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Mackerel vs. Fish soup — In-Depth Nutrition Comparison

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Differences between mackerel and fish soup

  • Fish soup contains less vitamin B12, selenium, vitamin B3, vitamin B6, phosphorus, vitamin B2, magnesium, and iron than mackerel.
  • Mackerel's daily need coverage for vitamin B12 is 763% higher.
  • Fish soup contains 157 times less iron than mackerel. Mackerel contains 1.57mg of iron, while fish soup contains 0.01mg.
  • The amount of cholesterol in fish soup is lower.

The food types used in this comparison are Fish, mackerel, Atlantic, cooked, dry heat and Soup, stock, fish, home-prepared.

Infographic

Mackerel vs Fish soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 69% 4.5% 35% 59% 31% 26% 119% 11% 2.6% 281%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 0.9% 13% 0.38% 19% 1.6% 24% 20% 6.8% 5.5%
Contains more MagnesiumMagnesium +1285.7%
Contains more CalciumCalcium +400%
Contains more PotassiumPotassium +178.5%
Contains more IronIron +15600%
Contains more CopperCopper +62.1%
Contains more ZincZinc +1466.7%
Contains more PhosphorusPhosphorus +396.4%
Contains less SodiumSodium -46.8%
Contains more SeleniumSelenium +5060%
Contains more ManganeseManganese +160%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 18% 0% 0% 40% 95% 128% 59% 106% 2375% 0% 1.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 0.67% 3.4% 0% 8.3% 18% 22% 20% 8.5% 86% 0% 1.5% 3.8%
Contains more Vitamin CVitamin C +300%
Contains more Vitamin AVitamin A +2600%
Contains more Vitamin B1Vitamin B1 +381.8%
Contains more Vitamin B2Vitamin B2 +442.1%
Contains more Vitamin B3Vitamin B3 +477.6%
Contains more Vitamin B5Vitamin B5 +200.9%
Contains more Vitamin B6Vitamin B6 +1143.2%
Contains more Vitamin B12Vitamin B12 +2653.6%
~equal in Vitamin D ~0µg
~equal in Vitamin K ~0µg
~equal in Folate ~2µg

All nutrients comparison - raw data values

Nutrient Mackerel Fish soup DV% diff.
Vitamin B12 19µg 0.69µg 763%
Selenium 51.6µg 1µg 92%
Protein 23.85g 2.26g 43%
Vitamin B3 6.85mg 1.186mg 35%
Vitamin B6 0.46mg 0.037mg 33%
Phosphorus 278mg 56mg 32%
Polyunsaturated fat 4.3g 0.138g 28%
Fats 17.81g 0.81g 26%
Vitamin B2 0.412mg 0.076mg 26%
Cholesterol 75mg 1mg 25%
Magnesium 97mg 7mg 21%
Iron 1.57mg 0.01mg 20%
Saturated fat 4.176g 0.203g 18%
Monounsaturated fat 7.006g 0.236g 17%
Vitamin B5 0.99mg 0.329mg 13%
Calories 262kcal 16kcal 12%
Vitamin B1 0.159mg 0.033mg 11%
Zinc 0.94mg 0.06mg 8%
Potassium 401mg 144mg 8%
Vitamin A 54µg 2µg 6%
Copper 0.094mg 0.058mg 4%
Sodium 83mg 156mg 3%
Manganese 0.02mg 0.052mg 1%
Vitamin E 0.17mg 1%
Choline 7mg 1%
Calcium 15mg 3mg 1%
Vitamin C 0.4mg 0.1mg 0%
Folate 2µg 2µg 0%
Tryptophan 0.267mg 0%
Threonine 1.045mg 0%
Isoleucine 1.099mg 0%
Leucine 1.938mg 0%
Lysine 2.19mg 0%
Methionine 0.706mg 0%
Phenylalanine 0.931mg 0%
Valine 1.228mg 0%
Histidine 0.702mg 0%
Omega-3 - EPA 0.504g 0.035g N/A
Omega-3 - DHA 0.699g 0.049g N/A
Omega-3 - DPA 0.106g 0.017g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 18% 53% 5%
Protein: 23.85 g
Fats: 17.81 g
Carbs: 0 g
Water: 53.27 g
Other: 5.07 g
2% 97%
Protein: 2.26 g
Fats: 0.81 g
Carbs: 0 g
Water: 96.6 g
Other: 0.33 g
Contains more ProteinProtein +955.3%
Contains more FatsFats +2098.8%
Contains more OtherOther +1436.4%
Contains more WaterWater +81.3%
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 45% 28%
Saturated fat: Sat. Fat 4.176 g
Monounsaturated fat: Mono. Fat 7.006 g
Polyunsaturated fat: Poly. Fat 4.3 g
35% 41% 24%
Saturated fat: Sat. Fat 0.203 g
Monounsaturated fat: Mono. Fat 0.236 g
Polyunsaturated fat: Poly. Fat 0.138 g
Contains more Mono. FatMonounsaturated fat +2868.6%
Contains more Poly. FatPolyunsaturated fat +3015.9%
Contains less Sat. FatSaturated fat -95.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mackerel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175120/nutrients
  2. Fish soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172885/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.