Dill vs. Hash browns — In-Depth Nutrition Comparison
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Differences between dill and hash browns
- Hash browns contain less vitamin A, vitamin C, iron, manganese, folate, vitamin B2, calcium, and potassium than dill.
- Dill's daily need coverage for vitamin A is 154% higher.
- Hash browns contain 16 times less vitamin C than dill. Dill contains 85mg of vitamin C, while hash browns contain 5.4mg.
- The amount of sodium in dill is lower.
- Dill has a lower glycemic index. The glycemic index of dill is 15, while the glycemic index of hash browns is 56.
The food types used in this comparison are Dill weed, fresh and Fast foods, potatoes, hash browns, round pieces or patty.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +161.9% |
Contains more CalciumCalcium | +994.7% |
Contains more PotassiumPotassium | +107.9% |
Contains more IronIron | +998.3% |
Contains more CopperCopper | +46% |
Contains more ZincZinc | +152.8% |
Contains less SodiumSodium | -89.2% |
Contains more ManganeseManganese | +700% |
Contains more PhosphorusPhosphorus | +48.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +1474.1% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B2Vitamin B2 | +678.9% |
Contains more FolateFolate | +1150% |
Contains more Vitamin B1Vitamin B1 | +136.2% |
Contains more Vitamin B3Vitamin B3 | +17.1% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 85mg | 5.4mg | 88% |
Iron | 6.59mg | 0.6mg | 75% |
Manganese | 1.264mg | 0.158mg | 48% |
Vitamin A | 386µg | 0µg | 43% |
Polyunsaturated fat | 0.095g | 5.665g | 37% |
Folate | 150µg | 12µg | 35% |
Fats | 1.12g | 17.04g | 24% |
Sodium | 61mg | 566mg | 22% |
Vitamin B2 | 0.296mg | 0.038mg | 20% |
Calcium | 208mg | 19mg | 19% |
Monounsaturated fat | 0.802g | 7.827g | 18% |
Vitamin E | 2.62mg | 17% | |
Starch | 25.74g | 11% | |
Calories | 43kcal | 272kcal | 11% |
Saturated fat | 0.06g | 2.54g | 11% |
Potassium | 738mg | 355mg | 11% |
Vitamin K | 9.9µg | 8% | |
Magnesium | 55mg | 21mg | 8% |
Vitamin B1 | 0.058mg | 0.137mg | 7% |
Carbs | 7.02g | 28.88g | 7% |
Zinc | 0.91mg | 0.36mg | 5% |
Phosphorus | 66mg | 98mg | 5% |
Copper | 0.146mg | 0.1mg | 5% |
Choline | 17.8mg | 3% | |
Vitamin B3 | 1.57mg | 1.838mg | 2% |
Protein | 3.46g | 2.58g | 2% |
Fiber | 2.1g | 2.7g | 2% |
Selenium | 0.4µg | 1% | |
Net carbs | 4.92g | 26.18g | N/A |
Sugar | 0.56g | N/A | |
Vitamin B5 | 0.397mg | 0.38mg | 0% |
Vitamin B6 | 0.185mg | 0.186mg | 0% |
Trans fat | 0g | 0.056g | N/A |
Tryptophan | 0.014mg | 0% | |
Threonine | 0.068mg | 0% | |
Isoleucine | 0.195mg | 0% | |
Leucine | 0.159mg | 0% | |
Lysine | 0.246mg | 0% | |
Methionine | 0.011mg | 0% | |
Phenylalanine | 0.065mg | 0% | |
Valine | 0.154mg | 0% | |
Histidine | 0.071mg | 0% | |
Fructose | 0.24g | 0% | |
Omega-3 - ALA | 0.441g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.03g | N/A | |
Omega-6 - Eicosadienoic acid | 0.008g | N/A | |
Omega-6 - Linoleic acid | 5.131g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.46 g
Fats:
1.12 g
Carbs:
7.02 g
Water:
85.95 g
Other:
2.45 g
Protein:
2.58 g
Fats:
17.04 g
Carbs:
28.88 g
Water:
49.27 g
Other:
2.23 g
Contains more ProteinProtein | +34.1% |
Contains more WaterWater | +74.4% |
Contains more FatsFats | +1421.4% |
Contains more CarbsCarbs | +311.4% |
~equal in
Other
~2.23g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.06 g
Monounsaturated fat:
Mono. Fat
0.802 g
Polyunsaturated fat:
Poly. Fat
0.095 g
Saturated fat:
Sat. Fat
2.54 g
Monounsaturated fat:
Mono. Fat
7.827 g
Polyunsaturated fat:
Poly. Fat
5.665 g
Contains less Sat. FatSaturated fat | -97.6% |
Contains more Mono. FatMonounsaturated fat | +875.9% |
Contains more Poly. FatPolyunsaturated fat | +5863.2% |