Fettuccine vs. Gingerbread — In-Depth Nutrition Comparison
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How are fettuccine and gingerbread different?
- Gingerbread is higher than fettuccine in iron, magnesium, vitamin B6, vitamin B1, potassium, vitamin B2, and folate.
- Gingerbread covers your daily need for iron, 29% more than fettuccine.
- Gingerbread has a higher glycemic index (86) than fettuccine (47).
KASHI, STEAM MEAL, Chicken Fettuccine, Frozen Entree and Cake, gingerbread, prepared from recipe types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -49.2% |
| Contains more MagnesiumMagnesium | +1066.7% |
| Contains more CalciumCalcium | +153.6% |
| Contains more PotassiumPotassium | +161.3% |
| Contains more IronIron | +380% |
| Contains more ZincZinc | +290% |
| Contains more PhosphorusPhosphorus | +116% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +111.1% |
| Contains more Vitamin B2Vitamin B2 | +131.4% |
| Contains more Vitamin B6Vitamin B6 | +280% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +450% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.2 g
Fats:
2.7 g
Carbs:
14 g
Water:
75.2 g
Other:
1.9 g
Protein:
3.9 g
Fats:
16.4 g
Carbs:
49.2 g
Water:
28 g
Other:
2.5 g
| Contains more ProteinProtein | +59% |
| Contains more WaterWater | +168.6% |
| Contains more FatsFats | +507.4% |
| Contains more CarbsCarbs | +251.4% |
| Contains more OtherOther | +31.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.9 g
Monounsaturated fat:
Mono. Fat
0.9 g
Polyunsaturated fat:
Poly. Fat
0.4 g
Saturated fat:
Sat. Fat
4.122 g
Monounsaturated fat:
Mono. Fat
7.124 g
Polyunsaturated fat:
Poly. Fat
4.216 g
| Contains less Sat. FatSaturated fat | -78.2% |
| Contains more Mono. FatMonounsaturated fat | +691.6% |
| Contains more Poly. FatPolyunsaturated fat | +954% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Manganese | 0.683mg | 30% | |
| Selenium | 16.3µg | 30% | |
| Iron | 0.6mg | 2.88mg | 29% |
| Polyunsaturated fat | 0.4g | 4.216g | 25% |
| Copper | 0.195mg | 22% | |
| Fats | 2.7g | 16.4g | 21% |
| Monounsaturated fat | 0.9g | 7.124g | 16% |
| Saturated fat | 0.9g | 4.122g | 15% |
| Magnesium | 6mg | 70mg | 15% |
| Calories | 99kcal | 356kcal | 13% |
| Carbs | 14g | 49.2g | 12% |
| Vitamin B6 | 0.05mg | 0.19mg | 11% |
| Vitamin B1 | 0.09mg | 0.19mg | 8% |
| Vitamin B5 | 0.375mg | 8% | |
| Potassium | 168mg | 439mg | 8% |
| Fiber | 2g | 8% | |
| Vitamin B2 | 0.07mg | 0.162mg | 7% |
| Sodium | 166mg | 327mg | 7% |
| Folate | 6µg | 33µg | 7% |
| Cholesterol | 14mg | 32mg | 6% |
| Protein | 6.2g | 3.9g | 5% |
| Calcium | 28mg | 71mg | 4% |
| Phosphorus | 25mg | 54mg | 4% |
| Zinc | 0.1mg | 0.39mg | 3% |
| Vitamin B12 | 0µg | 0.06µg | 3% |
| Vitamin E | 0.45mg | 3% | |
| Vitamin A | 14µg | 2% | |
| Vitamin C | 0.1mg | 0% | |
| Net carbs | 12g | 49.2g | N/A |
| Sugar | 1.3g | N/A | |
| Vitamin B3 | 1.8mg | 1.738mg | 0% |
| Tryptophan | 0.047mg | 0% | |
| Threonine | 0.124mg | 0% | |
| Isoleucine | 0.151mg | 0% | |
| Leucine | 0.279mg | 0% | |
| Lysine | 0.131mg | 0% | |
| Methionine | 0.08mg | 0% | |
| Phenylalanine | 0.195mg | 0% | |
| Valine | 0.173mg | 0% | |
| Histidine | 0.087mg | 0% | |
| Omega-3 - DHA | 0.003g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
7%
17%
Minerals Daily Need Coverage Score
9%
54%
Comparison summary
Which food is lower in Sugar?
Gingerbread is lower in Sugar (difference - 1.3g)
Which food is cheaper?
Gingerbread is cheaper (difference - $4)
Which food is richer in minerals?
Gingerbread is relatively richer in minerals
Which food is richer in vitamins?
Gingerbread is relatively richer in vitamins
Which food is lower in Cholesterol?
Fettuccine is lower in Cholesterol (difference - 18mg)
Which food contains less Sodium?
Fettuccine contains less Sodium (difference - 161mg)
Which food is lower in Saturated fat?
Fettuccine is lower in Saturated fat (difference - 3.222g)
Which food is lower in glycemic index?
Fettuccine is lower in glycemic index (difference - 39)