Crabapple (Malus) vs. Sapodilla — In-Depth Nutrition Comparison
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Significant differences between crabapple (Malus) and sapodillas
- The amount of vitamin C and iron in sapodillas is higher than in crabapple (Malus).
Specific food types used in this comparison are Crabapples, raw and Sapodilla, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PhosphorusPhosphorus | +25% |
Contains less SodiumSodium | -91.7% |
Contains more ManganeseManganese | +∞% |
Contains more MagnesiumMagnesium | +71.4% |
Contains more CalciumCalcium | +16.7% |
Contains more IronIron | +122.2% |
Contains more CopperCopper | +28.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +∞% |
Contains more Vitamin CVitamin C | +83.8% |
Contains more Vitamin AVitamin A | +50% |
Contains more Vitamin B3Vitamin B3 | +100% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Fiber | 5.3g | 21% | |
Vitamin C | 8mg | 14.7mg | 7% |
Iron | 0.36mg | 0.8mg | 6% |
Manganese | 0.115mg | 5% | |
Vitamin B5 | 0.252mg | 5% | |
Folate | 14µg | 4% | |
Vitamin B1 | 0.03mg | 0mg | 3% |
Vitamin B6 | 0.037mg | 3% | |
Copper | 0.067mg | 0.086mg | 2% |
Magnesium | 7mg | 12mg | 1% |
Saturated fat | 0.048g | 0.194g | 1% |
Selenium | 0.6µg | 1% | |
Monounsaturated fat | 0.012g | 0.521g | 1% |
Polyunsaturated fat | 0.088g | 0.011g | 1% |
Zinc | 0.1mg | 1% | |
Fats | 0.3g | 1.1g | 1% |
Vitamin B3 | 0.1mg | 0.2mg | 1% |
Calories | 76kcal | 83kcal | 0% |
Protein | 0.4g | 0.44g | 0% |
Carbs | 19.95g | 19.96g | 0% |
Net carbs | 19.95g | 14.66g | N/A |
Calcium | 18mg | 21mg | 0% |
Potassium | 194mg | 193mg | 0% |
Phosphorus | 15mg | 12mg | 0% |
Sodium | 1mg | 12mg | 0% |
Vitamin A | 2µg | 3µg | 0% |
Vitamin B2 | 0.02mg | 0.02mg | 0% |
Tryptophan | 0.004mg | 0.005mg | 0% |
Threonine | 0.014mg | 0.012mg | 0% |
Isoleucine | 0.016mg | 0.015mg | 0% |
Leucine | 0.025mg | 0.024mg | 0% |
Lysine | 0.025mg | 0.039mg | 0% |
Methionine | 0.004mg | 0.003mg | 0% |
Phenylalanine | 0.011mg | 0.013mg | 0% |
Valine | 0.019mg | 0.016mg | 0% |
Histidine | 0.006mg | 0.016mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.4 g
Fats:
0.3 g
Carbs:
19.95 g
Water:
78.94 g
Other:
0.41 g
Protein:
0.44 g
Fats:
1.1 g
Carbs:
19.96 g
Water:
78 g
Other:
0.5 g
Contains more FatsFats | +266.7% |
Contains more OtherOther | +22% |
~equal in
Protein
~0.44g
~equal in
Carbs
~19.96g
~equal in
Water
~78g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.048 g
Monounsaturated fat:
Mono. Fat
0.012 g
Polyunsaturated fat:
Poly. Fat
0.088 g
Saturated fat:
Sat. Fat
0.194 g
Monounsaturated fat:
Mono. Fat
0.521 g
Polyunsaturated fat:
Poly. Fat
0.011 g
Contains less Sat. FatSaturated fat | -75.3% |
Contains more Poly. FatPolyunsaturated fat | +700% |
Contains more Mono. FatMonounsaturated fat | +4241.7% |