Curry powder vs. Crackers — In-Depth Nutrition Comparison
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The main differences between curry powder and crackers
- Curry powder is richer than crackers in manganese, fiber, iron, vitamin E, copper, selenium, magnesium, calcium, zinc, and potassium.
- Daily need coverage for manganese for curry powder is 340% higher.
- Curry powder contains 23 times more fiber than crackers. Curry powder contains 53.2g of fiber, while crackers contain 2.3g.
- Curry powder has a lower glycemic index than crackers.
Food types used in this article are Spices, curry powder and Crackers, standard snack-type, regular.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1316.7% |
| Contains more CalciumCalcium | +337.5% |
| Contains more PotassiumPotassium | +891.5% |
| Contains more IronIron | +373.9% |
| Contains more CopperCopper | +1053.8% |
| Contains more ZincZinc | +859.2% |
| Contains more PhosphorusPhosphorus | +48% |
| Contains less SodiumSodium | -92.8% |
| Contains more ManganeseManganese | +1590.4% |
| Contains more SeleniumSelenium | +501.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +733% |
| Contains more Vitamin B5Vitamin B5 | +156.6% |
| Contains more Vitamin B6Vitamin B6 | +66.7% |
| Contains more Vitamin KVitamin K | +44% |
| Contains more CholineCholine | +568.8% |
| Contains more Vitamin B1Vitamin B1 | +136.4% |
| Contains more Vitamin B2Vitamin B2 | +128% |
| Contains more Vitamin B3Vitamin B3 | +33.5% |
| Contains more FolateFolate | +64.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
14.29 g
Fats:
14.01 g
Carbs:
55.83 g
Water:
8.8 g
Other:
7.07 g
Protein:
6.64 g
Fats:
26.43 g
Carbs:
61.3 g
Water:
3.14 g
Other:
2.49 g
| Contains more ProteinProtein | +115.2% |
| Contains more WaterWater | +180.3% |
| Contains more OtherOther | +183.9% |
| Contains more FatsFats | +88.7% |
~equal in
Carbs
~61.3g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.648 g
Monounsaturated fat:
Mono. Fat
8.782 g
Polyunsaturated fat:
Poly. Fat
3.056 g
Saturated fat:
Sat. Fat
5.562 g
Monounsaturated fat:
Mono. Fat
6.553 g
Polyunsaturated fat:
Poly. Fat
13.137 g
| Contains less Sat. FatSaturated fat | -70.4% |
| Contains more Mono. FatMonounsaturated fat | +34% |
| Contains more Poly. FatPolyunsaturated fat | +329.9% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0.62 g
Glucose:
1.14 g
Fructose:
0.79 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0.21 g
Starch:
49.69 g
Sucrose:
6.95 g
Glucose:
0.47 g
Fructose:
0.29 g
Lactose:
0 g
Maltose:
0.48 g
Galactose:
0 g
| Contains more GlucoseGlucose | +142.6% |
| Contains more FructoseFructose | +172.4% |
| Contains more GalactoseGalactose | +∞% |
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +1021% |
| Contains more MaltoseMaltose | +∞% |
~equal in
Lactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Manganese | 8.3mg | 0.491mg | 340% |
| Fiber | 53.2g | 2.3g | 204% |
| Iron | 19.1mg | 4.03mg | 188% |
| Vitamin E | 25.24mg | 3.03mg | 148% |
| Copper | 1.2mg | 0.104mg | 122% |
| Polyunsaturated fat | 3.056g | 13.137g | 67% |
| Selenium | 40.3µg | 6.7µg | 61% |
| Magnesium | 255mg | 18mg | 56% |
| Calcium | 525mg | 120mg | 41% |
| Zinc | 4.7mg | 0.49mg | 38% |
| Potassium | 1170mg | 118mg | 31% |
| Sodium | 52mg | 726mg | 29% |
| Vitamin K | 99.8µg | 69.3µg | 25% |
| Vitamin B2 | 0.2mg | 0.456mg | 20% |
| Vitamin B1 | 0.176mg | 0.416mg | 20% |
| Starch | 49.69g | 20% | |
| Fats | 14.01g | 26.43g | 19% |
| Saturated fat | 1.648g | 5.562g | 18% |
| Phosphorus | 367mg | 248mg | 17% |
| Protein | 14.29g | 6.64g | 15% |
| Vitamin B5 | 1.07mg | 0.417mg | 13% |
| Choline | 64.2mg | 9.6mg | 10% |
| Folate | 56µg | 92µg | 9% |
| Calories | 325kcal | 510kcal | 9% |
| Vitamin B3 | 3.26mg | 4.352mg | 7% |
| Monounsaturated fat | 8.782g | 6.553g | 6% |
| Vitamin B6 | 0.105mg | 0.063mg | 3% |
| Carbs | 55.83g | 61.3g | 2% |
| Fructose | 0.79g | 0.29g | 1% |
| Vitamin C | 0.7mg | 0mg | 1% |
| Net carbs | 2.63g | 59g | N/A |
| Sugar | 2.76g | 8.18g | N/A |
| Vitamin A | 1µg | 0µg | 0% |
| Trans fat | 0g | 1.076g | N/A |
| Tryptophan | 0.11mg | 0.084mg | 0% |
| Threonine | 0.35mg | 0.193mg | 0% |
| Isoleucine | 0.63mg | 0.246mg | 0% |
| Leucine | 0.89mg | 0.471mg | 0% |
| Lysine | 0.7mg | 0.103mg | 0% |
| Methionine | 0.19mg | 0.112mg | 0% |
| Phenylalanine | 0.58mg | 0.331mg | 0% |
| Valine | 0.75mg | 0.294mg | 0% |
| Histidine | 0.29mg | 0.145mg | 0% |
| Omega-3 - ALA | 0.255g | 1.485g | N/A |
| Omega-6 - Gamma-linoleic acid | 0.013g | 0.062g | N/A |
| Omega-6 - Eicosadienoic acid | 0g | 0.009g | N/A |
| Omega-6 - Linoleic acid | 11.48g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
83%
49%
Minerals Daily Need Coverage Score
315%
56%
Comparison summary
Which food is lower in Sugar?
Curry powder is lower in Sugar (difference - 5.42g)
Which food contains less Sodium?
Curry powder contains less Sodium (difference - 674mg)
Which food is lower in Saturated fat?
Curry powder is lower in Saturated fat (difference - 3.914g)
Which food is lower in glycemic index?
Curry powder is lower in glycemic index (difference - 58)
Which food is richer in minerals?
Curry powder is relatively richer in minerals
Which food is cheaper?
Crackers is cheaper (difference - $0.2)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.