English muffin vs. Edible mushroom — In-Depth Nutrition Comparison
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How are English muffins and edible mushroom different?
- English muffins are higher in manganese, vitamin B1, fiber, and phosphorus; however, edible mushroom is richer in vitamin B5, copper, vitamin B2, vitamin B3, and potassium.
- Daily need coverage for vitamin B5 for edible mushroom is 21% higher.
- English muffins contain 93 times more sodium than edible mushroom. While English muffins contain 464mg of sodium, edible mushroom contains only 5mg.
- Edible mushroom has a lower glycemic index (32) than English muffins (77).
English muffins, plain, unenriched, without calcium propionate (includes sourdough) and Mushrooms, white, raw are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +133.3% |
| Contains more CalciumCalcium | +1633.3% |
| Contains more IronIron | +78% |
| Contains more ZincZinc | +34.6% |
| Contains more PhosphorusPhosphorus | +54.7% |
| Contains more ManganeseManganese | +659.6% |
| Contains more PotassiumPotassium | +142.7% |
| Contains more CopperCopper | +146.5% |
| Contains less SodiumSodium | -98.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +123.5% |
| Contains more FolateFolate | +117.6% |
| Contains more Vitamin CVitamin C | +2000% |
| Contains more Vitamin B2Vitamin B2 | +161% |
| Contains more Vitamin B3Vitamin B3 | +130.3% |
| Contains more Vitamin B5Vitamin B5 | +235.7% |
| Contains more Vitamin B6Vitamin B6 | +141.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.7 g
Fats:
1.8 g
Carbs:
46 g
Water:
42.1 g
Other:
2.4 g
Protein:
3.09 g
Fats:
0.34 g
Carbs:
3.26 g
Water:
92.45 g
Other:
0.86 g
| Contains more ProteinProtein | +149.2% |
| Contains more FatsFats | +429.4% |
| Contains more CarbsCarbs | +1311% |
| Contains more OtherOther | +179.1% |
| Contains more WaterWater | +119.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.259 g
Monounsaturated fat:
Mono. Fat
0.302 g
Polyunsaturated fat:
Poly. Fat
0.888 g
Saturated fat:
Sat. Fat
0.05 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0.16 g
| Contains more Mono. FatMonounsaturated fat | +∞% |
| Contains more Poly. FatPolyunsaturated fat | +455% |
| Contains less Sat. FatSaturated fat | -80.7% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in price |
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Copper | 0.129mg | 0.318mg | 21% |
| Vitamin B5 | 0.446mg | 1.497mg | 21% |
| Sodium | 464mg | 5mg | 20% |
| Vitamin B2 | 0.154mg | 0.402mg | 19% |
| Selenium | 9.3µg | 17% | |
| Carbs | 46g | 3.26g | 14% |
| Vitamin B3 | 1.566mg | 3.607mg | 13% |
| Manganese | 0.357mg | 0.047mg | 13% |
| Calories | 235kcal | 22kcal | 11% |
| Protein | 7.7g | 3.09g | 9% |
| Vitamin B1 | 0.181mg | 0.081mg | 8% |
| Fiber | 2.7g | 1g | 7% |
| Phosphorus | 133mg | 86mg | 7% |
| Potassium | 131mg | 318mg | 6% |
| Iron | 0.89mg | 0.5mg | 5% |
| Calcium | 52mg | 3mg | 5% |
| Polyunsaturated fat | 0.888g | 0.16g | 5% |
| Folate | 37µg | 17µg | 5% |
| Vitamin B6 | 0.043mg | 0.104mg | 5% |
| Choline | 17.3mg | 3% | |
| Magnesium | 21mg | 9mg | 3% |
| Zinc | 0.7mg | 0.52mg | 2% |
| Vitamin C | 0.1mg | 2.1mg | 2% |
| Fats | 1.8g | 0.34g | 2% |
| Monounsaturated fat | 0.302g | 0g | 1% |
| Saturated fat | 0.259g | 0.05g | 1% |
| Vitamin D | 7IU | 1% | |
| Vitamin D | 0.2µg | 1% | |
| Net carbs | 43.3g | 2.26g | N/A |
| Sugar | 1.98g | N/A | |
| Vitamin E | 0.01mg | 0% | |
| Vitamin B12 | 0.04µg | 0.04µg | 0% |
| Tryptophan | 0.092mg | 0.035mg | 0% |
| Threonine | 0.242mg | 0.107mg | 0% |
| Isoleucine | 0.315mg | 0.076mg | 0% |
| Leucine | 0.553mg | 0.12mg | 0% |
| Lysine | 0.241mg | 0.107mg | 0% |
| Methionine | 0.139mg | 0.031mg | 0% |
| Phenylalanine | 0.379mg | 0.085mg | 0% |
| Valine | 0.353mg | 0.232mg | 0% |
| Histidine | 0.17mg | 0.057mg | 0% |
| Fructose | 0.17g | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
14%
26%
Minerals Daily Need Coverage Score
30%
27%
Comparison summary
Which food is lower in Sugar?
English muffin is lower in Sugar (difference - 1.98g)
Which food is cheaper?
English muffin is cheaper (difference - $1)
Which food is richer in minerals?
English muffin is relatively richer in minerals
Which food contains less Sodium?
Edible mushroom contains less Sodium (difference - 459mg)
Which food is lower in Saturated fat?
Edible mushroom is lower in Saturated fat (difference - 0.209g)
Which food is lower in glycemic index?
Edible mushroom is lower in glycemic index (difference - 45)
Which food is richer in vitamins?
Edible mushroom is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)