Fennel seeds vs. Tarragon — In-Depth Nutrition Comparison
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How are fennel seeds and tarragon different?
- Fennel seeds are higher in fiber, copper, and phosphorus; however, tarragon is richer in iron, vitamin B6, vitamin B2, manganese, potassium, vitamin C, and vitamin A.
- Daily need coverage for iron for tarragon is 172% higher.
- Fennel seeds contain 5 times more fiber than tarragon. While fennel seeds contain 39.8g of fiber, tarragon contains only 7.4g.
Spices, fennel seed and Spices, tarragon, dried are the varieties used in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CopperCopper | +57.6% |
| Contains more PhosphorusPhosphorus | +55.6% |
| Contains more PotassiumPotassium | +78.3% |
| Contains more IronIron | +74.2% |
| Contains less SodiumSodium | -29.5% |
| Contains more ManganeseManganese | +22% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B1Vitamin B1 | +62.5% |
| Contains more Vitamin CVitamin C | +138.1% |
| Contains more Vitamin AVitamin A | +2900% |
| Contains more Vitamin B2Vitamin B2 | +279.3% |
| Contains more Vitamin B3Vitamin B3 | +47.9% |
| Contains more Vitamin B6Vitamin B6 | +412.8% |
| Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Iron | 18.54mg | 32.3mg | 172% |
| Vitamin B6 | 0.47mg | 2.41mg | 149% |
| Fiber | 39.8g | 7.4g | 130% |
| Vitamin B2 | 0.353mg | 1.339mg | 76% |
| Folate | 274µg | 69% | |
| Manganese | 6.533mg | 7.967mg | 62% |
| Copper | 1.067mg | 0.677mg | 43% |
| Potassium | 1694mg | 3020mg | 39% |
| Vitamin C | 21mg | 50mg | 32% |
| Phosphorus | 487mg | 313mg | 25% |
| Monounsaturated fat | 9.91g | 0.474g | 24% |
| Vitamin A | 7µg | 210µg | 23% |
| Vitamin B3 | 6.05mg | 8.95mg | 18% |
| Protein | 15.8g | 22.77g | 14% |
| Vitamin B1 | 0.408mg | 0.251mg | 13% |
| Polyunsaturated fat | 1.69g | 3.698g | 13% |
| Fats | 14.87g | 7.24g | 12% |
| Magnesium | 385mg | 347mg | 9% |
| Selenium | 4.4µg | 8% | |
| Calcium | 1196mg | 1139mg | 6% |
| Saturated fat | 0.48g | 1.881g | 6% |
| Calories | 345kcal | 295kcal | 3% |
| Zinc | 3.7mg | 3.9mg | 2% |
| Carbs | 52.29g | 50.22g | 1% |
| Sodium | 88mg | 62mg | 1% |
| Protein per 100 calories | 4.6g | 7.7g | N/A |
| Calories per 10 g protein | 218kcal | 130kcal | N/A |
| Weight per 100 calories | 29g | 34g | N/A |
| Unsaturated / Saturated Fat ratio | 24 | 2.2 | N/A |
| Net carbs | 12.49g | 42.82g | N/A |
| Tryptophan | 0.253mg | 0% | |
| Threonine | 0.602mg | 0% | |
| Isoleucine | 0.695mg | 0% | |
| Leucine | 0.996mg | 0% | |
| Lysine | 0.758mg | 0% | |
| Methionine | 0.301mg | 0% | |
| Phenylalanine | 0.647mg | 0% | |
| Valine | 0.915mg | 0% | |
| Histidine | 0.331mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
15.8 g
Fats:
14.87 g
Carbs:
52.29 g
Water:
8.81 g
Other:
8.23 g
Protein:
22.77 g
Fats:
7.24 g
Carbs:
50.22 g
Water:
7.74 g
Other:
12.03 g
| Contains more FatsFats | +105.4% |
| Contains more WaterWater | +13.8% |
| Contains more ProteinProtein | +44.1% |
~equal in
Carbs
~50.22g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.48 g
Monounsaturated fat:
Mono. Fat
9.91 g
Polyunsaturated fat:
Poly. Fat
1.69 g
Saturated fat:
Sat. Fat
1.881 g
Monounsaturated fat:
Mono. Fat
0.474 g
Polyunsaturated fat:
Poly. Fat
3.698 g
| Contains less Sat. FatSaturated fat | -74.5% |
| Contains more Mono. FatMonounsaturated fat | +1990.7% |
| Contains more Poly. FatPolyunsaturated fat | +118.8% |






