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Cowpea (Black-eyed pea) vs. Hoisin sauce — In-Depth Nutrition Comparison

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How are cowpea (Black-eyed pea) and hoisin sauce different?

  • Cowpea (Black-eyed pea) is richer in folate, iron, phosphorus, vitamin B1, copper, fiber, manganese, and zinc, while hoisin sauce is higher in vitamin B2.
  • Hoisin sauce covers your daily need for sodium, 70% more than cowpea (Black-eyed pea).
  • Cowpea (Black-eyed pea) contains 51 times more vitamin B1 than hoisin sauce. Cowpea (Black-eyed pea) contains 0.202mg of vitamin B1, while hoisin sauce contains 0.004mg.
  • Cowpea (Black-eyed pea) is lower in sodium.

Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, without salt and Sauce, hoisin, ready-to-serve types were used in this article.

Infographic

Cowpea (Black-eyed pea) vs Hoisin sauce infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 38% 7.2% 25% 94% 89% 35% 67% 0.52% 62% 14%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 9.6% 11% 38% 43% 8.7% 16% 211% 33% 9.8%
Contains more MagnesiumMagnesium +120.8%
Contains more PotassiumPotassium +133.6%
Contains more IronIron +148.5%
Contains more CopperCopper +109.4%
Contains more ZincZinc +303.1%
Contains more PhosphorusPhosphorus +310.5%
Contains less SodiumSodium -99.8%
Contains more ManganeseManganese +87%
Contains more SeleniumSelenium +38.9%
Contains more CalciumCalcium +33.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 0.33% 5.6% 0% 51% 13% 9.3% 25% 23% 0% 4.3% 156% 18%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 0% 5.6% 0% 1% 50% 22% 4.1% 14% 0% 1.3% 17% 4.4%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +4950%
Contains more Vitamin B5Vitamin B5 +504.4%
Contains more Vitamin B6Vitamin B6 +61.3%
Contains more Vitamin KVitamin K +240%
Contains more FolateFolate +804.3%
Contains more CholineCholine +302.5%
Contains more Vitamin B2Vitamin B2 +294.5%
Contains more Vitamin B3Vitamin B3 +136.4%
~equal in Vitamin C ~0.4mg
~equal in Vitamin E ~0.28mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Cowpea (Black-eyed pea) Hoisin sauce DV% diff.
Sodium 4mg 1615mg 70%
Folate 208µg 23µg 46%
Iron 2.51mg 1.01mg 19%
Phosphorus 156mg 38mg 17%
Vitamin B1 0.202mg 0.004mg 17%
Copper 0.268mg 0.128mg 16%
Fiber 6.5g 2.8g 15%
Vitamin B2 0.055mg 0.217mg 12%
Polyunsaturated fat 0.225g 1.698g 10%
Manganese 0.475mg 0.254mg 10%
Protein 7.73g 3.31g 9%
Zinc 1.29mg 0.32mg 9%
Carbs 20.76g 44.08g 8%
Magnesium 53mg 24mg 7%
Vitamin B5 0.411mg 0.068mg 7%
Calories 116kcal 220kcal 5%
Potassium 278mg 119mg 5%
Choline 32.2mg 8mg 4%
Fats 0.53g 3.39g 4%
Vitamin B3 0.495mg 1.17mg 4%
Vitamin B6 0.1mg 0.062mg 3%
Saturated fat 0.138g 0.568g 2%
Monounsaturated fat 0.044g 0.963g 2%
Vitamin K 1.7µg 0.5µg 1%
Selenium 2.5µg 1.8µg 1%
Calcium 24mg 32mg 1%
Cholesterol 0mg 3mg 1%
Vitamin C 0.4mg 0.4mg 0%
Net carbs 14.26g 41.28g N/A
Sugar 3.3g 27.26g N/A
Vitamin E 0.28mg 0.28mg 0%
Vitamin A 1µg 0µg 0%
Tryptophan 0.095mg 0%
Threonine 0.294mg 0%
Isoleucine 0.314mg 0%
Leucine 0.592mg 0%
Lysine 0.523mg 0%
Methionine 0.11mg 0%
Phenylalanine 0.451mg 0%
Valine 0.368mg 0%
Histidine 0.24mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 21% 70%
Protein: 7.73 g
Fats: 0.53 g
Carbs: 20.76 g
Water: 70.04 g
Other: 0.94 g
3% 3% 44% 44% 5%
Protein: 3.31 g
Fats: 3.39 g
Carbs: 44.08 g
Water: 44.23 g
Other: 4.99 g
Contains more ProteinProtein +133.5%
Contains more WaterWater +58.4%
Contains more FatsFats +539.6%
Contains more CarbsCarbs +112.3%
Contains more OtherOther +430.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
34% 11% 55%
Saturated fat: Sat. Fat 0.138 g
Monounsaturated fat: Mono. Fat 0.044 g
Polyunsaturated fat: Poly. Fat 0.225 g
18% 30% 53%
Saturated fat: Sat. Fat 0.568 g
Monounsaturated fat: Mono. Fat 0.963 g
Polyunsaturated fat: Poly. Fat 1.698 g
Contains less Sat. FatSaturated fat -75.7%
Contains more Mono. FatMonounsaturated fat +2088.6%
Contains more Poly. FatPolyunsaturated fat +654.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cowpea (Black-eyed pea) - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173759/nutrients
  2. Hoisin sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172886/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.