Danish pastry vs. Butter cookie — In-Depth Nutrition Comparison
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Significant differences between danish pastry and butter cookie
- Danish pastry has more selenium and manganese; however, butter cookie is richer in vitamin B1, copper, vitamin A, vitamin B3, and vitamin B12.
- Butter cookie covers your daily cholesterol needs 31% more than danish pastry.
- Butter cookie has 2 times less selenium than danish pastry. Danish pastry has 18.9µg of selenium, while butter cookie has 8.4µg.
- Butter cookie contains less sodium.
Specific food types used in this comparison are Danish pastry, cheese and Cookies, butter, commercially prepared, enriched.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +25% |
| Contains more CalciumCalcium | +20.7% |
| Contains more ZincZinc | +84.2% |
| Contains more ManganeseManganese | +106.5% |
| Contains more SeleniumSelenium | +125% |
| Contains more PotassiumPotassium | +13.3% |
| Contains more IronIron | +23.3% |
| Contains more CopperCopper | +124.7% |
| Contains less SodiumSodium | -32.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin KVitamin K | +305.9% |
| Contains more CholineCholine | +209.2% |
| Contains more Vitamin AVitamin A | +371.4% |
| Contains more Vitamin EVitamin E | +65.7% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +94.7% |
| Contains more Vitamin B2Vitamin B2 | +28.8% |
| Contains more Vitamin B3Vitamin B3 | +59.5% |
| Contains more Vitamin B5Vitamin B5 | +60.5% |
| Contains more Vitamin B12Vitamin B12 | +80% |
| Contains more FolateFolate | +26.7% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Cholesterol | 23mg | 117mg | 31% |
| Saturated fat | 6.794g | 11.051g | 19% |
| Selenium | 18.9µg | 8.4µg | 19% |
| Vitamin B1 | 0.19mg | 0.37mg | 15% |
| Monounsaturated fat | 11.313g | 5.522g | 14% |
| Vitamin A | 35µg | 165µg | 14% |
| Copper | 0.089mg | 0.2mg | 12% |
| Polyunsaturated fat | 2.575g | 0.982g | 11% |
| Carbs | 37.2g | 68.9g | 11% |
| Manganese | 0.351mg | 0.17mg | 8% |
| Vitamin B12 | 0.2µg | 0.36µg | 7% |
| Vitamin B3 | 2mg | 3.19mg | 7% |
| Vitamin B2 | 0.26mg | 0.335mg | 6% |
| Sodium | 417mg | 282mg | 6% |
| Calories | 374kcal | 467kcal | 5% |
| Iron | 1.8mg | 2.22mg | 5% |
| Fats | 21.9g | 18.8g | 5% |
| Folate | 60µg | 76µg | 4% |
| Vitamin K | 6.9µg | 1.7µg | 4% |
| Vitamin B5 | 0.304mg | 0.488mg | 4% |
| Protein | 8g | 6.1g | 4% |
| Zinc | 0.7mg | 0.38mg | 3% |
| Vitamin E | 0.35mg | 0.58mg | 2% |
| Vitamin D | 0µg | 0.4µg | 2% |
| Vitamin D | 2IU | 16IU | 2% |
| Choline | 20.1mg | 6.5mg | 2% |
| Fiber | 1g | 0.8g | 1% |
| Calcium | 35mg | 29mg | 1% |
| Magnesium | 15mg | 12mg | 1% |
| Phosphorus | 108mg | 102mg | 1% |
| Vitamin C | 0.1mg | 0mg | 0% |
| Net carbs | 36.2g | 68.1g | N/A |
| Potassium | 98mg | 111mg | 0% |
| Sugar | 6.95g | 20.24g | N/A |
| Vitamin B6 | 0.04mg | 0.036mg | 0% |
| Tryptophan | 0.089mg | 0.084mg | 0% |
| Threonine | 0.293mg | 0.215mg | 0% |
| Isoleucine | 0.371mg | 0.277mg | 0% |
| Leucine | 0.644mg | 0.471mg | 0% |
| Lysine | 0.43mg | 0.308mg | 0% |
| Methionine | 0.174mg | 0.131mg | 0% |
| Phenylalanine | 0.402mg | 0.299mg | 0% |
| Valine | 0.412mg | 0.315mg | 0% |
| Histidine | 0.205mg | 0.136mg | 0% |
| Omega-3 - EPA | 0g | 0.011g | N/A |
| Omega-3 - DHA | 0.001g | 0.007g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8 g
Fats:
21.9 g
Carbs:
37.2 g
Water:
31.4 g
Other:
1.5 g
Protein:
6.1 g
Fats:
18.8 g
Carbs:
68.9 g
Water:
4.6 g
Other:
1.6 g
| Contains more ProteinProtein | +31.1% |
| Contains more FatsFats | +16.5% |
| Contains more WaterWater | +582.6% |
| Contains more CarbsCarbs | +85.2% |
~equal in
Other
~1.6g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
6.794 g
Monounsaturated fat:
Mono. Fat
11.313 g
Polyunsaturated fat:
Poly. Fat
2.575 g
Saturated fat:
Sat. Fat
11.051 g
Monounsaturated fat:
Mono. Fat
5.522 g
Polyunsaturated fat:
Poly. Fat
0.982 g
| Contains less Sat. FatSaturated fat | -38.5% |
| Contains more Mono. FatMonounsaturated fat | +104.9% |
| Contains more Poly. FatPolyunsaturated fat | +162.2% |
