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Fajita vs. Bear meat — In-Depth Nutrition Comparison

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Significant differences between fajita and bear meat

  • Fajita has more phosphorus and selenium; however, bear meat is richer in iron, zinc, vitamin B12, vitamin B2, copper, and choline.
  • Bear meat covers your daily iron needs 122% more than fajita.
  • Bear meat has 11 times less sodium than fajita. Fajita has 799mg of sodium, while bear meat has 71mg.
  • Fajita has a higher glycemic index. The glycemic index of fajita is 42, while the glycemic index of bear meat is 0.

Specific food types used in this comparison are USDA Commodity, chicken fajita strips, frozen and Game meat, bear, cooked, simmered.

Infographic

Fajita vs Bear meat infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Fajita
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.9% 25% 37% 10% 37% 119% 104% 8.6% 91%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 1.5% 23% 402% 49% 280% 73% 9.3% 0% 61%
Contains more CalciumCalcium +160%
Contains more PhosphorusPhosphorus +62.9%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +49.1%
Contains more IronIron +983.8%
Contains more CopperCopper +393.3%
Contains more ZincZinc +649.6%
Contains less SodiumSodium -91.1%
~equal in Magnesium ~23mg
~equal in Potassium ~263mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Fajita
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 0% 25% 49% 90% 44% 89% 68% 0.5% 3% 37%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 9.8% 0% 25% 189% 63% 0% 67% 309% 4.5% 4.5% 67%
Contains more Vitamin B3Vitamin B3 +42.7%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +33.4%
Contains more Vitamin EVitamin E +122.7%
Contains more Vitamin B2Vitamin B2 +285%
Contains more Vitamin B12Vitamin B12 +357.4%
Contains more Vitamin KVitamin K +800%
Contains more FolateFolate +50%
Contains more CholineCholine +80.4%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B1 ~0.1mg

All nutrients comparison - raw data values

Nutrient Fajita Bear meat DV% diff.
Iron 0.99mg 10.73mg 122%
Zinc 1.37mg 10.27mg 81%
Vitamin B12 0.54µg 2.47µg 80%
Vitamin B2 0.213mg 0.82mg 47%
Sodium 799mg 71mg 32%
Protein 18.56g 32.42g 28%
Vitamin B5 0.726mg 15%
Phosphorus 277mg 170mg 15%
Copper 0.03mg 0.148mg 13%
Fats 5.73g 13.39g 12%
Selenium 16.7µg 11.2µg 10%
Choline 67.8mg 122.3mg 10%
Saturated fat 1.596g 3.54g 9%
Polyunsaturated fat 1.089g 2.4g 9%
Vitamin B3 4.779mg 3.35mg 9%
Monounsaturated fat 2.333g 5.66g 8%
Vitamin B6 0.387mg 0.29mg 7%
Calories 135kcal 259kcal 6%
Cholesterol 88mg 98mg 3%
Manganese 0.066mg 3%
Vitamin E 0.22mg 0.49mg 2%
Potassium 284mg 263mg 1%
Calcium 13mg 5mg 1%
Vitamin K 0.2µg 1.8µg 1%
Folate 4µg 6µg 1%
Carbs 2.23g 0g 1%
Net carbs 2.23g 0g N/A
Magnesium 22mg 23mg 0%
Vitamin B1 0.1mg 0.1mg 0%
Tryptophan 0.2mg 0%
Threonine 0.452mg 0%
Isoleucine 0.813mg 0%
Leucine 1.56mg 0%
Lysine 1.857mg 0%
Methionine 0.552mg 0%
Phenylalanine 0.763mg 0%
Valine 0.847mg 0%
Histidine 0.68mg 0%
Omega-3 - DHA 0g 0.037g N/A
Omega-3 - DPA 0.007g 0.034g N/A
Omega-6 - Eicosadienoic acid 0.01g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Fajita
3
19% 6% 2% 71% 3%
Protein: 18.56 g
Fats: 5.73 g
Carbs: 2.23 g
Water: 70.6 g
Other: 2.88 g
32% 13% 54%
Protein: 32.42 g
Fats: 13.39 g
Carbs: 0 g
Water: 53.55 g
Other: 0.64 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +31.8%
Contains more OtherOther +350%
Contains more ProteinProtein +74.7%
Contains more FatsFats +133.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Fajita
1
32% 46% 22%
Saturated fat: Sat. Fat 1.596 g
Monounsaturated fat: Mono. Fat 2.333 g
Polyunsaturated fat: Poly. Fat 1.089 g
31% 49% 21%
Saturated fat: Sat. Fat 3.54 g
Monounsaturated fat: Mono. Fat 5.66 g
Polyunsaturated fat: Poly. Fat 2.4 g
Contains less Sat. FatSaturated fat -54.9%
Contains more Mono. FatMonounsaturated fat +142.6%
Contains more Poly. FatPolyunsaturated fat +120.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Bear meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173846/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.