Crab meat vs. Scup — In-Depth Nutrition Comparison
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Significant differences between crab meat and scup
- Crab meat has more vitamin B12, copper, zinc, folate, and vitamin C; however, scup is richer in vitamin B3, vitamin B6, selenium, and vitamin B5.
- Crab meat covers your daily vitamin B12 needs 412% more than scup.
- Scup contains less sodium.
Specific food types used in this comparison are Crustaceans, crab, alaska king, cooked, moist heat and Fish, scup, cooked, dry heat.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +117.2% |
| Contains more CalciumCalcium | +15.7% |
| Contains more IronIron | +11.8% |
| Contains more CopperCopper | +1718.5% |
| Contains more ZincZinc | +1129% |
| Contains more PhosphorusPhosphorus | +18.1% |
| Contains more PotassiumPotassium | +40.5% |
| Contains less SodiumSodium | -95% |
| Contains more ManganeseManganese | +12.5% |
| Contains more SeleniumSelenium | +17% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B12Vitamin B12 | +609.9% |
| Contains more FolateFolate | +200% |
| Contains more Vitamin AVitamin A | +244.4% |
| Contains more Vitamin B1Vitamin B1 | +139.6% |
| Contains more Vitamin B2Vitamin B2 | +121.8% |
| Contains more Vitamin B3Vitamin B3 | +272.7% |
| Contains more Vitamin B5Vitamin B5 | +116.3% |
| Contains more Vitamin B6Vitamin B6 | +92.2% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more WaterWater | +13.3% |
| Contains more ProteinProtein | +25.1% |
| Contains more FatsFats | +127.3% |
| Contains more OtherOther | +148.1% |
~equal in
Carbs
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Cholesterol |
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| Rich in minerals |
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| Lower in Sugar | Equal | ||
| Lower in Glycemic Index | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 11.5µg | 1.62µg | 412% |
| Copper | 1.182mg | 0.065mg | 124% |
| Zinc | 7.62mg | 0.62mg | 64% |
| Sodium | 1072mg | 54mg | 44% |
| Vitamin B3 | 1.34mg | 4.994mg | 23% |
| Vitamin B6 | 0.18mg | 0.346mg | 13% |
| Selenium | 40µg | 46.8µg | 12% |
| Protein | 19.35g | 24.21g | 10% |
| Folate | 51µg | 17µg | 9% |
| Vitamin B5 | 0.4mg | 0.865mg | 9% |
| Magnesium | 63mg | 29mg | 8% |
| Vitamin C | 7.6mg | 0mg | 8% |
| Phosphorus | 280mg | 237mg | 6% |
| Vitamin B1 | 0.053mg | 0.127mg | 6% |
| Cholesterol | 53mg | 67mg | 5% |
| Vitamin B2 | 0.055mg | 0.122mg | 5% |
| Polyunsaturated fat | 0.536g | 4% | |
| Potassium | 262mg | 368mg | 3% |
| Fats | 1.54g | 3.5g | 3% |
| Calories | 97kcal | 135kcal | 2% |
| Vitamin A | 9µg | 31µg | 2% |
| Iron | 0.76mg | 0.68mg | 1% |
| Saturated fat | 0.133g | 1% | |
| Calcium | 59mg | 51mg | 1% |
| Manganese | 0.04mg | 0.045mg | 0% |
| Monounsaturated fat | 0.185g | 0% | |
| Tryptophan | 0.269mg | 0.271mg | 0% |
| Threonine | 0.783mg | 1.061mg | 0% |
| Isoleucine | 0.938mg | 1.115mg | 0% |
| Leucine | 1.536mg | 1.967mg | 0% |
| Lysine | 1.684mg | 2.223mg | 0% |
| Methionine | 0.545mg | 0.716mg | 0% |
| Phenylalanine | 0.817mg | 0.945mg | 0% |
| Valine | 0.91mg | 1.247mg | 0% |
| Histidine | 0.393mg | 0.713mg | 0% |
| Omega-3 - EPA | 0.295g | N/A | |
| Omega-3 - DHA | 0.118g | N/A | |
| Omega-3 - DPA | 0.031g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet | Equal | |
| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
125%
39%
Minerals Daily Need Coverage Score
120%
50%
Comparison summary
Which food contains less Sodium?
Scup contains less Sodium (difference - 1018mg)
Which food is lower in Saturated fat?
Scup is lower in Saturated fat (difference - 0.133g)
Which food is cheaper?
Scup is cheaper (difference - $12)
Which food is lower in Cholesterol?
Crab meat is lower in Cholesterol (difference - 14mg)
Which food is richer in minerals?
Crab meat is relatively richer in minerals
Which food contains less Sugar?
?
The foods are relatively equal in Sugar ( g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.