Fettuccine vs. Pickled cucumber — In-Depth Nutrition Comparison
Compare
Summary of differences between fettuccine and pickled cucumber
- The amount of vitamin B3, vitamin B1, and monounsaturated fat in fettuccine is higher than in pickled cucumber.
- Pickled cucumber covers your daily need for sodium, 45% more than fettuccine.
- The amount of saturated fat in pickled cucumber is lower.
- Pickled cucumber has a lower glycemic index. The glycemic index of pickled cucumber is 32, while the glycemic index of fettuccine is 47.
These are the specific foods used in this comparison KASHI, STEAM MEAL, Chicken Fettuccine, Frozen Entree and Pickles, cucumber, sour.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +50% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +630.4% |
| Contains more IronIron | +50% |
| Contains more ZincZinc | +400% |
| Contains more PhosphorusPhosphorus | +78.6% |
| Contains less SodiumSodium | -86.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +400% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +600% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +455.6% |
| Contains more FolateFolate | +500% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Sodium | 166mg | 1208mg | 45% |
| Vitamin K | 47µg | 39% | |
| Protein | 6.2g | 0.33g | 12% |
| Vitamin B3 | 1.8mg | 0mg | 11% |
| Copper | 0.085mg | 9% | |
| Vitamin B1 | 0.09mg | 0mg | 8% |
| Vitamin B2 | 0.07mg | 0.01mg | 5% |
| Cholesterol | 14mg | 0mg | 5% |
| Saturated fat | 0.9g | 0.052g | 4% |
| Calories | 99kcal | 11kcal | 4% |
| Potassium | 168mg | 23mg | 4% |
| Fats | 2.7g | 0.2g | 4% |
| Carbs | 14g | 2.26g | 4% |
| Iron | 0.6mg | 0.4mg | 3% |
| Vitamin B6 | 0.05mg | 0.009mg | 3% |
| Fiber | 2g | 1.2g | 3% |
| Calcium | 28mg | 0mg | 3% |
| Polyunsaturated fat | 0.4g | 0.081g | 2% |
| Phosphorus | 25mg | 14mg | 2% |
| Monounsaturated fat | 0.9g | 0.003g | 2% |
| Vitamin E | 0.45mg | 0.09mg | 2% |
| Choline | 3.6mg | 1% | |
| Folate | 6µg | 1µg | 1% |
| Vitamin C | 1mg | 1% | |
| Vitamin B5 | 0.038mg | 1% | |
| Vitamin A | 10µg | 1% | |
| Zinc | 0.1mg | 0.02mg | 1% |
| Net carbs | 12g | 1.06g | N/A |
| Magnesium | 6mg | 4mg | 0% |
| Sugar | 1.3g | 1.06g | N/A |
| Manganese | 0.011mg | 0% | |
| Tryptophan | 0.003mg | 0% | |
| Threonine | 0.009mg | 0% | |
| Isoleucine | 0.01mg | 0% | |
| Leucine | 0.014mg | 0% | |
| Lysine | 0.014mg | 0% | |
| Methionine | 0.003mg | 0% | |
| Phenylalanine | 0.009mg | 0% | |
| Valine | 0.011mg | 0% | |
| Histidine | 0.005mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.2 g
Fats:
2.7 g
Carbs:
14 g
Water:
75.2 g
Other:
1.9 g
Protein:
0.33 g
Fats:
0.2 g
Carbs:
2.26 g
Water:
94.08 g
Other:
3.13 g
| Contains more ProteinProtein | +1778.8% |
| Contains more FatsFats | +1250% |
| Contains more CarbsCarbs | +519.5% |
| Contains more WaterWater | +25.1% |
| Contains more OtherOther | +64.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.9 g
Monounsaturated fat:
Mono. Fat
0.9 g
Polyunsaturated fat:
Poly. Fat
0.4 g
Saturated fat:
Sat. Fat
0.052 g
Monounsaturated fat:
Mono. Fat
0.003 g
Polyunsaturated fat:
Poly. Fat
0.081 g
| Contains more Mono. FatMonounsaturated fat | +29900% |
| Contains more Poly. FatPolyunsaturated fat | +393.8% |
| Contains less Sat. FatSaturated fat | -94.2% |
