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Crab meat vs. Sea bass — In-Depth Nutrition Comparison

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A recap on differences between crab meat and sea bass

  • Crab meat is higher in vitamin B12, copper, zinc, folate, and vitamin C, yet sea bass is higher in vitamin B6, selenium, and vitamin B5.
  • Crab meat covers your daily vitamin B12 needs 295% more than sea bass.
  • The amount of sodium in sea bass is lower.

Food varieties used in this article are Crustaceans, crab, alaska king, cooked, moist heat and Fish, bass, striped, cooked, dry heat.

Infographic

Crab meat vs Sea bass infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 45% 18% 23% 29% 394% 208% 120% 140% 5.2% 218%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 5.7% 29% 41% 13% 14% 109% 11% 2.5% 255%
Contains more MagnesiumMagnesium +23.5%
Contains more CalciumCalcium +210.5%
Contains more CopperCopper +2855%
Contains more ZincZinc +1394.1%
Contains more ManganeseManganese +110.5%
Contains more PotassiumPotassium +25.2%
Contains more IronIron +42.1%
Contains less SodiumSodium -91.8%
Contains more SeleniumSelenium +17%
~equal in Phosphorus ~254mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 25% 3% 0% 0% 13% 13% 25% 24% 42% 1438% 0% 38% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 10% 0% 0% 29% 8.5% 48% 52% 80% 551% 0% 7.5% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B2Vitamin B2 +48.6%
Contains more Vitamin B12Vitamin B12 +160.8%
Contains more FolateFolate +410%
Contains more Vitamin AVitamin A +244.4%
Contains more Vitamin B1Vitamin B1 +117%
Contains more Vitamin B3Vitamin B3 +90.9%
Contains more Vitamin B5Vitamin B5 +116.3%
Contains more Vitamin B6Vitamin B6 +92.2%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Crab meat Sea bass DV% diff.
Vitamin B12 11.5µg 4.41µg 295%
Copper 1.182mg 0.04mg 127%
Zinc 7.62mg 0.51mg 65%
Sodium 1072mg 88mg 43%
Cholesterol 53mg 103mg 17%
Vitamin B6 0.18mg 0.346mg 13%
Selenium 40µg 46.8µg 12%
Folate 51µg 10µg 10%
Vitamin B5 0.4mg 0.865mg 9%
Vitamin B3 1.34mg 2.558mg 8%
Vitamin C 7.6mg 0mg 8%
Protein 19.35g 22.73g 7%
Vitamin B1 0.053mg 0.115mg 5%
Iron 0.76mg 1.08mg 4%
Calcium 59mg 19mg 4%
Phosphorus 280mg 254mg 4%
Polyunsaturated fat 0.536g 1.005g 3%
Magnesium 63mg 51mg 3%
Potassium 262mg 328mg 2%
Saturated fat 0.133g 0.65g 2%
Vitamin A 9µg 31µg 2%
Monounsaturated fat 0.185g 0.846g 2%
Fats 1.54g 2.99g 2%
Calories 97kcal 124kcal 1%
Vitamin B2 0.055mg 0.037mg 1%
Manganese 0.04mg 0.019mg 1%
Tryptophan 0.269mg 0.255mg 0%
Threonine 0.783mg 0.997mg 0%
Isoleucine 0.938mg 1.047mg 0%
Leucine 1.536mg 1.848mg 0%
Lysine 1.684mg 2.088mg 0%
Methionine 0.545mg 0.673mg 0%
Phenylalanine 0.817mg 0.887mg 0%
Valine 0.91mg 1.171mg 0%
Histidine 0.393mg 0.669mg 0%
Omega-3 - EPA 0.295g 0.217g N/A
Omega-3 - DHA 0.118g 0.75g N/A
Omega-3 - DPA 0.031g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
19% 78%
Protein: 19.35 g
Fats: 1.54 g
Carbs: 0 g
Water: 77.55 g
Other: 1.56 g
23% 3% 73%
Protein: 22.73 g
Fats: 2.99 g
Carbs: 0 g
Water: 73.36 g
Other: 0.92 g
Contains more OtherOther +69.6%
Contains more ProteinProtein +17.5%
Contains more FatsFats +94.2%
~equal in Carbs ~0g
~equal in Water ~73.36g

Fat Type Comparison

Fat type breakdown side-by-side comparison
16% 22% 63%
Saturated fat: Sat. Fat 0.133 g
Monounsaturated fat: Mono. Fat 0.185 g
Polyunsaturated fat: Poly. Fat 0.536 g
26% 34% 40%
Saturated fat: Sat. Fat 0.65 g
Monounsaturated fat: Mono. Fat 0.846 g
Polyunsaturated fat: Poly. Fat 1.005 g
Contains less Sat. FatSaturated fat -79.5%
Contains more Mono. FatMonounsaturated fat +357.3%
Contains more Poly. FatPolyunsaturated fat +87.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Crab meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174202/nutrients
  2. Sea bass - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174228/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.