Fettuccine vs. French toast — In-Depth Nutrition Comparison
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Differences between fettuccine and french toast
- Fettuccine contains less vitamin B2, iron, phosphorus, vitamin B12, vitamin B1, folate, and calcium than french toast.
- French toast's daily need coverage for cholesterol is 34% higher.
- The amount of sodium in fettuccine is lower.
- Fettuccine has a lower glycemic index. The glycemic index of fettuccine is 47, while the glycemic index of french toast is 67.
The food types used in this comparison are KASHI, STEAM MEAL, Chicken Fettuccine, Frozen Entree and French toast, prepared from recipe, made with low fat (2%) milk.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +25.4% |
Contains less SodiumSodium | -65.3% |
Contains more MagnesiumMagnesium | +183.3% |
Contains more CalciumCalcium | +257.1% |
Contains more IronIron | +178.3% |
Contains more ZincZinc | +570% |
Contains more PhosphorusPhosphorus | +368% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +126.7% |
Contains more Vitamin B2Vitamin B2 | +358.6% |
Contains more Vitamin B6Vitamin B6 | +48% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more FolateFolate | +616.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Selenium | 20.1µg | 37% | |
Cholesterol | 14mg | 116mg | 34% |
Vitamin B2 | 0.07mg | 0.321mg | 19% |
Polyunsaturated fat | 0.4g | 2.594g | 15% |
Sodium | 166mg | 479mg | 14% |
Vitamin A | 124µg | 14% | |
Phosphorus | 25mg | 117mg | 13% |
Iron | 0.6mg | 1.67mg | 13% |
Vitamin B12 | 0µg | 0.31µg | 13% |
Fats | 2.7g | 10.8g | 12% |
Vitamin B5 | 0.549mg | 11% | |
Vitamin B1 | 0.09mg | 0.204mg | 10% |
Folate | 6µg | 43µg | 9% |
Monounsaturated fat | 0.9g | 4.524g | 9% |
Saturated fat | 0.9g | 2.723g | 8% |
Fiber | 2g | 8% | |
Manganese | 0.188mg | 8% | |
Calories | 99kcal | 229kcal | 7% |
Calcium | 28mg | 100mg | 7% |
Copper | 0.058mg | 6% | |
Zinc | 0.1mg | 0.67mg | 5% |
Carbs | 14g | 25g | 4% |
Vitamin E | 0.45mg | 3% | |
Protein | 6.2g | 7.7g | 3% |
Magnesium | 6mg | 17mg | 3% |
Vitamin B6 | 0.05mg | 0.074mg | 2% |
Vitamin B3 | 1.8mg | 1.628mg | 1% |
Potassium | 168mg | 134mg | 1% |
Vitamin C | 0.3mg | 0% | |
Net carbs | 12g | 25g | N/A |
Sugar | 1.3g | N/A | |
Tryptophan | 0.094mg | 0% | |
Threonine | 0.305mg | 0% | |
Isoleucine | 0.375mg | 0% | |
Leucine | 0.621mg | 0% | |
Lysine | 0.413mg | 0% | |
Methionine | 0.188mg | 0% | |
Phenylalanine | 0.389mg | 0% | |
Valine | 0.419mg | 0% | |
Histidine | 0.179mg | 0% | |
Omega-3 - EPA | 0.001g | N/A | |
Omega-3 - DHA | 0.01g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.2 g
Fats:
2.7 g
Carbs:
14 g
Water:
75.2 g
Other:
1.9 g
Protein:
7.7 g
Fats:
10.8 g
Carbs:
25 g
Water:
54.7 g
Other:
1.8 g
Contains more WaterWater | +37.5% |
Contains more ProteinProtein | +24.2% |
Contains more FatsFats | +300% |
Contains more CarbsCarbs | +78.6% |
~equal in
Other
~1.8g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.9 g
Monounsaturated fat:
Mono. Fat
0.9 g
Polyunsaturated fat:
Poly. Fat
0.4 g
Saturated fat:
Sat. Fat
2.723 g
Monounsaturated fat:
Mono. Fat
4.524 g
Polyunsaturated fat:
Poly. Fat
2.594 g
Contains less Sat. FatSaturated fat | -66.9% |
Contains more Mono. FatMonounsaturated fat | +402.7% |
Contains more Poly. FatPolyunsaturated fat | +548.5% |