Cuttlefish vs. Ling fish — In-Depth Nutrition Comparison
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Differences between cuttlefish and ling fish
- Cuttlefish has more vitamin B12, iron, vitamin B2, copper, and phosphorus, while ling fish has more protein, vitamin B6, magnesium, and vitamin B3.
- Cuttlefish's daily need coverage for vitamin B12 is 98% higher.
- Ling fish contains 7 times less iron than cuttlefish. Cuttlefish contains 6.02mg of iron, while ling fish contains 0.83mg.
- The amount of cholesterol in ling fish is lower.
The food types used in this comparison are Mollusks, cuttlefish, mixed species, raw and Fish, ling, cooked, dry heat.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +104.5% |
| Contains more IronIron | +625.3% |
| Contains more CopperCopper | +316.3% |
| Contains more ZincZinc | +73% |
| Contains more PhosphorusPhosphorus | +52.4% |
| Contains more ManganeseManganese | +189.5% |
| Contains more MagnesiumMagnesium | +170% |
| Contains more PotassiumPotassium | +37.3% |
| Contains less SodiumSodium | -53.5% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +222.9% |
| Contains more Vitamin B2Vitamin B2 | +293.9% |
| Contains more Vitamin B5Vitamin B5 | +35.5% |
| Contains more Vitamin B12Vitamin B12 | +361.5% |
| Contains more FolateFolate | +100% |
| Contains more Vitamin B1Vitamin B1 | +1311.1% |
| Contains more Vitamin B3Vitamin B3 | +130.3% |
| Contains more Vitamin B6Vitamin B6 | +134% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B12 | 3µg | 0.65µg | 98% |
| Iron | 6.02mg | 0.83mg | 65% |
| Vitamin B2 | 0.91mg | 0.231mg | 52% |
| Copper | 0.587mg | 0.141mg | 50% |
| Cholesterol | 112mg | 51mg | 20% |
| Phosphorus | 387mg | 254mg | 19% |
| Protein | 16.24g | 24.35g | 16% |
| Vitamin B6 | 0.15mg | 0.351mg | 15% |
| Magnesium | 30mg | 81mg | 12% |
| Vitamin B1 | 0.009mg | 0.127mg | 10% |
| Vitamin B3 | 1.216mg | 2.801mg | 10% |
| Sodium | 372mg | 173mg | 9% |
| Vitamin A | 113µg | 35µg | 9% |
| Zinc | 1.73mg | 1mg | 7% |
| Vitamin C | 5.3mg | 0mg | 6% |
| Calcium | 90mg | 44mg | 5% |
| Potassium | 354mg | 486mg | 4% |
| Selenium | 44.8µg | 46.8µg | 4% |
| Manganese | 0.11mg | 0.038mg | 3% |
| Vitamin B5 | 0.5mg | 0.369mg | 3% |
| Calories | 79kcal | 111kcal | 2% |
| Folate | 16µg | 8µg | 2% |
| Saturated fat | 0.118g | 1% | |
| Polyunsaturated fat | 0.134g | 1% | |
| Protein per 100 calories | 21g | 22g | N/A |
| Calories per 10 g protein | 49kcal | 46kcal | N/A |
| Weight per 100 calories | 127g | 90g | N/A |
| Fats | 0.7g | 0.82g | 0% |
| Net carbs | 0.82g | 0g | N/A |
| Carbs | 0.82g | 0g | 0% |
| Monounsaturated fat | 0.081g | 0% | |
| Tryptophan | 0.182mg | 0.273mg | 0% |
| Threonine | 0.699mg | 1.067mg | 0% |
| Isoleucine | 0.707mg | 1.122mg | 0% |
| Leucine | 1.143mg | 1.979mg | 0% |
| Lysine | 1.213mg | 2.236mg | 0% |
| Methionine | 0.366mg | 0.721mg | 0% |
| Phenylalanine | 0.582mg | 0.95mg | 0% |
| Valine | 0.709mg | 1.254mg | 0% |
| Histidine | 0.312mg | 0.717mg | 0% |
| Omega-3 (EPA) | 0.039g | N/A | |
| Omega-3 (DHA) | 0.066g | N/A | |
| Omega-3 (DPA) | 0.006g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
16.24 g
Fats:
0.7 g
Carbs:
0.82 g
Water:
80.56 g
Other:
1.68 g
Protein:
24.35 g
Fats:
0.82 g
Carbs:
0 g
Water:
73.88 g
Other:
0.95 g
| Contains more CarbsCarbs | +∞% |
| Contains more ProteinProtein | +49.9% |
| Contains more FatsFats | +17.1% |
~equal in
Water
~73.88g






