Cream pie vs. Pie crust — In-Depth Nutrition Comparison
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Important differences between cream pie and pie crust
- Cream pie has more vitamin A; however, pie crust is richer in selenium, vitamin B1, folate, vitamin B3, iron, manganese, and vitamin B2.
- Pie crust's daily need coverage for selenium is 31% more.
- Pie crust contains less saturated fat.
The food varieties used in the comparison are Pie, chocolate creme, commercially prepared and Pie crust, standard-type, dry mix.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +26.7% |
| Contains more PotassiumPotassium | +151.6% |
| Contains more CopperCopper | +57.3% |
| Contains less SodiumSodium | -64.7% |
| Contains more IronIron | +49% |
| Contains more ManganeseManganese | +95.7% |
| Contains more SeleniumSelenium | +281.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B1Vitamin B1 | +350.6% |
| Contains more Vitamin B2Vitamin B2 | +52.1% |
| Contains more Vitamin B3Vitamin B3 | +350.7% |
| Contains more Vitamin B5Vitamin B5 | +15.5% |
| Contains more Vitamin B6Vitamin B6 | +220% |
| Contains more FolateFolate | +447.4% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more WaterWater | +346.3% |
| Contains more ProteinProtein | +66.3% |
| Contains more FatsFats | +40.1% |
| Contains more CarbsCarbs | +35.5% |
| Contains more OtherOther | +85.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -35.9% |
| Contains more Mono. FatMonounsaturated fat | +143.8% |
| Contains more Poly. FatPolyunsaturated fat | +245.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Sodium |
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| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Selenium | 6µg | 22.9µg | 31% |
| Monounsaturated fat | 7.336g | 17.887g | 26% |
| Vitamin B1 | 0.087mg | 0.392mg | 25% |
| Sodium | 266mg | 753mg | 21% |
| Folate | 19µg | 104µg | 21% |
| Saturated fat | 12.449g | 7.974g | 20% |
| Polyunsaturated fat | 1.149g | 3.968g | 19% |
| Fats | 22.41g | 31.4g | 14% |
| Vitamin B3 | 0.605mg | 2.727mg | 13% |
| Iron | 1.49mg | 2.22mg | 9% |
| Vitamin K | 9.5µg | 8% | |
| Calories | 353kcal | 518kcal | 8% |
| Manganese | 0.161mg | 0.315mg | 7% |
| Vitamin E | 1.09mg | 7% | |
| Protein | 4.15g | 6.9g | 6% |
| Vitamin B2 | 0.14mg | 0.213mg | 6% |
| Carbs | 38.44g | 52.1g | 5% |
| Vitamin A | 46µg | 0µg | 5% |
| Copper | 0.118mg | 0.075mg | 5% |
| Vitamin B12 | 0.12µg | 0µg | 5% |
| Cholesterol | 12mg | 0mg | 4% |
| Fiber | 0.8g | 3% | |
| Vitamin B6 | 0.02mg | 0.064mg | 3% |
| Choline | 17.9mg | 3% | |
| Potassium | 161mg | 64mg | 3% |
| Magnesium | 19mg | 15mg | 1% |
| Vitamin B5 | 0.232mg | 0.268mg | 1% |
| Calcium | 66mg | 61mg | 1% |
| Vitamin D | 0.1µg | 1% | |
| Phosphorus | 79mg | 86mg | 1% |
| Net carbs | 37.64g | 52.1g | N/A |
| Vitamin D | 3IU | 0% | |
| Sugar | 27.39g | N/A | |
| Zinc | 0.44mg | 0.4mg | 0% |
| Trans fat | 2.49g | N/A | |
| Tryptophan | 0.08mg | 0% | |
| Threonine | 0.184mg | 0% | |
| Isoleucine | 0.255mg | 0% | |
| Leucine | 0.476mg | 0% | |
| Lysine | 0.133mg | 0% | |
| Methionine | 0.121mg | 0% | |
| Phenylalanine | 0.339mg | 0% | |
| Valine | 0.289mg | 0% | |
| Histidine | 0.146mg | 0% | |
| Omega-3 - EPA | 0.001g | 0g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
14%
24%
Minerals Daily Need Coverage Score
28%
45%
Comparison summary
Which food is lower in Cholesterol?
Pie crust is lower in Cholesterol (difference - 12mg)
Which food is lower in Sugar?
Pie crust is lower in Sugar (difference - 27.39g)
Which food is lower in Saturated fat?
Pie crust is lower in Saturated fat (difference - 4.475g)
Which food contains less Sodium?
Cream pie contains less Sodium (difference - 487mg)
Which food is lower in glycemic index?
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The foods have equal glycemic indexes ()
Which food is cheaper?
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The foods are relatively equal in price ($)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.