Cookie dough vs. Bisque — In-Depth Nutrition Comparison
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Significant differences between cookie dough and bisque
- The amount of manganese, iron, vitamin B1, phosphorus, fiber, vitamin B2, vitamin B3, and folate in cookie dough is higher than in bisque.
- Cookie dough covers your daily manganese needs 29% more than bisque.
- Bisque has 22 times less saturated fat than cookie dough. Cookie dough has 4.751g of saturated fat, while bisque has 0.22g.
- Bisque has a higher glycemic index. The glycemic index of bisque is 70, while the glycemic index of cookie dough is 54.
Specific food types used in this comparison are Cookies, oatmeal, refrigerated dough and Soup, tomato bisque, canned, prepared with equal volume water.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +600% |
Contains more CalciumCalcium | +93.8% |
Contains more IronIron | +548.5% |
Contains more CopperCopper | +111.5% |
Contains more ZincZinc | +166.7% |
Contains more PhosphorusPhosphorus | +333.3% |
Contains less SodiumSodium | -30.7% |
Contains more ManganeseManganese | +635.6% |
Contains more SeleniumSelenium | +∞% |
Contains more PotassiumPotassium | +15% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +766.7% |
Contains more Vitamin B2Vitamin B2 | +410.3% |
Contains more Vitamin B3Vitamin B3 | +301.1% |
Contains more Vitamin B5Vitamin B5 | +644% |
Contains more Vitamin B6Vitamin B6 | +13.9% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more FolateFolate | +483.3% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +350% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Manganese | 0.765mg | 0.104mg | 29% |
Fats | 18.9g | 1.02g | 28% |
Monounsaturated fat | 10.531g | 0.28g | 26% |
Iron | 2.14mg | 0.33mg | 23% |
Saturated fat | 4.751g | 0.22g | 21% |
Calories | 424kcal | 50kcal | 19% |
Carbs | 59.1g | 9.6g | 17% |
Vitamin B1 | 0.234mg | 0.027mg | 17% |
Selenium | 9.1µg | 17% | |
Polyunsaturated fat | 2.592g | 0.45g | 14% |
Phosphorus | 104mg | 24mg | 11% |
Vitamin B3 | 1.865mg | 0.465mg | 9% |
Protein | 5.4g | 0.92g | 9% |
Vitamin B2 | 0.148mg | 0.029mg | 9% |
Fiber | 2.5g | 0.2g | 9% |
Folate | 35µg | 6µg | 7% |
Cholesterol | 24mg | 2mg | 7% |
Sodium | 294mg | 424mg | 6% |
Copper | 0.11mg | 0.052mg | 6% |
Magnesium | 28mg | 4mg | 6% |
Vitamin B5 | 0.372mg | 0.05mg | 6% |
Zinc | 0.64mg | 0.24mg | 4% |
Vitamin C | 0mg | 2.4mg | 3% |
Vitamin A | 4µg | 18µg | 2% |
Calcium | 31mg | 16mg | 2% |
Vitamin B12 | 0.04µg | 0µg | 2% |
Potassium | 147mg | 169mg | 1% |
Net carbs | 56.6g | 9.4g | N/A |
Vitamin B6 | 0.041mg | 0.036mg | 0% |
Tryptophan | 0.088mg | 0.009mg | 0% |
Threonine | 0.177mg | 0.027mg | 0% |
Isoleucine | 0.227mg | 0.031mg | 0% |
Leucine | 0.414mg | 0.051mg | 0% |
Lysine | 0.257mg | 0.036mg | 0% |
Methionine | 0.122mg | 0.012mg | 0% |
Phenylalanine | 0.278mg | 0.031mg | 0% |
Valine | 0.291mg | 0.035mg | 0% |
Histidine | 0.125mg | 0.018mg | 0% |
Omega-3 - EPA | 0.001g | N/A | |
Omega-3 - DHA | 0.001g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.4 g
Fats:
18.9 g
Carbs:
59.1 g
Water:
15.3 g
Other:
1.3 g
Protein:
0.92 g
Fats:
1.02 g
Carbs:
9.6 g
Water:
87.17 g
Other:
1.29 g
Contains more ProteinProtein | +487% |
Contains more FatsFats | +1752.9% |
Contains more CarbsCarbs | +515.6% |
Contains more WaterWater | +469.7% |
~equal in
Other
~1.29g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
4.751 g
Monounsaturated fat:
Mono. Fat
10.531 g
Polyunsaturated fat:
Poly. Fat
2.592 g
Saturated fat:
Sat. Fat
0.22 g
Monounsaturated fat:
Mono. Fat
0.28 g
Polyunsaturated fat:
Poly. Fat
0.45 g
Contains more Mono. FatMonounsaturated fat | +3661.1% |
Contains more Poly. FatPolyunsaturated fat | +476% |
Contains less Sat. FatSaturated fat | -95.4% |