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Dulce de Leche vs. Flank steak — In-Depth Nutrition Comparison

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Summary of differences between dulce de Leche and flank steak

  • Dulce de Leche has more calcium and vitamin B2; however, flank steak is higher in vitamin B12, selenium, vitamin B3, vitamin B6, zinc, iron, and copper.
  • Flank steak covers your daily need for vitamin B12, 55% more than dulce de Leche.
  • Dulce de Leche has 13 times more calcium than flank steak. While dulce de Leche has 251mg of calcium, flank steak has only 20mg.
  • Dulce de Leche has less cholesterol.
  • The glycemic index of dulce de Leche is higher.

These are the specific foods used in this comparison Dulce de Leche and Beef, flank, steak, separable lean, and fat, trimmed to 0" fat, all grades, cooked, broiled.

Infographic

Dulce de Leche vs Flank steak infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 75% 31% 6.4% 1.3% 22% 83% 17% 0.26% 15%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 6% 30% 65% 27% 134% 90% 7.3% 1.2% 160%
Contains more CalciumCalcium +1155%
Contains more IronIron +923.5%
Contains more CopperCopper +1950%
Contains more ZincZinc +520.3%
Contains less SodiumSodium -56.6%
Contains more ManganeseManganese +350%
Contains more SeleniumSelenium +988.9%
~equal in Magnesium ~23mg
~equal in Potassium ~339mg
~equal in Phosphorus ~210mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 8.7% 25% 4% 3% 4% 93% 3.9% 50% 3.7% 39% 3.3% 8.3% 49%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 7.6% 0% 19% 31% 138% 33% 134% 204% 3.5% 6.8% 57%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +204.5%
Contains more Vitamin B5Vitamin B5 +53.2%
Contains more FolateFolate +22.2%
Contains more Vitamin EVitamin E +90%
Contains more Vitamin B1Vitamin B1 +368.8%
Contains more Vitamin B3Vitamin B3 +3406.2%
Contains more Vitamin B6Vitamin B6 +3518.8%
Contains more Vitamin B12Vitamin B12 +425.8%
Contains more CholineCholine +18.3%
~equal in Vitamin K ~1.4µg

All nutrients comparison - raw data values

Nutrient Dulce de Leche Flank steak DV% diff.
Vitamin B12 0.31µg 1.63µg 55%
Selenium 2.7µg 29.4µg 49%
Vitamin B3 0.21mg 7.363mg 45%
Vitamin B6 0.016mg 0.579mg 43%
Protein 6.84g 27.66g 42%
Zinc 0.79mg 4.9mg 37%
Calcium 251mg 20mg 23%
Vitamin B2 0.405mg 0.133mg 21%
Iron 0.17mg 1.74mg 20%
Carbs 55.35g 0g 18%
Cholesterol 29mg 79mg 17%
Copper 0.004mg 0.082mg 9%
Vitamin A 74µg 0µg 8%
Vitamin B5 0.835mg 0.545mg 6%
Calories 315kcal 192kcal 6%
Vitamin B1 0.016mg 0.075mg 5%
Saturated fat 4.534g 3.395g 5%
Monounsaturated fat 2.143g 3.317g 3%
Choline 89.1mg 105.4mg 3%
Vitamin C 2.6mg 0mg 3%
Sodium 129mg 56mg 3%
Phosphorus 193mg 210mg 2%
Vitamin D 0.2µg 1%
Fats 7.35g 8.23g 1%
Folate 11µg 9µg 1%
Vitamin E 0.2mg 0.38mg 1%
Vitamin D 6IU 1%
Net carbs 55.35g 0g N/A
Magnesium 22mg 23mg 0%
Potassium 350mg 339mg 0%
Sugar 49.74g 0g N/A
Manganese 0.002mg 0.009mg 0%
Vitamin K 1.3µg 1.4µg 0%
Trans fat 0.364g N/A
Polyunsaturated fat 0.375g 0.322g 0%
Tryptophan 0.182mg 0%
Threonine 1.105mg 0%
Isoleucine 1.259mg 0%
Leucine 2.201mg 0%
Lysine 2.338mg 0%
Methionine 0.72mg 0%
Phenylalanine 1.093mg 0%
Valine 1.372mg 0%
Histidine 0.883mg 0%
Fructose 0.32g 0%
Omega-3 - EPA 0.004g 0g N/A
Omega-3 - ALA 0.05g N/A
Omega-3 - DPA 0.009g 0g N/A
Omega-3 - Eicosatrienoic acid 0.001g N/A
Omega-6 - Gamma-linoleic acid 0.002g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.005g N/A
Omega-6 - Eicosadienoic acid 0.001g N/A
Omega-6 - Linoleic acid 0.131g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 7% 55% 29% 2%
Protein: 6.84 g
Fats: 7.35 g
Carbs: 55.35 g
Water: 28.71 g
Other: 1.75 g
28% 8% 64%
Protein: 27.66 g
Fats: 8.23 g
Carbs: 0 g
Water: 64.17 g
Other: 0 g
Contains more CarbsCarbs +∞%
Contains more OtherOther +-3016.7%
Contains more ProteinProtein +304.4%
Contains more FatsFats +12%
Contains more WaterWater +123.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
64% 30% 5%
Saturated fat: Sat. Fat 4.534 g
Monounsaturated fat: Mono. Fat 2.143 g
Polyunsaturated fat: Poly. Fat 0.375 g
48% 47% 5%
Saturated fat: Sat. Fat 3.395 g
Monounsaturated fat: Mono. Fat 3.317 g
Polyunsaturated fat: Poly. Fat 0.322 g
Contains more Poly. FatPolyunsaturated fat +16.5%
Contains less Sat. FatSaturated fat -25.1%
Contains more Mono. FatMonounsaturated fat +54.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Dulce de Leche - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173461/nutrients
  2. Flank steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168733/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.