1%
Zinc 0.06mg 0.22mg 1%
Starch 0g 2.43g 1%
Calories 47kcal 39kcal 0%
Net carbs 10.32g 3.85g N/A
Magnesium 10mg 9mg 0%
Sugar 9.18g 0.42g N/A
Vitamin B2 0.03mg 0.031mg 0%
Tryptophan 0.019mg 0%
Threonine 0.111mg 0%
Isoleucine 0.08mg 0%
Leucine 0.151mg 0%
Methionine 0.039mg 0%
Phenylalanine 0.085mg 0%
Valine 0.092mg 0%
Histidine 0.058mg 0%
Omega-3 - ALA 0.03g N/A
Omega-6 - Linoleic acid 0.273g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
12% 87%
Protein: 0.85 g
Fats: 0.15 g
Carbs: 12.02 g
Water: 86.58 g
Other: 0.4 g
3% 4% 91%
Protein: 2.58 g
Fats: 1.21 g
Carbs: 4.35 g
Water: 90.65 g
Other: 1.21 g
Contains more CarbsCarbs +176.3%
Contains more ProteinProtein +203.5%
Contains more FatsFats +706.7%
Contains more OtherOther +202.5%
~equal in Water ~90.65g

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
65% 17% 18%
Starch: 0 g
Sucrose: 5.96 g
Glucose: 1.59 g
Fructose: 1.64 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
85% 14%
Starch: 2.43 g
Sucrose: 0.4 g
Glucose: 0.03 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more SucroseSucrose +1390%
Contains more GlucoseGlucose +5200%
Contains more FructoseFructose +∞%
Contains more StarchStarch +∞%
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Clementine - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168195/nutrients
  2. Hot and sour soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174808/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.