Dough vs. Rabbit Meat — In-Depth Nutrition Comparison
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Significant differences between dough and rabbit Meat
- Dough has more vitamin B1, folate, vitamin B2, and selenium; however, rabbit Meat is richer in vitamin B12, choline, phosphorus, and vitamin B6.
- Rabbit Meat covers your daily vitamin B12 needs 271% more than dough.
- Rabbit Meat has 36 times less vitamin B1 than dough. Dough has 0.71mg of vitamin B1, while rabbit Meat has 0.02mg.
- Rabbit Meat contains less sodium.
- Dough has a higher glycemic index. The glycemic index of dough is 70, while the glycemic index of rabbit Meat is 0.
Specific food types used in this comparison are Bread, french or vienna (includes sourdough) and Game meat, rabbit, wild, cooked, stewed.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +188.9% |
Contains more ManganeseManganese | +∞% |
Contains more SeleniumSelenium | +88.2% |
Contains more PotassiumPotassium | +193.2% |
Contains more IronIron | +24% |
Contains more CopperCopper | +15.8% |
Contains more ZincZinc | +128.8% |
Contains more PhosphorusPhosphorus | +128.6% |
Contains less SodiumSodium | -92.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +3450% |
Contains more Vitamin B2Vitamin B2 | +510% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more FolateFolate | +1437.5% |
Contains more Vitamin EVitamin E | +95.2% |
Contains more Vitamin B3Vitamin B3 | +32.9% |
Contains more Vitamin B6Vitamin B6 | +217.8% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more Vitamin KVitamin K | +114.3% |
Contains more CholineCholine | +1523.8% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 0µg | 6.51µg | 271% |
Vitamin B1 | 0.71mg | 0.02mg | 58% |
Protein | 10.75g | 33.02g | 45% |
Cholesterol | 0mg | 123mg | 41% |
Folate | 123µg | 8µg | 29% |
Vitamin B2 | 0.427mg | 0.07mg | 27% |
Manganese | 0.577mg | 25% | |
Sodium | 602mg | 45mg | 24% |
Selenium | 28.6µg | 15.2µg | 24% |
Choline | 8mg | 129.9mg | 22% |
Phosphorus | 105mg | 240mg | 19% |
Starch | 44.23g | 18% | |
Vitamin B6 | 0.107mg | 0.34mg | 18% |
Carbs | 51.88g | 0g | 17% |
Iron | 3.91mg | 4.85mg | 12% |
Zinc | 1.04mg | 2.38mg | 12% |
Vitamin B3 | 4.817mg | 6.4mg | 10% |
Fiber | 2.2g | 0g | 9% |
Vitamin B5 | 0.455mg | 9% | |
Potassium | 117mg | 343mg | 7% |
Calories | 272kcal | 173kcal | 5% |
Copper | 0.152mg | 0.176mg | 3% |
Calcium | 52mg | 18mg | 3% |
Fats | 2.42g | 3.51g | 2% |
Saturated fat | 0.529g | 1.05g | 2% |
Vitamin E | 0.21mg | 0.41mg | 1% |
Fructose | 0.51g | 1% | |
Vitamin K | 0.7µg | 1.5µg | 1% |
Monounsaturated fat | 0.362g | 0.95g | 1% |
Polyunsaturated fat | 0.855g | 0.68g | 1% |
Net carbs | 49.68g | 0g | N/A |
Magnesium | 32mg | 31mg | 0% |
Sugar | 4.62g | 0g | N/A |
Trans fat | 0.005g | N/A | |
Tryptophan | 0.436mg | 0% | |
Threonine | 1.477mg | 0% | |
Isoleucine | 1.567mg | 0% | |
Leucine | 2.573mg | 0% | |
Lysine | 2.891mg | 0% | |
Methionine | 0.826mg | 0% | |
Phenylalanine | 1.355mg | 0% | |
Valine | 1.678mg | 0% | |
Histidine | 0.926mg | 0% | |
Omega-3 - ALA | 0.063g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.001g | N/A | |
Omega-6 - Linoleic acid | 0.788g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.75 g
Fats:
2.42 g
Carbs:
51.88 g
Water:
33 g
Other:
1.95 g
Protein:
33.02 g
Fats:
3.51 g
Carbs:
0 g
Water:
61.37 g
Other:
2.1 g
Contains more CarbsCarbs | +∞% |
Contains more ProteinProtein | +207.2% |
Contains more FatsFats | +45% |
Contains more WaterWater | +86% |
~equal in
Other
~2.1g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.529 g
Monounsaturated fat:
Mono. Fat
0.362 g
Polyunsaturated fat:
Poly. Fat
0.855 g
Saturated fat:
Sat. Fat
1.05 g
Monounsaturated fat:
Mono. Fat
0.95 g
Polyunsaturated fat:
Poly. Fat
0.68 g
Contains less Sat. FatSaturated fat | -49.6% |
Contains more Poly. FatPolyunsaturated fat | +25.7% |
Contains more Mono. FatMonounsaturated fat | +162.4% |