Cream cracker vs. Feijoa — In-Depth Nutrition Comparison
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A recap on differences between cream cracker and feijoa
- Cream cracker has more iron, folate, manganese, vitamin B3, vitamin B1, vitamin B12, and vitamin B2; however, feijoa is higher in fiber.
- Cream cracker covers your daily iron needs 91% more than feijoa.
- Feijoa has less sodium.
- The glycemic index of cream cracker is higher.
Food varieties used in this article are Crackers, cream, GAMESA SABROSAS and Feijoa, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +177.8% |
| Contains more CalciumCalcium | +52.9% |
| Contains more IronIron | +5171.4% |
| Contains more CopperCopper | +208.3% |
| Contains more ZincZinc | +1000% |
| Contains more PhosphorusPhosphorus | +415.8% |
| Contains more ManganeseManganese | +826.2% |
| Contains more SeleniumSelenium | +∞% |
| Contains more PotassiumPotassium | +33.3% |
| Contains less SodiumSodium | -99.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +893.8% |
| Contains more Vitamin B1Vitamin B1 | +4866.7% |
| Contains more Vitamin B2Vitamin B2 | +1233.3% |
| Contains more Vitamin B3Vitamin B3 | +1622% |
| Contains more Vitamin B5Vitamin B5 | +98.3% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +411.4% |
| Contains more FolateFolate | +547.8% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Iron | 7.38mg | 0.14mg | 91% |
| Sodium | 1148mg | 3mg | 50% |
| Vitamin C | 32.9mg | 37% | |
| Folate | 149µg | 23µg | 32% |
| Fats | 20.37g | 0.42g | 31% |
| Vitamin B3 | 5.08mg | 0.295mg | 30% |
| Manganese | 0.778mg | 0.084mg | 30% |
| Monounsaturated fat | 10.625g | 0.056g | 26% |
| Saturated fat | 5.362g | 0.104g | 24% |
| Vitamin B1 | 0.298mg | 0.006mg | 24% |
| Starch | 51.87g | 0g | 21% |
| Calories | 484kcal | 61kcal | 21% |
| Vitamin B12 | 0.46µg | 0µg | 19% |
| Selenium | 9.5µg | 17% | |
| Vitamin B2 | 0.24mg | 0.018mg | 17% |
| Fiber | 2.4g | 6.4g | 16% |
| Carbs | 64.55g | 15.21g | 16% |
| Polyunsaturated fat | 2.45g | 0.136g | 15% |
| Protein | 7.01g | 0.71g | 13% |
| Vitamin K | 17.9µg | 3.5µg | 12% |
| Phosphorus | 98mg | 19mg | 11% |
| Vitamin E | 1.59mg | 0.16mg | 10% |
| Copper | 0.111mg | 0.036mg | 8% |
| Vitamin B5 | 0.462mg | 0.233mg | 5% |
| Zinc | 0.66mg | 0.06mg | 5% |
| Magnesium | 25mg | 9mg | 4% |
| Fructose | 0.95g | 2.95g | 3% |
| Potassium | 129mg | 172mg | 1% |
| Calcium | 26mg | 17mg | 1% |
| Net carbs | 62.15g | 8.81g | N/A |
| Sugar | 9.37g | 8.2g | N/A |
| Vitamin B6 | 0.065mg | 0.067mg | 0% |
| Trans fat | 3.969g | 0g | N/A |
| Tryptophan | 0.007mg | 0% | |
| Threonine | 0.019mg | 0% | |
| Isoleucine | 0.019mg | 0% | |
| Leucine | 0.028mg | 0% | |
| Lysine | 0.038mg | 0% | |
| Methionine | 0.007mg | 0% | |
| Phenylalanine | 0.019mg | 0% | |
| Valine | 0.019mg | 0% | |
| Histidine | 0.009mg | 0% | |
| Omega-3 - ALA | 0.045g | 0.029g | N/A |
| Omega-6 - Linoleic acid | 1.542g | 0.107g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.01 g
Fats:
20.37 g
Carbs:
64.55 g
Water:
4.45 g
Other:
3.62 g
Protein:
0.71 g
Fats:
0.42 g
Carbs:
15.21 g
Water:
83.28 g
Other:
0.38 g
| Contains more ProteinProtein | +887.3% |
| Contains more FatsFats | +4750% |
| Contains more CarbsCarbs | +324.4% |
| Contains more OtherOther | +852.6% |
| Contains more WaterWater | +1771.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
5.362 g
Monounsaturated fat:
Mono. Fat
10.625 g
Polyunsaturated fat:
Poly. Fat
2.45 g
Saturated fat:
Sat. Fat
0.104 g
Monounsaturated fat:
Mono. Fat
0.056 g
Polyunsaturated fat:
Poly. Fat
0.136 g
| Contains more Mono. FatMonounsaturated fat | +18873.2% |
| Contains more Poly. FatPolyunsaturated fat | +1701.5% |
| Contains less Sat. FatSaturated fat | -98.1% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
51.87 g
Sucrose:
6.22 g
Glucose:
0.92 g
Fructose:
0.95 g
Lactose:
0 g
Maltose:
1.27 g
Galactose:
0 g
Starch:
0 g
Sucrose:
2.93 g
Glucose:
2.32 g
Fructose:
2.95 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +112.3% |
| Contains more MaltoseMaltose | +∞% |
| Contains more GlucoseGlucose | +152.2% |
| Contains more FructoseFructose | +210.5% |
~equal in
Lactose
~0g
~equal in
Galactose
~0g
