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Dill vs. Goat — In-Depth Nutrition Comparison

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The main differences between dill and goat

  • Dill is richer in vitamin A, vitamin C, manganese, folate, and iron, yet goat is richer in vitamin B12, zinc, vitamin B2, and phosphorus.
  • Daily need coverage for vitamin A for dill is 154% higher.
  • Goat has a lower glycemic index than dill.

Food types used in this article are Dill weed, fresh and Game meat, goat, cooked, roasted.

Infographic

Dill vs Goat infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Dill
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 62% 65% 247% 49% 25% 28% 8% 165% 0%
Goat
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 5.1% 36% 140% 101% 144% 86% 11% 5.5% 64%
Contains more MagnesiumMagnesium +∞%
Contains more CalciumCalcium +1123.5%
Contains more PotassiumPotassium +82.2%
Contains more IronIron +76.7%
Contains less SodiumSodium -29.1%
Contains more ManganeseManganese +2909.5%
Contains more CopperCopper +107.5%
Contains more ZincZinc +479.1%
Contains more PhosphorusPhosphorus +204.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Dill
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 283% 129% 0% 0% 15% 68% 29% 24% 43% 0% 0% 113% 0%
Goat
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 6.8% 0% 23% 141% 74% 0% 0% 149% 3% 3.8% 58%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more FolateFolate +2900%
Contains more Vitamin B1Vitamin B1 +55.2%
Contains more Vitamin B2Vitamin B2 +106.1%
Contains more Vitamin B3Vitamin B3 +151.6%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Dill Goat DV% diff.
Vitamin C 85mg 0mg 94%
Manganese 1.264mg 0.042mg 53%
Vitamin B12 0µg 1.19µg 50%
Protein 3.46g 27.1g 47%
Vitamin A 386µg 0µg 43%
Zinc 0.91mg 5.27mg 40%
Folate 150µg 5µg 36%
Iron 6.59mg 3.73mg 36%
Cholesterol 0mg 75mg 25%
Vitamin B2 0.296mg 0.61mg 24%
Selenium 11.8µg 21%
Choline 106.4mg 19%
Calcium 208mg 17mg 19%
Phosphorus 66mg 201mg 19%
Copper 0.146mg 0.303mg 17%
Vitamin B3 1.57mg 3.95mg 15%
Vitamin B6 0.185mg 0mg 14%
Magnesium 55mg 0mg 13%
Potassium 738mg 405mg 10%
Fiber 2.1g 0g 8%
Vitamin B5 0.397mg 8%
Calories 43kcal 143kcal 5%
Saturated fat 0.06g 0.93g 4%
Vitamin B1 0.058mg 0.09mg 3%
Fats 1.12g 3.03g 3%
Vitamin E 0.34mg 2%
Carbs 7.02g 0g 2%
Sodium 61mg 86mg 1%
Vitamin K 1.2µg 1%
Monounsaturated fat 0.802g 1.36g 1%
Polyunsaturated fat 0.095g 0.23g 1%
Net carbs 4.92g 0g N/A
Tryptophan 0.014mg 0.403mg 0%
Threonine 0.068mg 1.29mg 0%
Isoleucine 0.195mg 1.371mg 0%
Leucine 0.159mg 2.258mg 0%
Lysine 0.246mg 2.016mg 0%
Methionine 0.011mg 0.726mg 0%
Phenylalanine 0.065mg 0.941mg 0%
Valine 0.154mg 1.452mg 0%
Histidine 0.071mg 0.565mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Dill
3
3% 7% 86% 2%
Protein: 3.46 g
Fats: 1.12 g
Carbs: 7.02 g
Water: 85.95 g
Other: 2.45 g
Goat
2
27% 3% 68%
Protein: 27.1 g
Fats: 3.03 g
Carbs: 0 g
Water: 68.21 g
Other: 1.66 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +26%
Contains more OtherOther +47.6%
Contains more ProteinProtein +683.2%
Contains more FatsFats +170.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Dill
1
6% 84% 10%
Saturated fat: Sat. Fat 0.06 g
Monounsaturated fat: Mono. Fat 0.802 g
Polyunsaturated fat: Poly. Fat 0.095 g
Goat
2
37% 54% 9%
Saturated fat: Sat. Fat 0.93 g
Monounsaturated fat: Mono. Fat 1.36 g
Polyunsaturated fat: Poly. Fat 0.23 g
Contains less Sat. FatSaturated fat -93.5%
Contains more Mono. FatMonounsaturated fat +69.6%
Contains more Poly. FatPolyunsaturated fat +142.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Dill - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172233/nutrients
  2. Goat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175304/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.