Fettuccine vs. Bisque — In-Depth Nutrition Comparison
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Significant differences between fettuccine and bisque
- The amount of vitamin B3, fiber, and vitamin B1 in fettuccine is higher than in bisque.
- Bisque covers your daily sodium needs 11% more than fettuccine.
- Bisque has 10 times less fiber than fettuccine. Fettuccine has 2g of fiber, while bisque has 0.2g.
- Fettuccine contains less sodium.
- Bisque has a higher glycemic index. The glycemic index of bisque is 70, while the glycemic index of fettuccine is 47.
Specific food types used in this comparison are KASHI, STEAM MEAL, Chicken Fettuccine, Frozen Entree and Soup, tomato bisque, canned, prepared with equal volume water.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +50% |
Contains more CalciumCalcium | +75% |
Contains more IronIron | +81.8% |
Contains less SodiumSodium | -60.8% |
Contains more ZincZinc | +140% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +233.3% |
Contains more Vitamin B2Vitamin B2 | +141.4% |
Contains more Vitamin B3Vitamin B3 | +287.1% |
Contains more Vitamin B6Vitamin B6 | +38.9% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Sodium | 166mg | 424mg | 11% |
Protein | 6.2g | 0.92g | 11% |
Vitamin B3 | 1.8mg | 0.465mg | 8% |
Fiber | 2g | 0.2g | 7% |
Copper | 0.052mg | 6% | |
Manganese | 0.104mg | 5% | |
Vitamin B1 | 0.09mg | 0.027mg | 5% |
Cholesterol | 14mg | 2mg | 4% |
Fats | 2.7g | 1.02g | 3% |
Vitamin C | 2.4mg | 3% | |
Saturated fat | 0.9g | 0.22g | 3% |
Vitamin B2 | 0.07mg | 0.029mg | 3% |
Iron | 0.6mg | 0.33mg | 3% |
Vitamin E | 0.45mg | 3% | |
Monounsaturated fat | 0.9g | 0.28g | 2% |
Vitamin A | 18µg | 2% | |
Calories | 99kcal | 50kcal | 2% |
Carbs | 14g | 9.6g | 1% |
Calcium | 28mg | 16mg | 1% |
Vitamin B5 | 0.05mg | 1% | |
Vitamin B6 | 0.05mg | 0.036mg | 1% |
Zinc | 0.1mg | 0.24mg | 1% |
Net carbs | 12g | 9.4g | N/A |
Magnesium | 6mg | 4mg | 0% |
Potassium | 168mg | 169mg | 0% |
Sugar | 1.3g | N/A | |
Phosphorus | 25mg | 24mg | 0% |
Folate | 6µg | 6µg | 0% |
Polyunsaturated fat | 0.4g | 0.45g | 0% |
Tryptophan | 0.009mg | 0% | |
Threonine | 0.027mg | 0% | |
Isoleucine | 0.031mg | 0% | |
Leucine | 0.051mg | 0% | |
Lysine | 0.036mg | 0% | |
Methionine | 0.012mg | 0% | |
Phenylalanine | 0.031mg | 0% | |
Valine | 0.035mg | 0% | |
Histidine | 0.018mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.2 g
Fats:
2.7 g
Carbs:
14 g
Water:
75.2 g
Other:
1.9 g
Protein:
0.92 g
Fats:
1.02 g
Carbs:
9.6 g
Water:
87.17 g
Other:
1.29 g
Contains more ProteinProtein | +573.9% |
Contains more FatsFats | +164.7% |
Contains more CarbsCarbs | +45.8% |
Contains more OtherOther | +47.3% |
Contains more WaterWater | +15.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.9 g
Monounsaturated fat:
Mono. Fat
0.9 g
Polyunsaturated fat:
Poly. Fat
0.4 g
Saturated fat:
Sat. Fat
0.22 g
Monounsaturated fat:
Mono. Fat
0.28 g
Polyunsaturated fat:
Poly. Fat
0.45 g
Contains more Mono. FatMonounsaturated fat | +221.4% |
Contains less Sat. FatSaturated fat | -75.6% |
Contains more Poly. FatPolyunsaturated fat | +12.5% |