Egg bread vs. Pan dulce — In-Depth Nutrition Comparison
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Important differences between egg bread and pan dulce
- Egg bread has more vitamin B2, choline, vitamin B3, selenium, and vitamin B1; however, pan dulce has more vitamin B5 and monounsaturated fat.
- Egg bread's daily need coverage for vitamin B2 is 16% more.
- Egg bread has 3 times more choline than pan dulce. Egg bread has 84.3mg of choline, while pan dulce has 29.1mg.
- Pan dulce is lower in cholesterol.
The food varieties used in the comparison are Bread, egg and Bread, pan dulce, sweet yeast bread.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +11.7% |
| Contains more CopperCopper | +33.9% |
| Contains more PhosphorusPhosphorus | +12.8% |
| Contains more SeleniumSelenium | +14.9% |
| Contains more MagnesiumMagnesium | +26.3% |
| Contains less SodiumSodium | -40% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +1160% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +16.2% |
| Contains more Vitamin B2Vitamin B2 | +89.6% |
| Contains more Vitamin B3Vitamin B3 | +40% |
| Contains more Vitamin B6Vitamin B6 | +12.3% |
| Contains more CholineCholine | +189.7% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +11.5% |
| Contains more Vitamin B5Vitamin B5 | +109.2% |
| Contains more Vitamin KVitamin K | +77.8% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more WaterWater | +61.1% |
| Contains more OtherOther | +85.2% |
| Contains more FatsFats | +93% |
| Contains more CarbsCarbs | +17.9% |
~equal in
Protein
~9.42g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -27% |
| Contains more Mono. FatMonounsaturated fat | +52% |
| Contains more Poly. FatPolyunsaturated fat | +38.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Vitamin B2 | 0.436mg | 0.23mg | 16% |
| Starch | 37.8g | 16% | |
| Choline | 84.3mg | 29.1mg | 10% |
| Fats | 6g | 11.58g | 9% |
| Vitamin B3 | 4.848mg | 3.463mg | 9% |
| Selenium | 30.1µg | 26.2µg | 7% |
| Cholesterol | 51mg | 30mg | 7% |
| Sodium | 380mg | 228mg | 7% |
| Vitamin A | 63µg | 5µg | 6% |
| Vitamin B5 | 0.282mg | 0.59mg | 6% |
| Vitamin B1 | 0.438mg | 0.377mg | 5% |
| Copper | 0.162mg | 0.121mg | 5% |
| Fructose | 4.05g | 5% | |
| Calories | 287kcal | 367kcal | 4% |
| Saturated fat | 1.593g | 2.183g | 3% |
| Monounsaturated fat | 2.302g | 3.499g | 3% |
| Carbs | 47.8g | 56.38g | 3% |
| Polyunsaturated fat | 1.106g | 1.53g | 3% |
| Iron | 3.04mg | 2.87mg | 2% |
| Phosphorus | 106mg | 94mg | 2% |
| Vitamin D | 16IU | 0IU | 2% |
| Vitamin D | 0.4µg | 0µg | 2% |
| Manganese | 0.5mg | 0.46mg | 2% |
| Vitamin K | 0.9µg | 1.6µg | 1% |
| Folate | 105µg | 108µg | 1% |
| Vitamin B6 | 0.064mg | 0.057mg | 1% |
| Calcium | 93mg | 86mg | 1% |
| Vitamin C | 0mg | 1.2mg | 1% |
| Magnesium | 19mg | 24mg | 1% |
| Protein | 9.5g | 9.42g | 0% |
| Net carbs | 45.5g | 54.08g | N/A |
| Potassium | 115mg | 103mg | 0% |
| Sugar | 1.78g | 12.5g | N/A |
| Fiber | 2.3g | 2.3g | 0% |
| Zinc | 0.79mg | 0.84mg | 0% |
| Vitamin E | 0.26mg | 0.29mg | 0% |
| Vitamin B12 | 0.1µg | 0.11µg | 0% |
| Trans fat | 1.103g | N/A | |
| Tryptophan | 0.112mg | 0% | |
| Threonine | 0.306mg | 0% | |
| Isoleucine | 0.394mg | 0% | |
| Leucine | 0.692mg | 0% | |
| Lysine | 0.311mg | 0% | |
| Methionine | 0.189mg | 0% | |
| Phenylalanine | 0.475mg | 0% | |
| Valine | 0.443mg | 0% | |
| Histidine | 0.21mg | 0% | |
| Omega-3 - EPA | 0.001g | 0g | N/A |
| Omega-3 - DHA | 0.012g | 0g | N/A |
| Omega-3 - ALA | 0.066g | N/A | |
| Omega-3 - DPA | 0g | 0.001g | N/A |
| Omega-3 - Eicosatrienoic acid | 0.002g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.001g | N/A | |
| Omega-6 - Dihomo-gamma-linoleic acid | 0.002g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.009g | N/A | |
| Omega-6 - Linoleic acid | 1.21g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
39%
30%
Minerals Daily Need Coverage Score
57%
50%
Comparison summary
Which food is lower in Cholesterol?
Pan dulce is lower in Cholesterol (difference - 21mg)
Which food contains less Sodium?
Pan dulce contains less Sodium (difference - 152mg)
Which food is lower in glycemic index?
Pan dulce is lower in glycemic index (difference - 8)
Which food is lower in Sugar?
Egg bread is lower in Sugar (difference - 10.72g)
Which food is lower in Saturated fat?
Egg bread is lower in Saturated fat (difference - 0.59g)
Which food is richer in minerals?
Egg bread is relatively richer in minerals
Which food is cheaper?
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The foods are relatively equal in price ($)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.