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Dill vs. Caper — In-Depth Nutrition Comparison

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How are dill and caper different?

  • Dill is higher in vitamin A, vitamin C, iron, manganese, folate, potassium, calcium, and vitamin B6; however, caper is richer in copper.
  • Daily need coverage for vitamin A for dill is 152% higher.
  • Dill contains 20 times more vitamin C than caper. While dill contains 85mg of vitamin C, caper contains only 4.3mg.
  • Dill has less sodium.

Dill weed, fresh and Capers, canned are the varieties used in this article.

Infographic

Dill vs Caper infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Dill
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 62% 65% 247% 49% 25% 28% 8% 165% 0%
Caper
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 24% 12% 3.5% 63% 125% 8.7% 4.3% 306% 10% 6.5%
Contains more MagnesiumMagnesium +66.7%
Contains more CalciumCalcium +420%
Contains more PotassiumPotassium +1745%
Contains more IronIron +294.6%
Contains more ZincZinc +184.4%
Contains more PhosphorusPhosphorus +560%
Contains less SodiumSodium -97.4%
Contains more ManganeseManganese +1520.5%
Contains more CopperCopper +156.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Dill
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 283% 129% 0% 0% 15% 68% 29% 24% 43% 0% 0% 113% 0%
Caper
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 14% 2.3% 18% 0% 4.5% 32% 12% 1.6% 5.3% 0% 62% 17% 3.5%
Contains more Vitamin CVitamin C +1876.7%
Contains more Vitamin AVitamin A +5414.3%
Contains more Vitamin B1Vitamin B1 +222.2%
Contains more Vitamin B2Vitamin B2 +112.9%
Contains more Vitamin B3Vitamin B3 +140.8%
Contains more Vitamin B5Vitamin B5 +1370.4%
Contains more Vitamin B6Vitamin B6 +704.3%
Contains more FolateFolate +552.2%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Dill Caper DV% diff.
Sodium 61mg 2348mg 99%
Vitamin C 85mg 4.3mg 90%
Iron 6.59mg 1.67mg 62%
Manganese 1.264mg 0.078mg 52%
Vitamin A 386µg 7µg 42%
Folate 150µg 23µg 32%
Copper 0.146mg 0.374mg 25%
Vitamin K 24.6µg 21%
Potassium 738mg 40mg 21%
Calcium 208mg 40mg 17%
Vitamin B6 0.185mg 0.023mg 12%
Vitamin B2 0.296mg 0.139mg 12%
Phosphorus 66mg 10mg 8%
Vitamin B5 0.397mg 0.027mg 7%
Vitamin B3 1.57mg 0.652mg 6%
Vitamin E 0.88mg 6%
Zinc 0.91mg 0.32mg 5%
Magnesium 55mg 33mg 5%
Fiber 2.1g 3.2g 4%
Vitamin B1 0.058mg 0.018mg 3%
Selenium 1.2µg 2%
Protein 3.46g 2.36g 2%
Monounsaturated fat 0.802g 0.063g 2%
Choline 6.5mg 1%
Saturated fat 0.06g 0.233g 1%
Polyunsaturated fat 0.095g 0.304g 1%
Calories 43kcal 23kcal 1%
Carbs 7.02g 4.89g 1%
Fats 1.12g 0.86g 0%
Net carbs 4.92g 1.69g N/A
Sugar 0.41g N/A
Tryptophan 0.014mg 0%
Threonine 0.068mg 0%
Isoleucine 0.195mg 0%
Leucine 0.159mg 0%
Lysine 0.246mg 0%
Methionine 0.011mg 0%
Phenylalanine 0.065mg 0%
Valine 0.154mg 0%
Histidine 0.071mg 0%
Omega-3 - DPA 0.001g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Dill
4
3% 7% 86% 2%
Protein: 3.46 g
Fats: 1.12 g
Carbs: 7.02 g
Water: 85.95 g
Other: 2.45 g
Caper
1
2% 5% 84% 8%
Protein: 2.36 g
Fats: 0.86 g
Carbs: 4.89 g
Water: 83.85 g
Other: 8.04 g
Contains more ProteinProtein +46.6%
Contains more FatsFats +30.2%
Contains more CarbsCarbs +43.6%
Contains more OtherOther +228.2%
~equal in Water ~83.85g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Dill
2
6% 84% 10%
Saturated fat: Sat. Fat 0.06 g
Monounsaturated fat: Mono. Fat 0.802 g
Polyunsaturated fat: Poly. Fat 0.095 g
Caper
1
39% 11% 51%
Saturated fat: Sat. Fat 0.233 g
Monounsaturated fat: Mono. Fat 0.063 g
Polyunsaturated fat: Poly. Fat 0.304 g
Contains less Sat. FatSaturated fat -74.2%
Contains more Mono. FatMonounsaturated fat +1173%
Contains more Poly. FatPolyunsaturated fat +220%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Dill - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172233/nutrients
  2. Caper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172238/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.