Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Cream cracker vs. Broth — In-Depth Nutrition Comparison

Compare

Differences between cream cracker and broth

  • Cream cracker is higher in iron, folate, manganese, vitamin B1, vitamin B3, and vitamin K; however, broth is richer in selenium, calcium, and vitamin B2.
  • Broth's daily need coverage for sodium is 988% higher.
  • Cream cracker has less sodium.
  • Broth has a lower glycemic index (45) than cream cracker (65).

The food types used in this comparison are Crackers, cream, GAMESA SABROSAS and Soup, chicken broth or bouillon, dry.

Infographic

Cream cracker vs Broth infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 7.8% 11% 277% 37% 18% 42% 150% 101% 52%
Broth
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 40% 56% 27% 39% 0% 2.5% 71% 3114% 20% 153%
Contains more IronIron +616.5%
Contains more CopperCopper +∞%
Contains more ZincZinc +633.3%
Contains less SodiumSodium -95.2%
Contains more ManganeseManganese +418.7%
Contains more MagnesiumMagnesium +124%
Contains more CalciumCalcium +619.2%
Contains more PotassiumPotassium +139.5%
Contains more PhosphorusPhosphorus +69.4%
Contains more SeleniumSelenium +194.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 32% 0% 75% 55% 95% 28% 15% 58% 45% 112% 0%
Broth
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.7% 0% 9.2% 0% 25% 99% 46% 36% 23% 38% 0% 24% 63%
Contains more Vitamin EVitamin E +245.7%
Contains more Vitamin B1Vitamin B1 +198%
Contains more Vitamin B3Vitamin B3 +106.5%
Contains more Vitamin B12Vitamin B12 +53.3%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +365.6%
Contains more Vitamin B2Vitamin B2 +79.2%
Contains more Vitamin B5Vitamin B5 +29.9%
Contains more Vitamin B6Vitamin B6 +53.8%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Cream cracker Broth DV% diff.
Sodium 1148mg 23875mg 988%
Iron 7.38mg 1.03mg 79%
Selenium 9.5µg 28µg 34%
Folate 149µg 32µg 29%
Manganese 0.778mg 0.15mg 27%
Choline 114.6mg 21%
Starch 51.87g 21%
Protein 7.01g 16.66g 19%
Vitamin B1 0.298mg 0.1mg 17%
Vitamin B3 5.08mg 2.46mg 16%
Carbs 64.55g 18.01g 16%
Calcium 26mg 187mg 16%
Vitamin K 17.9µg 0µg 15%
Vitamin B2 0.24mg 0.43mg 15%
Polyunsaturated fat 2.45g 4.48g 14%
Monounsaturated fat 10.625g 5.36g 13%
Copper 0.111mg 0mg 12%
Calories 484kcal 267kcal 11%
Fiber 2.4g 0g 10%
Phosphorus 98mg 166mg 10%
Fats 20.37g 13.88g 10%
Saturated fat 5.362g 3.43g 9%
Vitamin E 1.59mg 0.46mg 8%
Vitamin B12 0.46µg 0.3µg 7%
Magnesium 25mg 56mg 7%
Zinc 0.66mg 0.09mg 5%
Potassium 129mg 309mg 5%
Cholesterol 13mg 4%
Vitamin B5 0.462mg 0.6mg 3%
Vitamin B6 0.065mg 0.1mg 3%
Vitamin C 1.1mg 1%
Fructose 0.95g 1%
Net carbs 62.15g 18.01g N/A
Sugar 9.37g 17.36g N/A
Trans fat 3.969g N/A
Omega-3 - ALA 0.045g N/A
Omega-6 - Linoleic acid 1.542g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 20% 65% 4% 4%
Protein: 7.01 g
Fats: 20.37 g
Carbs: 64.55 g
Water: 4.45 g
Other: 3.62 g
Broth
2
17% 14% 18% 2% 49%
Protein: 16.66 g
Fats: 13.88 g
Carbs: 18.01 g
Water: 2.27 g
Other: 49.18 g
Contains more FatsFats +46.8%
Contains more CarbsCarbs +258.4%
Contains more WaterWater +96%
Contains more ProteinProtein +137.7%
Contains more OtherOther +1258.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
29% 58% 13%
Saturated fat: Sat. Fat 5.362 g
Monounsaturated fat: Mono. Fat 10.625 g
Polyunsaturated fat: Poly. Fat 2.45 g
Broth
2
26% 40% 34%
Saturated fat: Sat. Fat 3.43 g
Monounsaturated fat: Mono. Fat 5.36 g
Polyunsaturated fat: Poly. Fat 4.48 g
Contains more Mono. FatMonounsaturated fat +98.2%
Contains less Sat. FatSaturated fat -36%
Contains more Poly. FatPolyunsaturated fat +82.9%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cream cracker - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167530/nutrients
  2. Broth - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171562/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.