Cream pie vs. Danish pastry — In-Depth Nutrition Comparison
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A recap on differences between Cream pie and Danish pastry
- Cream pie has less Selenium, Folate, Vitamin B2, Vitamin B3, Vitamin B1, and Manganese.
- Cream pie covers your daily Saturated Fat needs 28% more than Danish pastry.
- Danish pastry contains 3 times less Vitamin E than Cream pie. Cream pie contains 1.09mg of Vitamin E, while Danish pastry contains 0.35mg.
- Danish pastry has less Saturated Fat.
Food varieties used in this article are Pie, chocolate creme, commercially prepared and Danish pastry, cheese.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +26.7% |
Contains more CalciumCalcium | +88.6% |
Contains more PotassiumPotassium | +64.3% |
Contains more CopperCopper | +32.6% |
Contains less SodiumSodium | -36.2% |
Contains more IronIron | +20.8% |
Contains more ZincZinc | +59.1% |
Contains more PhosphorusPhosphorus | +36.7% |
Contains more ManganeseManganese | +118% |
Contains more SeleniumSelenium | +215% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +29.7% |
Contains more Vitamin EVitamin E | +211.4% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin KVitamin K | +37.7% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B1Vitamin B1 | +118.4% |
Contains more Vitamin B2Vitamin B2 | +85.7% |
Contains more Vitamin B3Vitamin B3 | +230.6% |
Contains more Vitamin B5Vitamin B5 | +31% |
Contains more Vitamin B6Vitamin B6 | +100% |
Contains more Vitamin B12Vitamin B12 | +66.7% |
Contains more FolateFolate | +215.8% |
Contains more CholineCholine | +12.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.15 g
Fats:
22.41 g
Carbs:
38.44 g
Water:
33.92 g
Other:
1.08 g
Protein:
8 g
Fats:
21.9 g
Carbs:
37.2 g
Water:
31.4 g
Other:
1.5 g
Contains more ProteinProtein | +92.8% |
Contains more OtherOther | +38.9% |
~equal in
Fats
~21.9g
~equal in
Carbs
~37.2g
~equal in
Water
~31.4g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
12.449 g
Monounsaturated Fat:
Mono. Fat
7.336 g
Polyunsaturated fat:
Poly. Fat
1.149 g
Saturated Fat:
Sat. Fat
6.794 g
Monounsaturated Fat:
Mono. Fat
11.313 g
Polyunsaturated fat:
Poly. Fat
2.575 g
Contains less Sat. FatSaturated Fat | -45.4% |
Contains more Mono. FatMonounsaturated Fat | +54.2% |
Contains more Poly. FatPolyunsaturated fat | +124.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Saturated Fat | |||
Rich in vitamins | |||
Lower in Cholesterol | |||
Lower in Sodium | |||
Lower in Glycemic Index | |||
Lower in price | Equal | ||
Rich in minerals | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 353kcal | 374kcal | |
Protein | 4.15g | 8g | |
Fats | 22.41g | 21.9g | |
Vitamin C | 0mg | 0.1mg | |
Net carbs | 37.64g | 36.2g | |
Carbs | 38.44g | 37.2g | |
Cholesterol | 12mg | 23mg | |
Vitamin D | 3IU | 2IU | |
Magnesium | 19mg | 15mg | |
Calcium | 66mg | 35mg | |
Potassium | 161mg | 98mg | |
Iron | 1.49mg | 1.8mg | |
Sugar | 27.39g | 6.95g | |
Fiber | 0.8g | 1g | |
Copper | 0.118mg | 0.089mg | |
Zinc | 0.44mg | 0.7mg | |
Phosphorus | 79mg | 108mg | |
Sodium | 266mg | 417mg | |
Vitamin A | 166IU | 128IU | |
Vitamin A | 46µg | 35µg | |
Vitamin E | 1.09mg | 0.35mg | |
Vitamin D | 0.1µg | 0µg | |
Manganese | 0.161mg | 0.351mg | |
Selenium | 6µg | 18.9µg | |
Vitamin B1 | 0.087mg | 0.19mg | |
Vitamin B2 | 0.14mg | 0.26mg | |
Vitamin B3 | 0.605mg | 2mg | |
Vitamin B5 | 0.232mg | 0.304mg | |
Vitamin B6 | 0.02mg | 0.04mg | |
Vitamin B12 | 0.12µg | 0.2µg | |
Vitamin K | 9.5µg | 6.9µg | |
Folate | 19µg | 60µg | |
Trans Fat | 2.49g | ||
Choline | 17.9mg | 20.1mg | |
Saturated Fat | 12.449g | 6.794g | |
Monounsaturated Fat | 7.336g | 11.313g | |
Polyunsaturated fat | 1.149g | 2.575g | |
Tryptophan | 0.089mg | ||
Threonine | 0.293mg | ||
Isoleucine | 0.371mg | ||
Leucine | 0.644mg | ||
Lysine | 0.43mg | ||
Methionine | 0.174mg | ||
Phenylalanine | 0.402mg | ||
Valine | 0.412mg | ||
Histidine | 0.205mg | ||
Omega-3 - EPA | 0.001g | 0g | |
Omega-3 - DHA | 0g | 0.001g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
14%
22%
Minerals Daily Need Coverage Score
28%
40%
Comparison summary
Which food is lower in Sugar?
Danish pastry is lower in Sugar (difference - 20.44g)
Which food is lower in Saturated Fat?
Danish pastry is lower in Saturated Fat (difference - 5.655g)
Which food is richer in vitamins?
Danish pastry is relatively richer in vitamins
Which food is lower in Cholesterol?
Cream pie is lower in Cholesterol (difference - 11mg)
Which food contains less Sodium?
Cream pie contains less Sodium (difference - 151mg)
Which food is lower in glycemic index?
Cream pie is lower in glycemic index (difference - 50)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.