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English muffin vs. Cherimoya — In-Depth Nutrition Comparison

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Differences between English muffins and cherimoya

  • English muffins have more phosphorus, manganese, iron, copper, vitamin B1, and vitamin B3, while cherimoya has more vitamin B6 and vitamin C.
  • English muffins' daily need coverage for sodium is 20% higher.
  • Cherimoya contains 5 times less phosphorus than English muffins. English muffins contain 133mg of phosphorus, while cherimoya contains 26mg.
  • The amount of sodium in cherimoya is lower.
  • Cherimoya has a lower glycemic index. The glycemic index of cherimoya is 59, while the glycemic index of English muffins is 77.

The food types used in this comparison are English muffins, plain, unenriched, without calcium propionate (includes sourdough) and Cherimoya, raw.

Infographic

English muffin vs Cherimoya infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 16% 12% 33% 43% 19% 57% 61% 47% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 3% 25% 10% 23% 4.4% 11% 0.91% 12% 0%
Contains more MagnesiumMagnesium +23.5%
Contains more CalciumCalcium +420%
Contains more IronIron +229.6%
Contains more CopperCopper +87%
Contains more ZincZinc +337.5%
Contains more PhosphorusPhosphorus +411.5%
Contains more ManganeseManganese +283.9%
Contains more PotassiumPotassium +119.1%
Contains less SodiumSodium -98.5%
~equal in Selenium ~µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 0% 0% 0% 45% 36% 29% 27% 9.9% 5% 0% 28% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 42% 0% 5.4% 0% 25% 30% 12% 21% 59% 0% 0% 17% 0%
Contains more Vitamin B1Vitamin B1 +79.2%
Contains more Vitamin B2Vitamin B2 +17.6%
Contains more Vitamin B3Vitamin B3 +143.2%
Contains more Vitamin B5Vitamin B5 +29.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +60.9%
Contains more Vitamin CVitamin C +12500%
Contains more Vitamin B6Vitamin B6 +497.7%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient English muffin Cherimoya DV% diff.
Sodium 464mg 7mg 20%
Vitamin B6 0.043mg 0.257mg 16%
Phosphorus 133mg 26mg 15%
Vitamin C 0.1mg 12.6mg 14%
Protein 7.7g 1.57g 12%
Manganese 0.357mg 0.093mg 11%
Carbs 46g 17.71g 9%
Calories 235kcal 75kcal 8%
Fructose 6.28g 8%
Iron 0.89mg 0.27mg 8%
Copper 0.129mg 0.069mg 7%
Vitamin B1 0.181mg 0.101mg 7%
Vitamin B3 1.566mg 0.644mg 6%
Zinc 0.7mg 0.16mg 5%
Potassium 131mg 287mg 5%
Polyunsaturated fat 0.888g 0.188g 5%
Folate 37µg 23µg 4%
Calcium 52mg 10mg 4%
Fats 1.8g 0.68g 2%
Vitamin E 0.27mg 2%
Vitamin B2 0.154mg 0.131mg 2%
Vitamin B5 0.446mg 0.345mg 2%
Vitamin B12 0.04µg 0µg 2%
Fiber 2.7g 3g 1%
Monounsaturated fat 0.302g 0.055g 1%
Magnesium 21mg 17mg 1%
Net carbs 43.3g 14.71g N/A
Sugar 12.87g N/A
Saturated fat 0.259g 0.233g 0%
Tryptophan 0.092mg 0.031mg 0%
Threonine 0.242mg 0.052mg 0%
Isoleucine 0.315mg 0.042mg 0%
Leucine 0.553mg 0.063mg 0%
Lysine 0.241mg 0.042mg 0%
Methionine 0.139mg 0.021mg 0%
Phenylalanine 0.379mg 0.042mg 0%
Valine 0.353mg 0.063mg 0%
Histidine 0.17mg 0.021mg 0%
Omega-3 - ALA 0.159g N/A
Omega-6 - Linoleic acid 0.028g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 2% 46% 42% 2%
Protein: 7.7 g
Fats: 1.8 g
Carbs: 46 g
Water: 42.1 g
Other: 2.4 g
18% 79%
Protein: 1.57 g
Fats: 0.68 g
Carbs: 17.71 g
Water: 79.39 g
Other: 0.65 g
Contains more ProteinProtein +390.4%
Contains more FatsFats +164.7%
Contains more CarbsCarbs +159.7%
Contains more OtherOther +269.2%
Contains more WaterWater +88.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
18% 21% 61%
Saturated fat: Sat. Fat 0.259 g
Monounsaturated fat: Mono. Fat 0.302 g
Polyunsaturated fat: Poly. Fat 0.888 g
49% 12% 39%
Saturated fat: Sat. Fat 0.233 g
Monounsaturated fat: Mono. Fat 0.055 g
Polyunsaturated fat: Poly. Fat 0.188 g
Contains more Mono. FatMonounsaturated fat +449.1%
Contains more Poly. FatPolyunsaturated fat +372.3%
~equal in Saturated fat ~0.233g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. English muffin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173238/nutrients
  2. Cherimoya - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173953/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.