Cutlet vs. Nutmeg — In-Depth Nutrition Comparison
Compare
Differences between cutlet and nutmeg
- Cutlet has more vitamin B3, vitamin E, vitamin B2, and vitamin B6, while nutmeg has more fiber, magnesium, vitamin B1, phosphorus, and folate.
- Cutlet's daily need coverage for vitamin B3 is 156% higher.
- The amount of saturated fat in cutlet is lower.
The food types used in this comparison are WORTHINGTON Multigrain Cutlets, canned, unprepared and Spices, nutmeg, ground.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +6000% |
| Contains more CalciumCalcium | +736.4% |
| Contains more PotassiumPotassium | +233.3% |
| Contains more IronIron | +78.8% |
| Contains more ZincZinc | +115% |
| Contains more PhosphorusPhosphorus | +280.4% |
| Contains less SodiumSodium | -95.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B2Vitamin B2 | +2233.3% |
| Contains more Vitamin B3Vitamin B3 | +1923.9% |
| Contains more Vitamin B6Vitamin B6 | +212.5% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +592% |
| Contains more FolateFolate | +3700% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B3 | 26.29mg | 1.299mg | 156% |
| Manganese | 2.9mg | 126% | |
| Vitamin E | 18.09mg | 0mg | 121% |
| Saturated fat | 0.3g | 25.94g | 117% |
| Copper | 1.027mg | 114% | |
| Vitamin B2 | 1.33mg | 0.057mg | 98% |
| Fiber | 4.5g | 20.8g | 65% |
| Fats | 1.5g | 36.31g | 54% |
| Magnesium | 3mg | 183mg | 43% |
| Protein | 23.29g | 5.84g | 35% |
| Vitamin B6 | 0.5mg | 0.16mg | 26% |
| Vitamin B1 | 0.05mg | 0.346mg | 25% |
| Phosphorus | 56mg | 213mg | 22% |
| Calories | 117kcal | 525kcal | 20% |
| Folate | 2µg | 76µg | 19% |
| Iron | 1.7mg | 3.04mg | 17% |
| Calcium | 22mg | 184mg | 16% |
| Sodium | 371mg | 16mg | 15% |
| Carbs | 7.3g | 49.29g | 14% |
| Zinc | 1mg | 2.15mg | 10% |
| Monounsaturated fat | 0.2g | 3.22g | 8% |
| Potassium | 105mg | 350mg | 7% |
| Selenium | 1.6µg | 3% | |
| Vitamin C | 0mg | 3mg | 3% |
| Polyunsaturated fat | 0.8g | 0.35g | 3% |
| Choline | 8.8mg | 2% | |
| Vitamin A | 5µg | 1% | |
| Net carbs | 2.8g | 28.49g | N/A |
| Sugar | 0.2g | 2.99g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +298.8% |
| Contains more WaterWater | +970.5% |
| Contains more FatsFats | +2320.7% |
| Contains more CarbsCarbs | +575.2% |
| Contains more OtherOther | +91% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -98.8% |
| Contains more Poly. FatPolyunsaturated fat | +128.6% |
| Contains more Mono. FatMonounsaturated fat | +1510% |
