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Sardines vs. French toast — In-Depth Nutrition Comparison

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What are the differences between sardines and french toast?

  • Sardines are higher in vitamin B12, selenium, phosphorus, calcium, vitamin B3, iron, and copper; however, french toast is richer in vitamin B1 and folate.
  • Sardines' daily need coverage for vitamin B12 is 360% more.
  • French toast contains 4 times less phosphorus than sardines. Sardines contain 490mg of phosphorus, while french toast contains 117mg.
  • French toast has less cholesterol.
  • Sardines have a lower glycemic index (0) than french toast (67).

We used Fish, sardine, Atlantic, canned in oil, drained solids with bone and French toast, prepared from recipe, made with low fat (2%) milk types in this article.

Infographic

Sardines vs French toast infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 115% 35% 110% 62% 36% 210% 40% 14% 287%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 30% 12% 63% 19% 18% 50% 62% 25% 110%
Contains more MagnesiumMagnesium +129.4%
Contains more CalciumCalcium +282%
Contains more PotassiumPotassium +196.3%
Contains more IronIron +74.9%
Contains more CopperCopper +220.7%
Contains more ZincZinc +95.5%
Contains more PhosphorusPhosphorus +318.8%
Contains less SodiumSodium -35.9%
Contains more SeleniumSelenium +162.2%
Contains more ManganeseManganese +74.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 11% 41% 72% 20% 52% 98% 39% 39% 1118% 6.5% 7.5% 41%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 41% 0% 0% 51% 74% 31% 33% 17% 39% 0% 32% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B3Vitamin B3 +222.2%
Contains more Vitamin B5Vitamin B5 +16.9%
Contains more Vitamin B6Vitamin B6 +125.7%
Contains more Vitamin B12Vitamin B12 +2783.9%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +287.5%
Contains more Vitamin B1Vitamin B1 +155%
Contains more Vitamin B2Vitamin B2 +41.4%
Contains more FolateFolate +330%

All nutrients comparison - raw data values

Nutrient Sardines French toast DV% diff.
Vitamin B12 8.94µg 0.31µg 360%
Selenium 52.7µg 20.1µg 59%
Phosphorus 490mg 117mg 53%
Protein 24.62g 7.7g 34%
Calcium 382mg 100mg 28%
Vitamin D 193IU 24%
Vitamin D 4.8µg 24%
Vitamin B3 5.245mg 1.628mg 23%
Polyunsaturated fat 5.148g 2.594g 17%
Iron 2.92mg 1.67mg 16%
Copper 0.186mg 0.058mg 14%
Choline 75mg 14%
Vitamin E 2.04mg 14%
Vitamin A 32µg 124µg 10%
Vitamin B1 0.08mg 0.204mg 10%
Cholesterol 142mg 116mg 9%
Folate 10µg 43µg 8%
Potassium 397mg 134mg 8%
Carbs 0g 25g 8%
Sodium 307mg 479mg 7%
Vitamin B6 0.167mg 0.074mg 7%
Vitamin B2 0.227mg 0.321mg 7%
Zinc 1.31mg 0.67mg 6%
Magnesium 39mg 17mg 5%
Saturated fat 1.528g 2.723g 5%
Manganese 0.108mg 0.188mg 3%
Vitamin B5 0.642mg 0.549mg 2%
Monounsaturated fat 3.869g 4.524g 2%
Vitamin K 2.6µg 2%
Calories 208kcal 229kcal 1%
Fats 11.45g 10.8g 1%
Vitamin C 0mg 0.3mg 0%
Net carbs 0g 25g N/A
Tryptophan 0.276mg 0.094mg 0%
Threonine 1.079mg 0.305mg 0%
Isoleucine 1.134mg 0.375mg 0%
Leucine 2.001mg 0.621mg 0%
Lysine 2.26mg 0.413mg 0%
Methionine 0.729mg 0.188mg 0%
Phenylalanine 0.961mg 0.389mg 0%
Valine 1.268mg 0.419mg 0%
Histidine 0.725mg 0.179mg 0%
Omega-3 - EPA 0.473g 0.001g N/A
Omega-3 - DHA 0.509g 0.01g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
25% 11% 60% 4%
Protein: 24.62 g
Fats: 11.45 g
Carbs: 0 g
Water: 59.61 g
Other: 4.32 g
8% 11% 25% 55% 2%
Protein: 7.7 g
Fats: 10.8 g
Carbs: 25 g
Water: 54.7 g
Other: 1.8 g
Contains more ProteinProtein +219.7%
Contains more OtherOther +140%
Contains more CarbsCarbs +∞%
~equal in Fats ~10.8g
~equal in Water ~54.7g

Fat Type Comparison

Fat type breakdown side-by-side comparison
14% 37% 49%
Saturated fat: Sat. Fat 1.528 g
Monounsaturated fat: Mono. Fat 3.869 g
Polyunsaturated fat: Poly. Fat 5.148 g
28% 46% 26%
Saturated fat: Sat. Fat 2.723 g
Monounsaturated fat: Mono. Fat 4.524 g
Polyunsaturated fat: Poly. Fat 2.594 g
Contains less Sat. FatSaturated fat -43.9%
Contains more Poly. FatPolyunsaturated fat +98.5%
Contains more Mono. FatMonounsaturated fat +16.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Sardines - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175139/nutrients
  2. French toast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174998/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.