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Coriander vs. Rutabagas — In-Depth Nutrition Comparison

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Significant differences between coriander and rutabagas

  • The amount of vitamin K, vitamin A, copper, iron, vitamin E, manganese, folate, vitamin B2, vitamin B5, and potassium in coriander is higher than in rutabagas.
  • Coriander covers your daily vitamin K needs 258% more than rutabagas.
  • Rutabagas have 3374 times less vitamin A than coriander. Coriander has 6748IU of vitamin A, while rutabagas have 2IU.
  • Rutabagas have a higher glycemic index. The glycemic index of rutabagas is 72, while the glycemic index of coriander is 32.

Specific food types used in this comparison are Coriander (cilantro) leaves, raw and Rutabagas, raw.

Infographic

Coriander vs Rutabagas infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 20% 46% 66% 75% 14% 21% 6% 56% 4.9%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 13% 27% 17% 11% 6.5% 23% 1.6% 17% 3.8%
Contains more MagnesiumMagnesium +30%
Contains more CalciumCalcium +55.8%
Contains more PotassiumPotassium +70.8%
Contains more IronIron +302.3%
Contains more CopperCopper +603.1%
Contains more ZincZinc +108.3%
Contains more ManganeseManganese +225.2%
Contains more SeleniumSelenium +28.6%
Contains more PhosphorusPhosphorus +10.4%
Contains less SodiumSodium -73.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 90% 112% 50% 0% 17% 37% 21% 34% 34% 0% 775% 47% 7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 83% 0% 6% 0% 23% 9.2% 13% 9.6% 23% 0% 0.75% 16% 7.7%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +733.3%
Contains more Vitamin B2Vitamin B2 +305%
Contains more Vitamin B3Vitamin B3 +59.1%
Contains more Vitamin B5Vitamin B5 +256.3%
Contains more Vitamin B6Vitamin B6 +49%
Contains more Vitamin KVitamin K +103233.3%
Contains more FolateFolate +195.2%
Contains more Vitamin B1Vitamin B1 +34.3%
Contains more CholineCholine +10.2%
~equal in Vitamin C ~25mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Coriander Rutabagas DV% diff.
Vitamin K 310µg 0.3µg 258%
Vitamin A 337µg 0µg 37%
Copper 0.225mg 0.032mg 21%
Iron 1.77mg 0.44mg 17%
Vitamin E 2.5mg 0.3mg 15%
Manganese 0.426mg 0.131mg 13%
Folate 62µg 21µg 10%
Vitamin B2 0.162mg 0.04mg 9%
Vitamin B5 0.57mg 0.16mg 8%
Potassium 521mg 305mg 6%
Vitamin B6 0.149mg 0.1mg 4%
Vitamin B3 1.114mg 0.7mg 3%
Fiber 2.8g 2.3g 2%
Vitamin B1 0.067mg 0.09mg 2%
Zinc 0.5mg 0.24mg 2%
Calcium 67mg 43mg 2%
Protein 2.13g 1.08g 2%
Carbs 3.67g 8.62g 2%
Vitamin C 27mg 25mg 2%
Fructose 1.61g 2%
Monounsaturated fat 0.275g 0.025g 1%
Calories 23kcal 37kcal 1%
Phosphorus 48mg 53mg 1%
Magnesium 26mg 20mg 1%
Fats 0.52g 0.16g 1%
Sodium 46mg 12mg 1%
Net carbs 0.87g 6.32g N/A
Sugar 0.87g 4.46g N/A
Starch 0.4g 0%
Selenium 0.9µg 0.7µg 0%
Choline 12.8mg 14.1mg 0%
Saturated fat 0.014g 0.027g 0%
Polyunsaturated fat 0.04g 0.088g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 4% 92%
Protein: 2.13 g
Fats: 0.52 g
Carbs: 3.67 g
Water: 92.21 g
Other: 1.47 g
9% 89%
Protein: 1.08 g
Fats: 0.16 g
Carbs: 8.62 g
Water: 89.43 g
Other: 0.71 g
Contains more ProteinProtein +97.2%
Contains more FatsFats +225%
Contains more OtherOther +107%
Contains more CarbsCarbs +134.9%
~equal in Water ~89.43g

Fat Type Comparison

Fat type breakdown side-by-side comparison
4% 84% 12%
Saturated fat: Sat. Fat 0.014 g
Monounsaturated fat: Mono. Fat 0.275 g
Polyunsaturated fat: Poly. Fat 0.04 g
19% 18% 63%
Saturated fat: Sat. Fat 0.027 g
Monounsaturated fat: Mono. Fat 0.025 g
Polyunsaturated fat: Poly. Fat 0.088 g
Contains less Sat. FatSaturated fat -48.1%
Contains more Mono. FatMonounsaturated fat +1000%
Contains more Poly. FatPolyunsaturated fat +120%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Coriander - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169997/nutrients
  2. Rutabagas - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168454/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.