Elk meat vs. Salami — In-Depth Nutrition Comparison
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Differences between elk meat and salami
- Elk meat has more vitamin B12, iron, phosphorus, and zinc, while salami has more manganese, selenium, and vitamin B1.
- Salami's daily need coverage for sodium is 73% higher.
- Salami contains 3 times less iron than elk meat. Elk meat contains 4.07mg of iron, while salami contains 1.56mg.
- The amount of cholesterol in elk meat is lower.
- Elk meat has a lower glycemic index. The glycemic index of elk meat is 0, while the glycemic index of salami is 28.
The food types used in this comparison are Game meat, elk, tenderloin, separable lean only, cooked, broiled and Salami, cooked, beef, and pork.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +52.6% |
Contains more PotassiumPotassium | +24.1% |
Contains more IronIron | +160.9% |
Contains more ZincZinc | +40.6% |
Contains more PhosphorusPhosphorus | +49.2% |
Contains less SodiumSodium | -97.1% |
Contains more CalciumCalcium | +200% |
Contains more ManganeseManganese | +5047.4% |
Contains more SeleniumSelenium | +198.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +150% |
Contains more Vitamin B12Vitamin B12 | +94.7% |
Contains more FolateFolate | +200% |
Contains more Vitamin B1Vitamin B1 | +154.9% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Sodium | 50mg | 1740mg | 73% |
Vitamin B12 | 2.96µg | 1.52µg | 60% |
Manganese | 0.019mg | 0.978mg | 42% |
Selenium | 10.5µg | 31.3µg | 38% |
Saturated fat | 1.342g | 9.316g | 36% |
Fats | 3.41g | 25.9g | 35% |
Iron | 4.07mg | 1.56mg | 31% |
Monounsaturated fat | 0.97g | 11.127g | 25% |
Vitamin B1 | 0.144mg | 0.367mg | 19% |
Protein | 30.76g | 21.85g | 18% |
Choline | 93.5mg | 17% | |
Polyunsaturated fat | 0.161g | 2.529g | 16% |
Phosphorus | 285mg | 191mg | 13% |
Zinc | 4.12mg | 2.93mg | 11% |
Calories | 162kcal | 336kcal | 9% |
Cholesterol | 72mg | 89mg | 6% |
Vitamin D | 1µg | 5% | |
Vitamin D | 41IU | 5% | |
Vitamin K | 3.2µg | 3% | |
Vitamin E | 0.55mg | 0.22mg | 2% |
Vitamin B6 | 0.485mg | 0.459mg | 2% |
Potassium | 392mg | 316mg | 2% |
Folate | 9µg | 3µg | 2% |
Magnesium | 29mg | 19mg | 2% |
Copper | 0.349mg | 0.357mg | 1% |
Vitamin B2 | 0.37mg | 0.357mg | 1% |
Vitamin B3 | 6.143mg | 6.053mg | 1% |
Calcium | 5mg | 15mg | 1% |
Carbs | 0g | 2.4g | 1% |
Net carbs | 0g | 2.4g | N/A |
Sugar | 0g | 0.96g | N/A |
Vitamin B5 | 1.212mg | 1.201mg | 0% |
Trans fat | 0.586g | N/A | |
Tryptophan | 0.275mg | 0.114mg | 0% |
Threonine | 1.236mg | 0.521mg | 0% |
Isoleucine | 1.291mg | 0.675mg | 0% |
Leucine | 2.293mg | 0.929mg | 0% |
Lysine | 2.513mg | 1.107mg | 0% |
Methionine | 0.755mg | 0.301mg | 0% |
Phenylalanine | 1.126mg | 0.481mg | 0% |
Valine | 1.428mg | 0.668mg | 0% |
Histidine | 0.948mg | 0.359mg | 0% |
Omega-3 - ALA | 0.126g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.002g | 0g | N/A |
Omega-6 - Eicosadienoic acid | 0.002g | 0.084g | N/A |
Omega-6 - Linoleic acid | 2.104g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more ProteinProtein | +40.8% |
Contains more WaterWater | +43.7% |
Contains more FatsFats | +659.5% |
Contains more CarbsCarbs | +∞% |
Contains more OtherOther | +417.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains less Sat. FatSaturated fat | -85.6% |
Contains more Mono. FatMonounsaturated fat | +1047.1% |
Contains more Poly. FatPolyunsaturated fat | +1470.8% |