Custard vs. Broth — In-Depth Nutrition Comparison
Compare
Significant differences between custard and broth
- Custard is richer in vitamin B12 and vitamin D, while broth is higher in selenium, choline, vitamin B2, vitamin B3, magnesium, and iron.
- Broth covers your daily sodium needs 1034% more than custard.
- Broth is lower in cholesterol.
Specific food types used in this comparison are Egg custards, dry mix, prepared with whole milk and Soup, chicken broth or bouillon, dry.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +466.7% |
| Contains less SodiumSodium | -99.6% |
| Contains more MagnesiumMagnesium | +250% |
| Contains more CalciumCalcium | +34.5% |
| Contains more PotassiumPotassium | +49.3% |
| Contains more IronIron | +202.9% |
| Contains more PhosphorusPhosphorus | +27.7% |
| Contains more ManganeseManganese | +2042.9% |
| Contains more SeleniumSelenium | +366.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B5Vitamin B5 | +16.5% |
| Contains more Vitamin B12Vitamin B12 | +73.3% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin CVitamin C | +1000% |
| Contains more Vitamin EVitamin E | +666.7% |
| Contains more Vitamin B1Vitamin B1 | +63.9% |
| Contains more Vitamin B2Vitamin B2 | +95.5% |
| Contains more Vitamin B3Vitamin B3 | +1763.6% |
| Contains more Vitamin B6Vitamin B6 | +56.3% |
| Contains more FolateFolate | +255.6% |
| Contains more CholineCholine | +871.2% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Sodium | 84mg | 23875mg | 1034% |
| Selenium | 6µg | 28µg | 40% |
| Polyunsaturated fat | 0.312g | 4.48g | 28% |
| Protein | 3.99g | 16.66g | 25% |
| Choline | 11.8mg | 114.6mg | 19% |
| Vitamin B2 | 0.22mg | 0.43mg | 16% |
| Fats | 4g | 13.88g | 15% |
| Vitamin B3 | 0.132mg | 2.46mg | 15% |
| Cholesterol | 51mg | 13mg | 13% |
| Monounsaturated fat | 1.127g | 5.36g | 11% |
| Magnesium | 16mg | 56mg | 10% |
| Vitamin B12 | 0.52µg | 0.3µg | 9% |
| Iron | 0.34mg | 1.03mg | 9% |
| Calories | 122kcal | 267kcal | 7% |
| Vitamin A | 52µg | 0µg | 6% |
| Vitamin D | 1.2µg | 0µg | 6% |
| Manganese | 0.007mg | 0.15mg | 6% |
| Vitamin D | 47IU | 0IU | 6% |
| Saturated fat | 2.032g | 3.43g | 6% |
| Folate | 9µg | 32µg | 6% |
| Phosphorus | 130mg | 166mg | 5% |
| Calcium | 139mg | 187mg | 5% |
| Zinc | 0.51mg | 0.09mg | 4% |
| Vitamin B6 | 0.064mg | 0.1mg | 3% |
| Vitamin B1 | 0.061mg | 0.1mg | 3% |
| Vitamin E | 0.06mg | 0.46mg | 3% |
| Copper | 0.03mg | 0mg | 3% |
| Potassium | 207mg | 309mg | 3% |
| Vitamin B5 | 0.699mg | 0.6mg | 2% |
| Vitamin C | 0.1mg | 1.1mg | 1% |
| Carbs | 17.6g | 18.01g | 0% |
| Net carbs | 17.6g | 18.01g | N/A |
| Sugar | 4.82g | 17.36g | N/A |
| Vitamin K | 0.2µg | 0µg | 0% |
| Tryptophan | 0.082mg | 0% | |
| Threonine | 0.192mg | 0% | |
| Isoleucine | 0.207mg | 0% | |
| Leucine | 0.337mg | 0% | |
| Lysine | 0.214mg | 0% | |
| Methionine | 0.091mg | 0% | |
| Phenylalanine | 0.173mg | 0% | |
| Valine | 0.233mg | 0% | |
| Histidine | 0.092mg | 0% | |
| Omega-3 - DHA | 0.003g | 0g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more WaterWater | +3135.7% |
| Contains more ProteinProtein | +317.5% |
| Contains more FatsFats | +247% |
| Contains more OtherOther | +5022.9% |
~equal in
Carbs
~18.01g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -40.8% |
| Contains more Mono. FatMonounsaturated fat | +375.6% |
| Contains more Poly. FatPolyunsaturated fat | +1335.9% |
