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Crackers vs. Brussels sprouts — In-Depth Nutrition Comparison

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What are the differences between crackers and Brussels sprouts?

  • Crackers are higher in iron, vitamin B2, phosphorus, vitamin B1, and vitamin B3; however, Brussels sprouts are richer in vitamin C, vitamin K, and vitamin A.
  • Brussels sprouts' daily need coverage for vitamin C is 94% more.
  • Brussels sprouts contain 90 times less saturated fat than crackers. Crackers contain 5.562g of saturated fat, while Brussels sprouts contain 0.062g.

We used Crackers, standard snack-type, regular and Brussels sprouts, raw types in this article.

Infographic

Crackers vs Brussels sprouts infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 36% 10% 151% 35% 13% 106% 95% 64% 37%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 13% 34% 53% 23% 11% 30% 3.3% 44% 8.7%
Contains more CalciumCalcium +185.7%
Contains more IronIron +187.9%
Contains more CopperCopper +48.6%
Contains more ZincZinc +16.7%
Contains more PhosphorusPhosphorus +259.4%
Contains more ManganeseManganese +45.7%
Contains more SeleniumSelenium +318.8%
Contains more MagnesiumMagnesium +27.8%
Contains more PotassiumPotassium +229.7%
Contains less SodiumSodium -96.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 61% 0% 104% 105% 82% 25% 15% 0% 173% 69% 5.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 283% 13% 18% 0% 35% 21% 14% 19% 51% 0% 443% 46% 10%
Contains more Vitamin EVitamin E +244.3%
Contains more Vitamin B1Vitamin B1 +199.3%
Contains more Vitamin B2Vitamin B2 +406.7%
Contains more Vitamin B3Vitamin B3 +484.2%
Contains more Vitamin B5Vitamin B5 +35%
Contains more FolateFolate +50.8%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B6Vitamin B6 +247.6%
Contains more Vitamin KVitamin K +155.4%
Contains more CholineCholine +99%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Crackers Brussels sprouts DV% diff.
Polyunsaturated fat 13.137g 153g 932%
Vitamin C 0mg 85mg 94%
Vitamin K 69.3µg 177µg 90%
Fats 26.43g 0.3g 40%
Iron 4.03mg 1.4mg 33%
Sodium 726mg 25mg 30%
Vitamin B2 0.456mg 0.09mg 28%
Phosphorus 248mg 69mg 26%
Saturated fat 5.562g 0.062g 25%
Calories 510kcal 43kcal 23%
Vitamin B1 0.416mg 0.139mg 23%
Vitamin B3 4.352mg 0.745mg 23%
Starch 49.69g 20%
Carbs 61.3g 8.95g 17%
Monounsaturated fat 6.553g 0.023g 16%
Vitamin E 3.03mg 0.88mg 14%
Vitamin B6 0.063mg 0.219mg 12%
Selenium 6.7µg 1.6µg 9%
Folate 92µg 61µg 8%
Potassium 118mg 389mg 8%
Calcium 120mg 42mg 8%
Manganese 0.491mg 0.337mg 7%
Protein 6.64g 3.38g 7%
Fiber 2.3g 3.8g 6%
Copper 0.104mg 0.07mg 4%
Vitamin A 0µg 38µg 4%
Choline 9.6mg 19.1mg 2%
Vitamin B5 0.417mg 0.309mg 2%
Magnesium 18mg 23mg 1%
Fructose 0.29g 0.93g 1%
Zinc 0.49mg 0.42mg 1%
Net carbs 59g 5.15g N/A
Sugar 8.18g 2.2g N/A
Trans fat 1.076g 0g N/A
Tryptophan 0.084mg 0.037mg 0%
Threonine 0.193mg 0.12mg 0%
Isoleucine 0.246mg 0.132mg 0%
Leucine 0.471mg 0.152mg 0%
Lysine 0.103mg 0.154mg 0%
Methionine 0.112mg 0.032mg 0%
Phenylalanine 0.331mg 0.098mg 0%
Valine 0.294mg 0.155mg 0%
Histidine 0.145mg 0.076mg 0%
Omega-3 - ALA 1.485g N/A
Omega-6 - Gamma-linoleic acid 0.062g N/A
Omega-6 - Eicosadienoic acid 0.009g N/A
Omega-6 - Linoleic acid 11.48g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 26% 61% 3% 2%
Protein: 6.64 g
Fats: 26.43 g
Carbs: 61.3 g
Water: 3.14 g
Other: 2.49 g
3% 9% 86%
Protein: 3.38 g
Fats: 0.3 g
Carbs: 8.95 g
Water: 86 g
Other: 1.37 g
Contains more ProteinProtein +96.4%
Contains more FatsFats +8710%
Contains more CarbsCarbs +584.9%
Contains more OtherOther +81.8%
Contains more WaterWater +2638.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
22% 26% 52%
Saturated fat: Sat. Fat 5.562 g
Monounsaturated fat: Mono. Fat 6.553 g
Polyunsaturated fat: Poly. Fat 13.137 g
100%
Saturated fat: Sat. Fat 0.062 g
Monounsaturated fat: Mono. Fat 0.023 g
Polyunsaturated fat: Poly. Fat 153 g
Contains more Mono. FatMonounsaturated fat +28391.3%
Contains less Sat. FatSaturated fat -98.9%
Contains more Poly. FatPolyunsaturated fat +1064.6%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
86% 12%
Starch: 49.69 g
Sucrose: 6.95 g
Glucose: 0.47 g
Fructose: 0.29 g
Lactose: 0 g
Maltose: 0.48 g
Galactose: 0 g
21% 37% 42%
Starch: 0 g
Sucrose: 0.46 g
Glucose: 0.81 g
Fructose: 0.93 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +1410.9%
Contains more MaltoseMaltose +∞%
Contains more GlucoseGlucose +72.3%
Contains more FructoseFructose +220.7%
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Crackers - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174982/nutrients
  2. Brussels sprouts - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170383/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.