Crab meat vs. Oysters — In-Depth Nutrition Comparison
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What are the main differences between crab meat and oysters?
- Crab meat is richer in phosphorus, folate, and vitamin B6, while oysters is higher in zinc, copper, vitamin B12, iron, manganese, and vitamin B2.
- Oysters's daily need coverage for zinc is 645% higher.
- Oysters has 6 times less sodium than crab meat. Crab meat has 1072mg of sodium, while oysters has 166mg.
We used Crustaceans, crab, alaska king, cooked, moist heat and Mollusks, oyster, eastern, wild, cooked, moist heat types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +80% |
Contains more PotassiumPotassium | +88.5% |
Contains more PhosphorusPhosphorus | +44.3% |
Contains more CalciumCalcium | +96.6% |
Contains more IronIron | +1111.8% |
Contains more CopperCopper | +382.8% |
Contains more ZincZinc | +931.5% |
Contains less SodiumSodium | -84.5% |
Contains more ManganeseManganese | +1377.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B1Vitamin B1 | +47.2% |
Contains more Vitamin B6Vitamin B6 | +195.1% |
Contains more FolateFolate | +264.3% |
Contains more Vitamin AVitamin A | +188.9% |
Contains more Vitamin B2Vitamin B2 | +227.3% |
Contains more Vitamin B3Vitamin B3 | +38.1% |
Contains more Vitamin B5Vitamin B5 | +11.8% |
Contains more Vitamin B12Vitamin B12 | +52.2% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Zinc | 7.62mg | 78.6mg | 645% |
Copper | 1.182mg | 5.707mg | 503% |
Vitamin B12 | 11.5µg | 17.5µg | 250% |
Iron | 0.76mg | 9.21mg | 106% |
Sodium | 1072mg | 166mg | 39% |
Manganese | 0.04mg | 0.591mg | 24% |
Choline | 130mg | 24% | |
Protein | 19.35g | 11.42g | 16% |
Phosphorus | 280mg | 194mg | 12% |
Vitamin E | 1.7mg | 11% | |
Vitamin B2 | 0.055mg | 0.18mg | 10% |
Folate | 51µg | 14µg | 9% |
Vitamin B6 | 0.18mg | 0.061mg | 9% |
Cholesterol | 53mg | 79mg | 9% |
Vitamin C | 7.6mg | 0mg | 8% |
Magnesium | 63mg | 35mg | 7% |
Calcium | 59mg | 116mg | 6% |
Saturated fat | 0.133g | 0.948g | 4% |
Potassium | 262mg | 139mg | 4% |
Polyunsaturated fat | 0.536g | 1.056g | 3% |
Vitamin B3 | 1.34mg | 1.85mg | 3% |
Fats | 1.54g | 3.42g | 3% |
Vitamin A | 9µg | 26µg | 2% |
Carbs | 0g | 5.45g | 2% |
Vitamin K | 2µg | 2% | |
Monounsaturated fat | 0.185g | 0.506g | 1% |
Selenium | 40µg | 39.5µg | 1% |
Vitamin B1 | 0.053mg | 0.036mg | 1% |
Vitamin B5 | 0.4mg | 0.447mg | 1% |
Calories | 97kcal | 102kcal | 0% |
Net carbs | 0g | 5.45g | N/A |
Vitamin D | 2IU | 0% | |
Sugar | 1.23g | N/A | |
Starch | 0.9g | 0% | |
Trans fat | 0.068g | N/A | |
Tryptophan | 0.269mg | 0.138mg | 0% |
Threonine | 0.783mg | 0.046mg | 0% |
Isoleucine | 0.938mg | 0.459mg | 0% |
Leucine | 1.536mg | 0.716mg | 0% |
Lysine | 1.684mg | 0.762mg | 0% |
Methionine | 0.545mg | 0.257mg | 0% |
Phenylalanine | 0.817mg | 0.413mg | 0% |
Valine | 0.91mg | 0.523mg | 0% |
Histidine | 0.393mg | 0.22mg | 0% |
Omega-3 - EPA | 0.295g | 0.353g | N/A |
Omega-3 - DHA | 0.118g | 0.271g | N/A |
Omega-3 - ALA | 0.163g | N/A | |
Omega-3 - DPA | 0.031g | 0.02g | N/A |
Omega-3 - Eicosatrienoic acid | 0.004g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.004g | N/A | |
Omega-6 - Dihomo-gamma-linoleic acid | 0.007g | N/A | |
Omega-6 - Eicosadienoic acid | 0.007g | N/A | |
Omega-6 - Linoleic acid | 0.061g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more ProteinProtein | +69.4% |
Contains more FatsFats | +122.1% |
Contains more CarbsCarbs | +∞% |
~equal in
Water
~78.19g
~equal in
Other
~1.52g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains less Sat. FatSaturated fat | -86% |
Contains more Mono. FatMonounsaturated fat | +173.5% |
Contains more Poly. FatPolyunsaturated fat | +97% |