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Endive vs. Ravioli — In-Depth Nutrition Comparison

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Important differences between endive and ravioli

  • Endive has more vitamin K, vitamin A, folate, vitamin B5, manganese, vitamin C, and fiber; however, ravioli has more vitamin B6 and selenium.
  • Endive's daily need coverage for vitamin K is 191% more.
  • Endive is lower in sodium.

The food varieties used in the comparison are Endive, raw and Ravioli, cheese-filled, canned.

Infographic

Endive vs Ravioli infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Endive
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 16% 28% 31% 33% 22% 12% 2.9% 55% 1.1%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 9.9% 20% 28% 47% 9.8% 21% 40% 23% 19%
Contains more CalciumCalcium +57.6%
Contains more PotassiumPotassium +35.3%
Contains more IronIron +12.2%
Contains more ZincZinc +119.4%
Contains less SodiumSodium -92.8%
Contains more ManganeseManganese +138.6%
Contains more CopperCopper +43.4%
Contains more PhosphorusPhosphorus +78.6%
Contains more SeleniumSelenium +1650%
~equal in Magnesium ~15mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Endive
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 22% 36% 8.8% 0% 20% 17% 7.5% 54% 4.6% 0% 578% 107% 9.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3.3% 17% 0% 19% 18% 20% 16% 24% 3.8% 5.8% 15% 5.2%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +980%
Contains more Vitamin B5Vitamin B5 +230.9%
Contains more Vitamin KVitamin K +9943.5%
Contains more FolateFolate +610%
Contains more CholineCholine +76.8%
Contains more Vitamin EVitamin E +93.2%
Contains more Vitamin B3Vitamin B3 +165%
Contains more Vitamin B6Vitamin B6 +410%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~0µg
~equal in Vitamin B1 ~0.074mg
~equal in Vitamin B2 ~0.08mg

All nutrients comparison - raw data values

Nutrient Endive Ravioli DV% diff.
Vitamin K 231µg 2.3µg 191%
Folate 142µg 20µg 31%
Vitamin B5 0.9mg 0.272mg 13%
Sodium 22mg 306mg 12%
Manganese 0.42mg 0.176mg 11%
Vitamin A 108µg 10µg 11%
Fiber 3.1g 1.3g 7%
Vitamin C 6.5mg 0mg 7%
Selenium 0.2µg 3.5µg 6%
Vitamin B6 0.02mg 0.102mg 6%
Copper 0.099mg 0.142mg 5%
Vitamin B3 0.4mg 1.06mg 4%
Zinc 0.79mg 0.36mg 4%
Saturated fat 0.048g 0.723g 3%
Vitamin E 0.44mg 0.85mg 3%
Carbs 3.35g 13.64g 3%
Calories 17kcal 77kcal 3%
Phosphorus 28mg 50mg 3%
Calcium 52mg 33mg 2%
Protein 1.25g 2.48g 2%
Fats 0.2g 1.45g 2%
Potassium 314mg 232mg 2%
Polyunsaturated fat 0.087g 0.182g 1%
Monounsaturated fat 0.004g 0.418g 1%
Choline 16.8mg 9.5mg 1%
Vitamin B1 0.08mg 0.074mg 1%
Vitamin B12 0µg 0.03µg 1%
Iron 0.83mg 0.74mg 1%
Cholesterol 0mg 3mg 1%
Net carbs 0.25g 12.34g N/A
Magnesium 15mg 15mg 0%
Sugar 0.25g 3.72g N/A
Vitamin B2 0.075mg 0.08mg 0%
Tryptophan 0.005mg 0%
Threonine 0.05mg 0%
Isoleucine 0.072mg 0%
Leucine 0.098mg 0%
Lysine 0.063mg 0%
Methionine 0.014mg 0%
Phenylalanine 0.053mg 0%
Valine 0.063mg 0%
Histidine 0.023mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Endive
1
3% 94%
Protein: 1.25 g
Fats: 0.2 g
Carbs: 3.35 g
Water: 93.79 g
Other: 1.41 g
2% 14% 81%
Protein: 2.48 g
Fats: 1.45 g
Carbs: 13.64 g
Water: 80.91 g
Other: 1.52 g
Contains more WaterWater +15.9%
Contains more ProteinProtein +98.4%
Contains more FatsFats +625%
Contains more CarbsCarbs +307.2%
~equal in Other ~1.52g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Endive
1
35% 3% 63%
Saturated fat: Sat. Fat 0.048 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.087 g
55% 32% 14%
Saturated fat: Sat. Fat 0.723 g
Monounsaturated fat: Mono. Fat 0.418 g
Polyunsaturated fat: Poly. Fat 0.182 g
Contains less Sat. FatSaturated fat -93.4%
Contains more Mono. FatMonounsaturated fat +10350%
Contains more Poly. FatPolyunsaturated fat +109.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Endive - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168412/nutrients
  2. Ravioli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173328/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.