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Curry powder vs. Brussels sprouts — In-Depth Nutrition Comparison

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Summary of differences between curry powder and Brussels sprouts

  • Curry powder has more manganese, iron, fiber, vitamin E, copper, selenium, magnesium, and calcium; however, Brussels sprouts are higher in vitamin C and vitamin K.
  • Curry powder covers your daily need for manganese, 346% more than Brussels sprouts.
  • Curry powder has 29 times more vitamin E than Brussels sprouts. While curry powder has 25.24mg of vitamin E, Brussels sprouts have only 0.88mg.

These are the specific foods used in this comparison Spices, curry powder and Brussels sprouts, raw.

Infographic

Curry powder vs Brussels sprouts infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 182% 158% 103% 716% 400% 128% 157% 6.8% 1083% 220%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 13% 34% 53% 23% 11% 30% 3.3% 44% 8.7%
Contains more MagnesiumMagnesium +1008.7%
Contains more CalciumCalcium +1150%
Contains more PotassiumPotassium +200.8%
Contains more IronIron +1264.3%
Contains more CopperCopper +1614.3%
Contains more ZincZinc +1019%
Contains more PhosphorusPhosphorus +431.9%
Contains more ManganeseManganese +2362.9%
Contains more SeleniumSelenium +2418.8%
Contains less SodiumSodium -51.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 0.33% 505% 0% 44% 46% 61% 64% 24% 0% 250% 42% 35%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 283% 13% 18% 0% 35% 21% 14% 19% 51% 0% 443% 46% 10%
Contains more Vitamin EVitamin E +2768.2%
Contains more Vitamin B1Vitamin B1 +26.6%
Contains more Vitamin B2Vitamin B2 +122.2%
Contains more Vitamin B3Vitamin B3 +337.6%
Contains more Vitamin B5Vitamin B5 +246.3%
Contains more CholineCholine +236.1%
Contains more Vitamin CVitamin C +12042.9%
Contains more Vitamin AVitamin A +3700%
Contains more Vitamin B6Vitamin B6 +108.6%
Contains more Vitamin KVitamin K +77.4%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Folate ~61µg

All nutrients comparison - raw data values

Nutrient Curry powder Brussels sprouts DV% diff.
Polyunsaturated fat 3.056g 153g 1000%
Manganese 8.3mg 0.337mg 346%
Iron 19.1mg 1.4mg 221%
Fiber 53.2g 3.8g 198%
Vitamin E 25.24mg 0.88mg 162%
Copper 1.2mg 0.07mg 126%
Vitamin C 0.7mg 85mg 94%
Selenium 40.3µg 1.6µg 70%
Vitamin K 99.8µg 177µg 64%
Magnesium 255mg 23mg 55%
Calcium 525mg 42mg 48%
Phosphorus 367mg 69mg 43%
Zinc 4.7mg 0.42mg 39%
Potassium 1170mg 389mg 23%
Monounsaturated fat 8.782g 0.023g 22%
Protein 14.29g 3.38g 22%
Fats 14.01g 0.3g 21%
Vitamin B3 3.26mg 0.745mg 16%
Carbs 55.83g 8.95g 16%
Vitamin B5 1.07mg 0.309mg 15%
Calories 325kcal 43kcal 14%
Vitamin B6 0.105mg 0.219mg 9%
Choline 64.2mg 19.1mg 8%
Vitamin B2 0.2mg 0.09mg 8%
Saturated fat 1.648g 0.062g 7%
Vitamin A 1µg 38µg 4%
Vitamin B1 0.176mg 0.139mg 3%
Folate 56µg 61µg 1%
Sodium 52mg 25mg 1%
Net carbs 2.63g 5.15g N/A
Sugar 2.76g 2.2g N/A
Tryptophan 0.11mg 0.037mg 0%
Threonine 0.35mg 0.12mg 0%
Isoleucine 0.63mg 0.132mg 0%
Leucine 0.89mg 0.152mg 0%
Lysine 0.7mg 0.154mg 0%
Methionine 0.19mg 0.032mg 0%
Phenylalanine 0.58mg 0.098mg 0%
Valine 0.75mg 0.155mg 0%
Histidine 0.29mg 0.076mg 0%
Fructose 0.79g 0.93g 0%
Omega-3 - ALA 0.255g N/A
Omega-6 - Gamma-linoleic acid 0.013g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
14% 14% 56% 9% 7%
Protein: 14.29 g
Fats: 14.01 g
Carbs: 55.83 g
Water: 8.8 g
Other: 7.07 g
3% 9% 86%
Protein: 3.38 g
Fats: 0.3 g
Carbs: 8.95 g
Water: 86 g
Other: 1.37 g
Contains more ProteinProtein +322.8%
Contains more FatsFats +4570%
Contains more CarbsCarbs +523.8%
Contains more OtherOther +416.1%
Contains more WaterWater +877.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
12% 65% 23%
Saturated fat: Sat. Fat 1.648 g
Monounsaturated fat: Mono. Fat 8.782 g
Polyunsaturated fat: Poly. Fat 3.056 g
100%
Saturated fat: Sat. Fat 0.062 g
Monounsaturated fat: Mono. Fat 0.023 g
Polyunsaturated fat: Poly. Fat 153 g
Contains more Mono. FatMonounsaturated fat +38082.6%
Contains less Sat. FatSaturated fat -96.2%
Contains more Poly. FatPolyunsaturated fat +4906.5%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
22% 41% 29% 8%
Starch: 0 g
Sucrose: 0.62 g
Glucose: 1.14 g
Fructose: 0.79 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0.21 g
21% 37% 42%
Starch: 0 g
Sucrose: 0.46 g
Glucose: 0.81 g
Fructose: 0.93 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more SucroseSucrose +34.8%
Contains more GlucoseGlucose +40.7%
Contains more GalactoseGalactose +∞%
Contains more FructoseFructose +17.7%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Curry powder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170924/nutrients
  2. Brussels sprouts - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170383/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.