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Curry powder vs. Chinese broccoli — In-Depth Nutrition Comparison

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The main differences between curry powder and chinese broccoli

  • Curry powder is richer than chinese broccoli in manganese, iron, fiber, vitamin E, copper, selenium, magnesium, phosphorus, calcium, and zinc.
  • Daily need coverage for manganese for curry powder is 349% higher.
  • Curry powder contains 53 times more vitamin E than chinese broccoli. Curry powder contains 25.24mg of vitamin E, while chinese broccoli contains 0.48mg.
  • Curry powder has a lower glycemic index than chinese broccoli.

Food types used in this article are Spices, curry powder and Broccoli, chinese, cooked.

Infographic

Curry powder vs Chinese broccoli infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 182% 158% 103% 716% 400% 128% 157% 6.8% 1083% 220%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 30% 23% 21% 20% 11% 18% 0.91% 34% 7.1%
Contains more MagnesiumMagnesium +1316.7%
Contains more CalciumCalcium +425%
Contains more PotassiumPotassium +348.3%
Contains more IronIron +3310.7%
Contains more CopperCopper +1867.2%
Contains more ZincZinc +1105.1%
Contains more PhosphorusPhosphorus +795.1%
Contains more ManganeseManganese +3043.9%
Contains more SeleniumSelenium +3000%
Contains less SodiumSodium -86.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 0.33% 505% 0% 44% 46% 61% 64% 24% 0% 250% 42% 35%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 94% 27% 9.6% 0% 24% 34% 8.2% 9.5% 16% 0% 212% 74% 14%
Contains more Vitamin EVitamin E +5158.3%
Contains more Vitamin B1Vitamin B1 +85.3%
Contains more Vitamin B2Vitamin B2 +37%
Contains more Vitamin B3Vitamin B3 +646%
Contains more Vitamin B5Vitamin B5 +573%
Contains more Vitamin B6Vitamin B6 +50%
Contains more Vitamin KVitamin K +17.7%
Contains more CholineCholine +153.8%
Contains more Vitamin CVitamin C +3928.6%
Contains more Vitamin AVitamin A +8100%
Contains more FolateFolate +76.8%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
14% 14% 56% 9% 7%
Protein: 14.29 g
Fats: 14.01 g
Carbs: 55.83 g
Water: 8.8 g
Other: 7.07 g
4% 94%
Protein: 1.14 g
Fats: 0.72 g
Carbs: 3.81 g
Water: 93.54 g
Other: 0.79 g
Contains more ProteinProtein +1153.5%
Contains more FatsFats +1845.8%
Contains more CarbsCarbs +1365.4%
Contains more OtherOther +794.9%
Contains more WaterWater +963%

Fat Type Comparison

Fat type breakdown side-by-side comparison
12% 65% 23%
Saturated fat: Sat. Fat 1.648 g
Monounsaturated fat: Mono. Fat 8.782 g
Polyunsaturated fat: Poly. Fat 3.056 g
22% 10% 67%
Saturated fat: Sat. Fat 0.11 g
Monounsaturated fat: Mono. Fat 0.05 g
Polyunsaturated fat: Poly. Fat 0.33 g
Contains more Mono. FatMonounsaturated fat +17464%
Contains more Poly. FatPolyunsaturated fat +826.1%
Contains less Sat. FatSaturated fat -93.3%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Curry powder Chinese broccoli
Rich in minerals ok
Lower in Glycemic Index ok
Rich in vitamins ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Saturated fat ok
Lower in price ok
Lower in Cholesterol Equal

All nutrients comparison - raw data values

Nutrient Curry powder Chinese broccoli DV% diff.
Manganese 8.3mg 0.264mg 349%
Iron 19.1mg 0.56mg 232%
Fiber 53.2g 2.5g 203%
Vitamin E 25.24mg 0.48mg 165%
Copper 1.2mg 0.061mg 127%
Selenium 40.3µg 1.3µg 71%
Magnesium 255mg 18mg 56%
Phosphorus 367mg 41mg 47%
Calcium 525mg 100mg 43%
Zinc 4.7mg 0.39mg 39%
Vitamin C 0.7mg 28.2mg 31%
Potassium 1170mg 261mg 27%
Protein 14.29g 1.14g 26%
Monounsaturated fat 8.782g 0.05g 22%
Fats 14.01g 0.72g 20%
Vitamin B5 1.07mg 0.159mg 18%
Vitamin B3 3.26mg 0.437mg 18%
Polyunsaturated fat 3.056g 0.33g 18%
Carbs 55.83g 3.81g 17%
Calories 325kcal 22kcal 15%
Vitamin K 99.8µg 84.8µg 13%
Folate 56µg 99µg 11%
Vitamin A 1µg 82µg 9%
Vitamin B1 0.176mg 0.095mg 7%
Saturated fat 1.648g 0.11g 7%
Choline 64.2mg 25.3mg 7%
Vitamin B2 0.2mg 0.146mg 4%
Vitamin B6 0.105mg 0.07mg 3%
Sodium 52mg 7mg 2%
Fructose 0.79g 1%
Net carbs 2.63g 1.31g N/A
Sugar 2.76g 0.84g N/A
Tryptophan 0.11mg 0%
Threonine 0.35mg 0%
Isoleucine 0.63mg 0%
Leucine 0.89mg 0%
Lysine 0.7mg 0%
Methionine 0.19mg 0%
Phenylalanine 0.58mg 0%
Valine 0.75mg 0%
Histidine 0.29mg 0%
Omega-3 - ALA 0.255g N/A
Omega-6 - Gamma-linoleic acid 0.013g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Curry powder Chinese broccoli
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
83%
Curry powder
40%
Chinese broccoli
Minerals Daily Need Coverage Score
315%
Curry powder
18%
Chinese broccoli

Comparison summary

Which food is richer in minerals?
Curry powder
Curry powder is relatively richer in minerals
Which food is lower in glycemic index?
Curry powder
Curry powder is lower in glycemic index (difference - 27)
Which food is richer in vitamins?
Curry powder
Curry powder is relatively richer in vitamins
Which food is lower in Sugar?
Chinese broccoli
Chinese broccoli is lower in Sugar (difference - 1.92g)
Which food contains less Sodium?
Chinese broccoli
Chinese broccoli contains less Sodium (difference - 45mg)
Which food is lower in Saturated fat?
Chinese broccoli
Chinese broccoli is lower in Saturated fat (difference - 1.538g)
Which food is cheaper?
Chinese broccoli
Chinese broccoli is cheaper (difference - $2.6)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Curry powder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170924/nutrients
  2. Chinese broccoli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169392/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.