Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Crab meat vs. Pineapple cake — In-Depth Nutrition Comparison

Compare

What are the main differences between crab meat and pineapple cake?

  • Crab meat is richer in vitamin B12, copper, zinc, selenium, phosphorus, and magnesium, while pineapple cake is higher in vitamin B1 and manganese.
  • Pineapple cake's daily need coverage for vitamin B1 is 12746% higher.
  • Pineapple cake has 144 times less vitamin B12 than crab meat. Crab meat has 11.5µg of vitamin B12, while pineapple cake has 0.08µg.
  • Pineapple cake is lower in sodium.

We used Crustaceans, crab, alaska king, cooked, moist heat and Cake, pineapple upside-down, prepared from recipe types in this comparison.

Infographic

Crab meat vs Pineapple cake infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 45% 18% 23% 29% 394% 208% 120% 140% 5.2% 218%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 36% 9.9% 56% 29% 8.5% 35% 42% 46% 51%
Contains more MagnesiumMagnesium +384.6%
Contains more PotassiumPotassium +133.9%
Contains more CopperCopper +1258.6%
Contains more ZincZinc +2358.1%
Contains more PhosphorusPhosphorus +241.5%
Contains more SeleniumSelenium +325.5%
Contains more CalciumCalcium +103.4%
Contains more IronIron +94.7%
Contains less SodiumSodium -70.2%
Contains more ManganeseManganese +775%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 25% 3% 0% 0% 13% 13% 25% 24% 42% 1438% 0% 38% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 4% 21% 0% 0% 38250% 36% 22% 12% 7.8% 10% 0% 20% 0%
Contains more Vitamin CVitamin C +533.3%
Contains more Vitamin B3Vitamin B3 +12.6%
Contains more Vitamin B5Vitamin B5 +98%
Contains more Vitamin B6Vitamin B6 +429.4%
Contains more Vitamin B12Vitamin B12 +14275%
Contains more FolateFolate +96.2%
Contains more Vitamin AVitamin A +588.9%
Contains more Vitamin B1Vitamin B1 +288579.2%
Contains more Vitamin B2Vitamin B2 +183.6%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Crab meat Pineapple cake DV% diff.
Vitamin B1 0.053mg 153mg 12746%
Vitamin B12 11.5µg 0.08µg 476%
Copper 1.182mg 0.087mg 122%
Zinc 7.62mg 0.31mg 66%
Selenium 40µg 9.4µg 56%
Sodium 1072mg 319mg 33%
Protein 19.35g 3.5g 32%
Phosphorus 280mg 82mg 28%
Polyunsaturated fat 0.536g 3.282g 18%
Carbs 0g 50.5g 17%
Fats 1.54g 12.1g 16%
Saturated fat 0.133g 2.915g 13%
Monounsaturated fat 0.185g 5.194g 13%
Manganese 0.04mg 0.35mg 13%
Magnesium 63mg 13mg 12%
Vitamin B6 0.18mg 0.034mg 11%
Calories 97kcal 319kcal 11%
Cholesterol 53mg 22mg 10%
Iron 0.76mg 1.48mg 9%
Vitamin B2 0.055mg 0.156mg 8%
Vitamin C 7.6mg 1.2mg 7%
Vitamin A 9µg 62µg 6%
Folate 51µg 26µg 6%
Calcium 59mg 120mg 6%
Vitamin B5 0.4mg 0.202mg 4%
Potassium 262mg 112mg 4%
Fiber 0g 0.8g 3%
Vitamin B3 1.34mg 1.19mg 1%
Net carbs 0g 49.7g N/A
Tryptophan 0.269mg 0.043mg 0%
Threonine 0.783mg 0.117mg 0%
Isoleucine 0.938mg 0.147mg 0%
Leucine 1.536mg 0.264mg 0%
Lysine 1.684mg 0.143mg 0%
Methionine 0.545mg 0.074mg 0%
Phenylalanine 0.817mg 0.173mg 0%
Valine 0.91mg 0.167mg 0%
Histidine 0.393mg 0.081mg 0%
Omega-3 - EPA 0.295g 0g N/A
Omega-3 - DHA 0.118g 0.002g N/A
Omega-3 - DPA 0.031g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
19% 78%
Protein: 19.35 g
Fats: 1.54 g
Carbs: 0 g
Water: 77.55 g
Other: 1.56 g
4% 12% 51% 32%
Protein: 3.5 g
Fats: 12.1 g
Carbs: 50.5 g
Water: 32.3 g
Other: 1.6 g
Contains more ProteinProtein +452.9%
Contains more WaterWater +140.1%
Contains more FatsFats +685.7%
Contains more CarbsCarbs +∞%
~equal in Other ~1.6g

Fat Type Comparison

Fat type breakdown side-by-side comparison
16% 22% 63%
Saturated fat: Sat. Fat 0.133 g
Monounsaturated fat: Mono. Fat 0.185 g
Polyunsaturated fat: Poly. Fat 0.536 g
26% 46% 29%
Saturated fat: Sat. Fat 2.915 g
Monounsaturated fat: Mono. Fat 5.194 g
Polyunsaturated fat: Poly. Fat 3.282 g
Contains less Sat. FatSaturated fat -95.4%
Contains more Mono. FatMonounsaturated fat +2707.6%
Contains more Poly. FatPolyunsaturated fat +512.3%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Crab meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174202/nutrients
  2. Pineapple cake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172703/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.