Dill seeds vs. Vinegar — In-Depth Nutrition Comparison
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How are dill seeds and vinegar different?
- Dill seeds have more iron, calcium, copper, fiber, manganese, magnesium, zinc, phosphorus, vitamin B1, and potassium than vinegar.
- Daily need coverage for iron for dill seeds is 204% higher.
Spices, dill seed and Vinegar, distilled are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +25500% |
| Contains more CalciumCalcium | +25166.7% |
| Contains more PotassiumPotassium | +59200% |
| Contains more IronIron | +54333.3% |
| Contains more CopperCopper | +12900% |
| Contains more ZincZinc | +51900% |
| Contains more PhosphorusPhosphorus | +6825% |
| Contains more ManganeseManganese | +3232.7% |
| Contains more SeleniumSelenium | +2320% |
| Contains less SodiumSodium | -90% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more FolateFolate | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
15.98 g
Fats:
14.54 g
Carbs:
55.17 g
Water:
7.7 g
Other:
6.61 g
Protein:
0 g
Fats:
0 g
Carbs:
0.04 g
Water:
94.78 g
Other:
5.18 g
| Contains more ProteinProtein | +∞% |
| Contains more FatsFats | +∞% |
| Contains more CarbsCarbs | +137825% |
| Contains more OtherOther | +27.6% |
| Contains more WaterWater | +1130.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Iron | 16.33mg | 0.03mg | 204% |
| Calcium | 1516mg | 6mg | 151% |
| Copper | 0.78mg | 0.006mg | 86% |
| Fiber | 21.1g | 0g | 84% |
| Manganese | 1.833mg | 0.055mg | 77% |
| Magnesium | 256mg | 1mg | 61% |
| Zinc | 5.2mg | 0.01mg | 47% |
| Phosphorus | 277mg | 4mg | 39% |
| Potassium | 1186mg | 2mg | 35% |
| Vitamin B1 | 0.418mg | 0mg | 35% |
| Protein | 15.98g | 0g | 32% |
| Monounsaturated fat | 9.41g | 0g | 24% |
| Vitamin C | 21mg | 0mg | 23% |
| Fats | 14.54g | 0g | 22% |
| Vitamin B2 | 0.284mg | 0mg | 22% |
| Selenium | 12.1µg | 0.5µg | 21% |
| Vitamin B6 | 0.25mg | 0mg | 19% |
| Carbs | 55.17g | 0.04g | 18% |
| Vitamin B3 | 2.807mg | 0mg | 18% |
| Calories | 305kcal | 18kcal | 14% |
| Polyunsaturated fat | 1.01g | 0g | 7% |
| Folate | 10µg | 0µg | 3% |
| Saturated fat | 0.73g | 0g | 3% |
| Sodium | 20mg | 2mg | 1% |
| Net carbs | 34.07g | 0.04g | N/A |
| Sugar | 0.04g | N/A | |
| Vitamin A | 3µg | 0µg | 0% |
| Threonine | 0.575mg | 0% | |
| Isoleucine | 0.767mg | 0% | |
| Leucine | 0.925mg | 0% | |
| Lysine | 1.038mg | 0% | |
| Methionine | 0.143mg | 0% | |
| Phenylalanine | 0.67mg | 0% | |
| Valine | 1.12mg | 0% | |
| Histidine | 0.32mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
28%
0%
Minerals Daily Need Coverage Score
218%
2%
Comparison summary
Which food contains less Sodium?
Vinegar contains less Sodium (difference - 18mg)
Which food is lower in Saturated fat?
Vinegar is lower in Saturated fat (difference - 0.73g)
Which food is lower in Sugar?
Dill seeds is lower in Sugar (difference - 0.04g)
Which food is lower in glycemic index?
Dill seeds is lower in glycemic index (difference - 0)
Which food is cheaper?
Dill seeds is cheaper (difference - $3)
Which food is richer in minerals?
Dill seeds is relatively richer in minerals
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.