Cutlet vs. Tagliatelle — In-Depth Nutrition Comparison
Compare
How are cutlet and tagliatelle different?
- Cutlet is higher in vitamin B3, vitamin B2, and vitamin B6; however, tagliatelle is richer in vitamin B1, folate, iron, phosphorus, and vitamin B12.
- Daily need coverage for vitamin B3 for cutlet is 143% higher.
- Cutlet contains 14 times more sodium than tagliatelle. While cutlet contains 371mg of sodium, tagliatelle contains only 26mg.
- Cutlet has a lower glycemic index (0) than tagliatelle (46).
WORTHINGTON Multigrain Cutlets, canned, unprepared and Pasta, fresh-refrigerated, plain, as purchased are the varieties used in this article.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +46.7% |
| Contains more MagnesiumMagnesium | +1433.3% |
| Contains more PotassiumPotassium | +70.5% |
| Contains more IronIron | +97.1% |
| Contains more ZincZinc | +22% |
| Contains more PhosphorusPhosphorus | +191.1% |
| Contains less SodiumSodium | -93% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B2Vitamin B2 | +203% |
| Contains more Vitamin B3Vitamin B3 | +684.8% |
| Contains more Vitamin B6Vitamin B6 | +437.6% |
| Contains more Vitamin B1Vitamin B1 | +1310% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +8700% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23.29 g
Fats:
1.5 g
Carbs:
7.3 g
Water:
66.69 g
Other:
1.22 g
Protein:
11.31 g
Fats:
2.3 g
Carbs:
54.73 g
Water:
31 g
Other:
0.66 g
| Contains more ProteinProtein | +105.9% |
| Contains more WaterWater | +115.1% |
| Contains more OtherOther | +84.8% |
| Contains more FatsFats | +53.3% |
| Contains more CarbsCarbs | +649.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.3 g
Monounsaturated fat:
Mono. Fat
0.2 g
Polyunsaturated fat:
Poly. Fat
0.8 g
Saturated fat:
Sat. Fat
0.328 g
Monounsaturated fat:
Mono. Fat
0.271 g
Polyunsaturated fat:
Poly. Fat
0.942 g
| Contains more Mono. FatMonounsaturated fat | +35.5% |
| Contains more Poly. FatPolyunsaturated fat | +17.8% |
~equal in
Saturated fat
~0.328g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Sugar |
|
||
| Lower in Sodium |
|
||
| Rich in minerals |
|
||
| Lower in Cholesterol |
|
||
| Lower in Saturated fat |
|
||
| Lower in Glycemic Index |
|
||
| Lower in price |
|
||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B3 | 26.29mg | 3.35mg | 143% |
| Vitamin E | 18.09mg | 121% | |
| Vitamin B2 | 1.33mg | 0.439mg | 69% |
| Vitamin B1 | 0.05mg | 0.705mg | 55% |
| Folate | 2µg | 176µg | 44% |
| Vitamin B6 | 0.5mg | 0.093mg | 31% |
| Copper | 0.228mg | 25% | |
| Cholesterol | 0mg | 73mg | 24% |
| Manganese | 0.547mg | 24% | |
| Protein | 23.29g | 11.31g | 24% |
| Iron | 1.7mg | 3.35mg | 21% |
| Fiber | 4.5g | 18% | |
| Carbs | 7.3g | 54.73g | 16% |
| Phosphorus | 56mg | 163mg | 15% |
| Sodium | 371mg | 26mg | 15% |
| Vitamin B12 | 0µg | 0.31µg | 13% |
| Vitamin B5 | 0.535mg | 11% | |
| Magnesium | 3mg | 46mg | 10% |
| Calories | 117kcal | 288kcal | 9% |
| Vitamin A | 14µg | 2% | |
| Zinc | 1mg | 1.22mg | 2% |
| Potassium | 105mg | 179mg | 2% |
| Fats | 1.5g | 2.3g | 1% |
| Polyunsaturated fat | 0.8g | 0.942g | 1% |
| Calcium | 22mg | 15mg | 1% |
| Net carbs | 2.8g | 54.73g | N/A |
| Sugar | 0.2g | N/A | |
| Saturated fat | 0.3g | 0.328g | 0% |
| Monounsaturated fat | 0.2g | 0.271g | 0% |
| Tryptophan | 0.143mg | 0% | |
| Threonine | 0.295mg | 0% | |
| Isoleucine | 0.431mg | 0% | |
| Leucine | 0.763mg | 0% | |
| Lysine | 0.214mg | 0% | |
| Methionine | 0.174mg | 0% | |
| Phenylalanine | 0.542mg | 0% | |
| Valine | 0.476mg | 0% | |
| Histidine | 0.226mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
99%
44%
Minerals Daily Need Coverage Score
18%
43%
Comparison summary
Which food is lower in Sugar?
Tagliatelle is lower in Sugar (difference - 0.2g)
Which food contains less Sodium?
Tagliatelle contains less Sodium (difference - 345mg)
Which food is richer in minerals?
Tagliatelle is relatively richer in minerals
Which food is lower in Cholesterol?
Cutlet is lower in Cholesterol (difference - 73mg)
Which food is lower in Saturated fat?
Cutlet is lower in Saturated fat (difference - 0.028g)
Which food is lower in glycemic index?
Cutlet is lower in glycemic index (difference - 46)
Which food is cheaper?
Cutlet is cheaper (difference - $6)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.