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Egg vs. Allspice — In-Depth Nutrition Comparison

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Significant differences between eggs and allspice

  • Eggs have more copper, selenium, vitamin B12, and vitamin B2; however, allspice is richer in manganese, fiber, iron, calcium, and vitamin C.
  • Eggs cover your daily copper needs 161% more than allspice.
  • Allspice has a higher glycemic index. The glycemic index of allspice is 15, while the glycemic index of eggs is 0.

Specific food types used in this comparison are Egg, whole, cooked, hard-boiled and Spices, allspice, ground.

Infographic

Egg vs Allspice infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Egg
Egg
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 15% 11% 45% 667% 29% 74% 16% 3.4% 168%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 96% 198% 92% 265% 184% 28% 48% 10% 384% 15%
Contains more CopperCopper +261.7%
Contains more PhosphorusPhosphorus +52.2%
Contains more SeleniumSelenium +1040.7%
Contains more MagnesiumMagnesium +1250%
Contains more CalciumCalcium +1222%
Contains more PotassiumPotassium +728.6%
Contains more IronIron +493.3%
Contains less SodiumSodium -37.9%
Contains more ManganeseManganese +11219.2%
~equal in Zinc ~1.01mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Egg
Egg
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 50% 21% 33% 17% 118% 1.2% 84% 28% 139% 0.75% 33% 160%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 131% 9% 0% 0% 25% 15% 54% 0% 48% 0% 0% 27% 0%
Contains more Vitamin AVitamin A +451.9%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +714.3%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +22.2%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +53%
Contains more Vitamin B3Vitamin B3 +4368.8%
Contains more Vitamin B6Vitamin B6 +73.6%

All nutrients comparison - raw data values

Nutrient Egg Allspice DV% diff.
Copper 2mg 0.553mg 161%
Manganese 0.026mg 2.943mg 127%
Cholesterol 373mg 0mg 124%
Fiber 0g 21.6g 86%
Iron 1.19mg 7.06mg 73%
Calcium 50mg 661mg 61%
Choline 293.8mg 53%
Selenium 30.8µg 2.7µg 51%
Vitamin B12 1.11µg 0µg 46%
Vitamin C 0mg 39.2mg 44%
Vitamin B2 0.513mg 0.063mg 35%
Magnesium 10mg 135mg 30%
Vitamin B5 1.398mg 28%
Potassium 126mg 1044mg 27%
Carbs 1.12g 72.12g 24%
Vitamin B3 0.064mg 2.86mg 17%
Vitamin A 149µg 27µg 14%
Protein 12.58g 6.09g 13%
Vitamin D 87IU 0IU 11%
Vitamin D 2.2µg 0µg 11%
Monounsaturated fat 4.077g 0.66g 9%
Phosphorus 172mg 113mg 8%
Vitamin B6 0.121mg 0.21mg 7%
Vitamin E 1.03mg 7%
Polyunsaturated fat 1.414g 2.36g 6%
Calories 155kcal 263kcal 5%
Saturated fat 3.267g 2.55g 3%
Vitamin B1 0.066mg 0.101mg 3%
Fats 10.61g 8.69g 3%
Sodium 124mg 77mg 2%
Folate 44µg 36µg 2%
Net carbs 1.12g 50.52g N/A
Sugar 1.12g N/A
Zinc 1.05mg 1.01mg 0%
Vitamin K 0.3µg 0%
Tryptophan 0.153mg 0%
Threonine 0.604mg 0%
Isoleucine 0.686mg 0%
Leucine 1.075mg 0%
Lysine 0.904mg 0%
Methionine 0.392mg 0%
Phenylalanine 0.668mg 0%
Valine 0.767mg 0%
Histidine 0.298mg 0%
Omega-3 - EPA 0.005g 0g N/A
Omega-3 - DHA 0.038g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Egg
Egg
3
13% 11% 75%
Protein: 12.58 g
Fats: 10.61 g
Carbs: 1.12 g
Water: 74.62 g
Other: 1.07 g
6% 9% 72% 8% 5%
Protein: 6.09 g
Fats: 8.69 g
Carbs: 72.12 g
Water: 8.46 g
Other: 4.64 g
Contains more ProteinProtein +106.6%
Contains more FatsFats +22.1%
Contains more WaterWater +782%
Contains more CarbsCarbs +6339.3%
Contains more OtherOther +333.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Egg
Egg
1
37% 47% 16%
Saturated fat: Sat. Fat 3.267 g
Monounsaturated fat: Mono. Fat 4.077 g
Polyunsaturated fat: Poly. Fat 1.414 g
46% 12% 42%
Saturated fat: Sat. Fat 2.55 g
Monounsaturated fat: Mono. Fat 0.66 g
Polyunsaturated fat: Poly. Fat 2.36 g
Contains more Mono. FatMonounsaturated fat +517.7%
Contains less Sat. FatSaturated fat -21.9%
Contains more Poly. FatPolyunsaturated fat +66.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Egg - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173424/nutrients
  2. Allspice - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171315/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.