Dinner rolls vs. Oat bread — In-Depth Nutrition Comparison
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How are Dinner rolls and Oat bread different?
- Dinner rolls are higher in Calcium, Vitamin K, Iron, and Vitamin B12, however, Oat bread is richer in Fiber, Manganese, and Selenium.
- Daily need coverage for Calcium from Dinner rolls is 11% higher.
- Oat bread has less Sodium.
Rolls, dinner, plain, commercially prepared (includes brown-and-serve) and Bread, oat bran are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +173.8% |
| Contains more IronIron | +19.2% |
| Contains more ZincZinc | +11.2% |
| Contains more MagnesiumMagnesium | +34.6% |
| Contains more PhosphorusPhosphorus | +15.6% |
| Contains less SodiumSodium | -24.4% |
| Contains more ManganeseManganese | +33.8% |
| Contains more SeleniumSelenium | +11.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B6Vitamin B6 | +32.9% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +783.3% |
| Contains more FolateFolate | +24.7% |
| Contains more Vitamin EVitamin E | +57.1% |
| Contains more Vitamin B5Vitamin B5 | +28.5% |
| Contains more CholineCholine | +28.1% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.86 g
Fats:
6.47 g
Carbs:
52.04 g
Water:
28.44 g
Other:
2.19 g
Protein:
10.4 g
Fats:
4.4 g
Carbs:
39.8 g
Water:
44 g
Other:
1.4 g
| Contains more FatsFats | +47% |
| Contains more CarbsCarbs | +30.8% |
| Contains more OtherOther | +56.4% |
| Contains more WaterWater | +54.7% |
~equal in
Protein
~10.4g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
1.375 g
Monounsaturated Fat:
Mono. Fat
1.881 g
Polyunsaturated fat:
Poly. Fat
2.509 g
Saturated Fat:
Sat. Fat
0.697 g
Monounsaturated Fat:
Mono. Fat
1.59 g
Polyunsaturated fat:
Poly. Fat
1.694 g
| Contains more Mono. FatMonounsaturated Fat | +18.3% |
| Contains more Poly. FatPolyunsaturated fat | +48.1% |
| Contains less Sat. FatSaturated Fat | -49.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 310kcal | 236kcal |
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| Protein | 10.86g | 10.4g |
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| Fats | 6.47g | 4.4g |
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| Vitamin C | 0.2mg | 0mg |
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| Net carbs | 50.04g | 35.3g |
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| Carbs | 52.04g | 39.8g |
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| Cholesterol | 4mg | 0mg |
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| Magnesium | 26mg | 35mg |
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| Calcium | 178mg | 65mg |
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| Potassium | 139mg | 147mg |
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| Iron | 3.72mg | 3.12mg |
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| Sugar | 5.55g | 7.7g |
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| Fiber | 2g | 4.5g |
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| Copper | 0.135mg | 0.135mg | |
| Zinc | 0.99mg | 0.89mg |
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| Phosphorus | 122mg | 141mg |
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| Sodium | 467mg | 353mg |
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| Vitamin A | 5IU | 5IU | |
| Vitamin A | 1µg | 2µg |
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| Vitamin E | 0.28mg | 0.44mg |
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| Manganese | 0.582mg | 0.779mg |
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| Selenium | 26.8µg | 30µg |
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| Vitamin B1 | 0.526mg | 0.504mg |
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| Vitamin B2 | 0.374mg | 0.346mg |
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| Vitamin B3 | 5.367mg | 4.831mg |
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| Vitamin B5 | 0.452mg | 0.581mg |
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| Vitamin B6 | 0.097mg | 0.073mg |
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| Vitamin B12 | 0.13µg | 0µg |
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| Vitamin K | 10.6µg | 1.2µg |
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| Folate | 101µg | 81µg |
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| Choline | 14.6mg | 18.7mg |
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| Saturated Fat | 1.375g | 0.697g |
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| Monounsaturated Fat | 1.881g | 1.59g |
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| Polyunsaturated fat | 2.509g | 1.694g |
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| Tryptophan | 0.081mg | 0.131mg |
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| Threonine | 0.286mg | 0.299mg |
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| Isoleucine | 0.337mg | 0.399mg |
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| Leucine | 0.729mg | 0.733mg |
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| Lysine | 0.233mg | 0.297mg |
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| Methionine | 0.145mg | 0.179mg |
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| Phenylalanine | 0.506mg | 0.518mg |
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| Valine | 0.401mg | 0.461mg |
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| Histidine | 0.222mg | 0.225mg |
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| Omega-3 - DHA | 0.001g | 0g |
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| Omega-3 - ALA | 0.224g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
39%
33%
Minerals Daily Need Coverage Score
63%
62%
Comparison summary
Which food is lower in Cholesterol?
Oat bread is lower in Cholesterol (difference - 4mg)
Which food contains less Sodium?
Oat bread contains less Sodium (difference - 114mg)
Which food is lower in Saturated Fat?
Oat bread is lower in Saturated Fat (difference - 0.678g)
Which food is lower in Sugar?
Dinner rolls is lower in Sugar (difference - 2.15g)
Which food is lower in glycemic index?
Dinner rolls is lower in glycemic index (difference - 2)
Which food is richer in vitamins?
Dinner rolls is relatively richer in vitamins
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.