Dried thyme vs. Pumpkin pie spice — In-Depth Nutrition Comparison
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What are the differences between dried thyme and pumpkin pie spice?
- Dried thyme is higher in vitamin K, iron, calcium, fiber, folate, copper, vitamin E, zinc, and vitamin B1, yet pumpkin pie spice is higher in manganese.
- Dried thyme's daily need coverage for vitamin K is 1405% more.
- Dried thyme has 11 times more folate than pumpkin pie spice. While dried thyme has 274µg of folate, pumpkin pie spice has only 24µg.
We used Spices, thyme, dried and Spices, pumpkin pie spice types in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +61.8% |
| Contains more CalciumCalcium | +177.1% |
| Contains more PotassiumPotassium | +22.8% |
| Contains more IronIron | +527.1% |
| Contains more CopperCopper | +77.7% |
| Contains more ZincZinc | +160.8% |
| Contains more PhosphorusPhosphorus | +70.3% |
| Contains more ManganeseManganese | +101.4% |
| Contains more SeleniumSelenium | +102.2% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +113.7% |
| Contains more Vitamin AVitamin A | +1361.5% |
| Contains more Vitamin EVitamin E | +287.6% |
| Contains more Vitamin B1Vitamin B1 | +291.6% |
| Contains more Vitamin B2Vitamin B2 | +191.2% |
| Contains more Vitamin B3Vitamin B3 | +120.2% |
| Contains more Vitamin B6Vitamin B6 | +37.5% |
| Contains more Vitamin KVitamin K | +5937% |
| Contains more FolateFolate | +1041.7% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin K | 1714.5µg | 28.4µg | 1405% |
| Iron | 123.6mg | 19.71mg | 1299% |
| Manganese | 7.867mg | 15.844mg | 347% |
| Calcium | 1890mg | 682mg | 121% |
| Fiber | 37g | 14.8g | 89% |
| Folate | 274µg | 24µg | 63% |
| Copper | 0.86mg | 0.484mg | 42% |
| Vitamin E | 7.48mg | 1.93mg | 37% |
| Zinc | 6.18mg | 2.37mg | 35% |
| Vitamin B1 | 0.513mg | 0.131mg | 32% |
| Vitamin C | 50mg | 23.4mg | 30% |
| Magnesium | 220mg | 136mg | 20% |
| Vitamin A | 190µg | 13µg | 20% |
| Vitamin B2 | 0.399mg | 0.137mg | 20% |
| Vitamin B3 | 4.94mg | 2.243mg | 17% |
| Saturated fat | 2.73g | 6.53g | 17% |
| Phosphorus | 201mg | 118mg | 12% |
| Vitamin B6 | 0.55mg | 0.4mg | 12% |
| Selenium | 4.6µg | 9.3µg | 9% |
| Fats | 7.43g | 12.6g | 8% |
| Protein | 9.11g | 5.76g | 7% |
| Potassium | 814mg | 663mg | 4% |
| Choline | 43.6mg | 20.8mg | 4% |
| Calories | 276kcal | 342kcal | 3% |
| Polyunsaturated fat | 1.19g | 0.78g | 3% |
| Carbs | 63.94g | 69.28g | 2% |
| Monounsaturated fat | 0.47g | 1.102g | 2% |
| Protein per 100 calories | 3.3g | 1.7g | N/A |
| Calories per 10 g protein | 303kcal | 594kcal | N/A |
| Weight per 100 calories | 36g | 29g | N/A |
| Unsaturated / Saturated Fat ratio | 0.61 | 0.29 | N/A |
| Net carbs | 26.94g | 54.48g | N/A |
| Sugar | 1.71g | 7.76g | N/A |
| Sodium | 55mg | 52mg | 0% |
| Tryptophan | 0.186mg | 0% | |
| Threonine | 0.252mg | 0% | |
| Isoleucine | 0.468mg | 0% | |
| Leucine | 0.43mg | 0% | |
| Lysine | 0.207mg | 0% | |
| Valine | 0.502mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
9.11 g
Fats:
7.43 g
Carbs:
63.94 g
Water:
7.79 g
Other:
11.73 g
Protein:
5.76 g
Fats:
12.6 g
Carbs:
69.28 g
Water:
8.46 g
Other:
3.9 g
| Contains more ProteinProtein | +58.2% |
| Contains more FatsFats | +69.6% |
~equal in
Carbs
~69.28g
~equal in
Water
~8.46g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.73 g
Monounsaturated fat:
Mono. Fat
0.47 g
Polyunsaturated fat:
Poly. Fat
1.19 g
Saturated fat:
Sat. Fat
6.53 g
Monounsaturated fat:
Mono. Fat
1.102 g
Polyunsaturated fat:
Poly. Fat
0.78 g
| Contains less Sat. FatSaturated fat | -58.2% |
| Contains more Poly. FatPolyunsaturated fat | +52.6% |
| Contains more Mono. FatMonounsaturated fat | +134.5% |






