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Edible mushroom vs. Ravioli — In-Depth Nutrition Comparison

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How are edible mushroom and ravioli different?

  • Edible mushroom is higher in vitamin B2, vitamin B5, copper, vitamin B3, selenium, and phosphorus; however, ravioli is richer in manganese and vitamin E.
  • Daily need coverage for vitamin B2 for edible mushroom is 25% higher.
  • Edible mushroom contains 6 times more vitamin B5 than ravioli. While edible mushroom contains 1.497mg of vitamin B5, ravioli contains only 0.272mg.
  • Edible mushroom has less sodium.

Mushrooms, white, raw and Ravioli, cheese-filled, canned are the varieties used in this article.

Infographic

Edible mushroom vs Ravioli infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 0.9% 28% 19% 106% 14% 37% 0.65% 6.1% 51%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 9.9% 20% 28% 47% 9.8% 21% 40% 23% 19%
Contains more PotassiumPotassium +37.1%
Contains more CopperCopper +123.9%
Contains more ZincZinc +44.4%
Contains more PhosphorusPhosphorus +72%
Contains less SodiumSodium -98.4%
Contains more SeleniumSelenium +165.7%
Contains more MagnesiumMagnesium +66.7%
Contains more CalciumCalcium +1000%
Contains more IronIron +48%
Contains more ManganeseManganese +274.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7% 0% 0.2% 3% 20% 93% 68% 90% 24% 5% 0% 13% 9.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3.3% 17% 0% 19% 18% 20% 16% 24% 3.8% 5.8% 15% 5.2%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +402.5%
Contains more Vitamin B3Vitamin B3 +240.3%
Contains more Vitamin B5Vitamin B5 +450.4%
Contains more Vitamin B12Vitamin B12 +33.3%
Contains more CholineCholine +82.1%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +8400%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +17.6%
~equal in Vitamin B1 ~0.074mg
~equal in Vitamin B6 ~0.102mg

All nutrients comparison - raw data values

Nutrient Edible mushroom Ravioli DV% diff.
Vitamin B5 1.497mg 0.272mg 25%
Vitamin B2 0.402mg 0.08mg 25%
Copper 0.318mg 0.142mg 20%
Vitamin B3 3.607mg 1.06mg 16%
Sodium 5mg 306mg 13%
Selenium 9.3µg 3.5µg 11%
Manganese 0.047mg 0.176mg 6%
Vitamin E 0.01mg 0.85mg 6%
Phosphorus 86mg 50mg 5%
Saturated fat 0.05g 0.723g 3%
Calories 22kcal 77kcal 3%
Iron 0.5mg 0.74mg 3%
Carbs 3.26g 13.64g 3%
Potassium 318mg 232mg 3%
Calcium 3mg 33mg 3%
Vitamin K 0µg 2.3µg 2%
Vitamin C 2.1mg 0mg 2%
Fats 0.34g 1.45g 2%
Vitamin A 0µg 10µg 1%
Vitamin D 7IU 0IU 1%
Vitamin D 0.2µg 0µg 1%
Cholesterol 0mg 3mg 1%
Monounsaturated fat 0g 0.418g 1%
Vitamin B1 0.081mg 0.074mg 1%
Magnesium 9mg 15mg 1%
Zinc 0.52mg 0.36mg 1%
Fiber 1g 1.3g 1%
Folate 17µg 20µg 1%
Choline 17.3mg 9.5mg 1%
Protein 3.09g 2.48g 1%
Net carbs 2.26g 12.34g N/A
Sugar 1.98g 3.72g N/A
Vitamin B6 0.104mg 0.102mg 0%
Vitamin B12 0.04µg 0.03µg 0%
Polyunsaturated fat 0.16g 0.182g 0%
Tryptophan 0.035mg 0%
Threonine 0.107mg 0%
Isoleucine 0.076mg 0%
Leucine 0.12mg 0%
Lysine 0.107mg 0%
Methionine 0.031mg 0%
Phenylalanine 0.085mg 0%
Valine 0.232mg 0%
Histidine 0.057mg 0%
Fructose 0.17g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 3% 92%
Protein: 3.09 g
Fats: 0.34 g
Carbs: 3.26 g
Water: 92.45 g
Other: 0.86 g
2% 14% 81%
Protein: 2.48 g
Fats: 1.45 g
Carbs: 13.64 g
Water: 80.91 g
Other: 1.52 g
Contains more ProteinProtein +24.6%
Contains more WaterWater +14.3%
Contains more FatsFats +326.5%
Contains more CarbsCarbs +318.4%
Contains more OtherOther +76.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
24% 76%
Saturated fat: Sat. Fat 0.05 g
Monounsaturated fat: Mono. Fat 0 g
Polyunsaturated fat: Poly. Fat 0.16 g
55% 32% 14%
Saturated fat: Sat. Fat 0.723 g
Monounsaturated fat: Mono. Fat 0.418 g
Polyunsaturated fat: Poly. Fat 0.182 g
Contains less Sat. FatSaturated fat -93.1%
Contains more Mono. FatMonounsaturated fat +∞%
Contains more Poly. FatPolyunsaturated fat +13.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Edible mushroom - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169251/nutrients
  2. Ravioli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173328/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.