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Caviar vs. Vegetable — In-Depth Nutrition Comparison

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What are the main differences between caviar and vegetable?

  • Caviar is richer in vitamin B12, iron, selenium, choline, vitamin B5, magnesium, and phosphorus, yet vegetable is richer in vitamin A.
  • Caviar's daily need coverage for vitamin B12 is 833% higher.
  • Caviar has a lower glycemic index than vegetable.

We used Fish, caviar, black, and red, granular and Vegetables, mixed, frozen, cooked, boiled, drained, without salt types in this comparison.

Infographic

Caviar vs Vegetable infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Caviar
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 214% 83% 16% 446% 37% 26% 153% 196% 6.5% 357%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 7.5% 15% 31% 28% 13% 22% 4.6% 49% 1.6%
Contains more MagnesiumMagnesium +1263.6%
Contains more CalciumCalcium +1000%
Contains more IronIron +1348.8%
Contains more CopperCopper +32.5%
Contains more ZincZinc +93.9%
Contains more PhosphorusPhosphorus +598%
Contains more SeleniumSelenium +21733.3%
Contains less SodiumSodium -97.7%
Contains more ManganeseManganese +658%
~equal in Potassium ~169mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Caviar
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 90% 38% 44% 48% 143% 2.3% 210% 74% 2500% 1.5% 38% 268%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 71% 7.6% 0% 18% 28% 16% 9.1% 17% 0% 59% 14% 13%
Contains more Vitamin AVitamin A +26.6%
Contains more Vitamin EVitamin E +397.4%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +167.6%
Contains more Vitamin B2Vitamin B2 +416.7%
Contains more Vitamin B5Vitamin B5 +2217.9%
Contains more Vitamin B6Vitamin B6 +332.4%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +163.2%
Contains more CholineCholine +1936.9%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B3Vitamin B3 +609.2%
Contains more Vitamin KVitamin K +3816.7%

All nutrients comparison - raw data values

Nutrient Caviar Vegetable DV% diff.
Vitamin B12 20µg 0µg 833%
Cholesterol 588mg 0mg 196%
Iron 11.88mg 0.82mg 138%
Selenium 65.5µg 0.3µg 119%
Choline 490.9mg 24.1mg 85%
Vitamin B5 3.5mg 0.151mg 67%
Magnesium 300mg 22mg 66%
Sodium 1500mg 35mg 64%
Polyunsaturated fat 7.405g 0.072g 49%
Phosphorus 356mg 51mg 44%
Protein 24.6g 2.86g 43%
Vitamin B2 0.62mg 0.12mg 38%
Fats 17.9g 0.15g 27%
Calcium 275mg 25mg 25%
Vitamin K 0.6µg 23.5µg 19%
Vitamin B6 0.32mg 0.074mg 19%
Fiber 0g 4.4g 18%
Saturated fat 4.06g 0.031g 18%
Vitamin D 117IU 0IU 15%
Vitamin D 2.9µg 0µg 15%
Manganese 0.05mg 0.379mg 14%
Monounsaturated fat 4.631g 0.01g 12%
Calories 264kcal 65kcal 10%
Vitamin B1 0.19mg 0.071mg 10%
Vitamin E 1.89mg 0.38mg 10%
Folate 50µg 19µg 8%
Vitamin A 271µg 214µg 6%
Vitamin B3 0.12mg 0.851mg 5%
Zinc 0.95mg 0.49mg 4%
Vitamin C 0mg 3.2mg 4%
Copper 0.11mg 0.083mg 3%
Carbs 4g 13.09g 3%
Net carbs 4g 8.69g N/A
Potassium 181mg 169mg 0%
Sugar 0g 3.12g N/A
Tryptophan 0.323mg 0.029mg 0%
Threonine 1.263mg 0.115mg 0%
Isoleucine 1.035mg 0.139mg 0%
Leucine 2.133mg 0.19mg 0%
Lysine 1.834mg 0.17mg 0%
Methionine 0.646mg 0.034mg 0%
Phenylalanine 1.071mg 0.12mg 0%
Valine 1.263mg 0.149mg 0%
Histidine 0.649mg 0.073mg 0%
Omega-3 - EPA 2.741g 0g N/A
Omega-3 - DHA 3.8g 0g N/A
Omega-3 - DPA 0.229g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Caviar
3
25% 18% 4% 48% 6%
Protein: 24.6 g
Fats: 17.9 g
Carbs: 4 g
Water: 47.5 g
Other: 6 g
3% 13% 83%
Protein: 2.86 g
Fats: 0.15 g
Carbs: 13.09 g
Water: 83.23 g
Other: 0.67 g
Contains more ProteinProtein +760.1%
Contains more FatsFats +11833.3%
Contains more OtherOther +795.5%
Contains more CarbsCarbs +227.3%
Contains more WaterWater +75.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Caviar
2
25% 29% 46%
Saturated fat: Sat. Fat 4.06 g
Monounsaturated fat: Mono. Fat 4.631 g
Polyunsaturated fat: Poly. Fat 7.405 g
27% 9% 64%
Saturated fat: Sat. Fat 0.031 g
Monounsaturated fat: Mono. Fat 0.01 g
Polyunsaturated fat: Poly. Fat 0.072 g
Contains more Mono. FatMonounsaturated fat +46210%
Contains more Poly. FatPolyunsaturated fat +10184.7%
Contains less Sat. FatSaturated fat -99.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Caviar - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174188/nutrients
  2. Vegetable - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170472/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.