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Fettuccine vs. Millet flour — In-Depth Nutrition Comparison

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How are fettuccine and millet flour different?

  • Millet flour has more iron, phosphorus, vitamin B1, magnesium, vitamin B3, vitamin B6, zinc, folate, and fiber than fettuccine.
  • Daily need coverage for iron for millet flour is 42% higher.
  • Fettuccine contains 42 times more sodium than millet flour. While fettuccine contains 166mg of sodium, millet flour contains only 4mg.
  • Fettuccine has a lower glycemic index (47) than millet flour (70).

KASHI, STEAM MEAL, Chicken Fettuccine, Frozen Entree and Millet flour are the varieties used in this article.

Infographic

Fettuccine vs Millet flour infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 4.3% 8.4% 15% 23% 0% 2.7% 11% 22% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 85% 4.2% 20% 148% 178% 72% 122% 0.52% 131% 178%
Contains more CalciumCalcium +100%
Contains more MagnesiumMagnesium +1883.3%
Contains more PotassiumPotassium +33.3%
Contains more IronIron +556.7%
Contains more ZincZinc +2530%
Contains more PhosphorusPhosphorus +1040%
Contains less SodiumSodium -97.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 9% 0% 23% 16% 34% 0% 12% 0% 0% 4.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2.2% 0% 103% 17% 113% 76% 86% 0% 2% 32% 0%
Contains more Vitamin EVitamin E +309.1%
Contains more Vitamin B1Vitamin B1 +358.9%
Contains more Vitamin B3Vitamin B3 +234.4%
Contains more Vitamin B6Vitamin B6 +644%
Contains more FolateFolate +600%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~µg
~equal in Vitamin D ~µg
~equal in Vitamin B2 ~0.073mg
~equal in Vitamin B12 ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Fettuccine Millet flour DV% diff.
Copper 0.535mg 59%
Selenium 32.7µg 59%
Manganese 1.002mg 44%
Iron 0.6mg 3.94mg 42%
Phosphorus 25mg 285mg 37%
Starch 69.88g 29%
Magnesium 6mg 119mg 27%
Vitamin B1 0.09mg 0.413mg 27%
Vitamin B3 1.8mg 6.02mg 26%
Vitamin B6 0.05mg 0.372mg 25%
Vitamin B5 1.267mg 25%
Zinc 0.1mg 2.63mg 23%
Carbs 14g 75.12g 20%
Polyunsaturated fat 0.4g 2.618g 15%
Calories 99kcal 382kcal 14%
Folate 6µg 42µg 9%
Protein 6.2g 10.75g 9%
Sodium 166mg 4mg 7%
Fiber 2g 3.5g 6%
Cholesterol 14mg 5%
Saturated fat 0.9g 0.536g 2%
Vitamin E 0.45mg 0.11mg 2%
Potassium 168mg 224mg 2%
Fats 2.7g 4.25g 2%
Calcium 28mg 14mg 1%
Vitamin K 0.8µg 1%
Net carbs 12g 71.62g N/A
Sugar 1.3g 1.66g N/A
Vitamin B2 0.07mg 0.073mg 0%
Trans fat 0g 0.002g N/A
Monounsaturated fat 0.9g 0.924g 0%
Tryptophan 0.17mg 0%
Threonine 0.354mg 0%
Isoleucine 0.473mg 0%
Leucine 1.537mg 0%
Lysine 0.144mg 0%
Methionine 0.319mg 0%
Phenylalanine 0.675mg 0%
Valine 0.584mg 0%
Histidine 0.257mg 0%
Omega-3 - ALA 0.044g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A
Omega-6 - Linoleic acid 2.549g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 3% 14% 75% 2%
Protein: 6.2 g
Fats: 2.7 g
Carbs: 14 g
Water: 75.2 g
Other: 1.9 g
11% 4% 75% 9%
Protein: 10.75 g
Fats: 4.25 g
Carbs: 75.12 g
Water: 8.67 g
Other: 1.21 g
Contains more WaterWater +767.4%
Contains more OtherOther +57%
Contains more ProteinProtein +73.4%
Contains more FatsFats +57.4%
Contains more CarbsCarbs +436.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
41% 41% 18%
Saturated fat: Sat. Fat 0.9 g
Monounsaturated fat: Mono. Fat 0.9 g
Polyunsaturated fat: Poly. Fat 0.4 g
13% 23% 64%
Saturated fat: Sat. Fat 0.536 g
Monounsaturated fat: Mono. Fat 0.924 g
Polyunsaturated fat: Poly. Fat 2.618 g
Contains less Sat. FatSaturated fat -40.4%
Contains more Poly. FatPolyunsaturated fat +554.5%
~equal in Monounsaturated fat ~0.924g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Millet flour - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172023/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.